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Relais de l’Entrecôte

Paris, France

Community Involvement

Located at 15 Rue Marbeuf in the heart of Paris, Le Relais de l’Entrecôte is not just a restaurant; it’s a cultural landmark that embodies the spirit of community dining. This establishment has become a beloved fixture among locals and tourists alike, known for its unique dining experience centered around its signature steak-frites and secret sauce. The restaurant fosters a sense of belonging, drawing people together over shared meals and memorable moments.
With a history that spans decades, Le Relais de l’Entrecôte has established itself as a go-to destination for those seeking a taste of authentic Parisian cuisine. The restaurant's commitment to quality and tradition resonates deeply with the community, making it a place where culinary heritage is celebrated.

Local Partnerships

Le Relais de l’Entrecôte collaborates with various local suppliers and artisans to ensure the freshest ingredients and support the local economy. Here are some of the key partnerships:

Events and Gatherings

Le Relais de l’Entrecôte hosts various events throughout the year, fostering community engagement and cultural exchange. These gatherings often include:

Sustainability and Responsibility

Le Relais de l’Entrecôte is dedicated to sustainable practices, ensuring that their operations have a minimal environmental impact. This commitment includes:

Voices from the Community

Customer feedback reflects the diverse experiences at Le Relais de l’Entrecôte. Here are some sentiments shared by patrons:

Connect with Le Relais de l’Entrecôte

Whether you're a local or a visitor, Le Relais de l’Entrecôte invites you to experience the unique flavors and community spirit that define this Parisian institution. Join us for a meal and become part of our story.

The Story of Relais de l’Entrecôte

Founded in 1959 by Paul Gineste de Saurs, Relais de l’Entrecôte has become a Parisian icon, celebrated for its unique dining concept. The restaurant offers a simple yet exquisite menu: a fresh green salad with walnuts, followed by a perfectly cooked entrecôte steak served with their secret sauce and crispy fries. The experience is completed with a choice of dessert, making it a beloved destination for both locals and tourists.

Milestones and Growth

  • 1959: Foundation of Relais de l’Entrecôte by Paul Gineste de Saurs.
  • 1970s: Gained popularity among locals and tourists alike.
  • 2000s: Expansion to multiple locations across Paris.

Cultural and Local Influence

Relais de l’Entrecôte has become a staple in the Parisian culinary scene, reflecting the city’s rich gastronomic heritage. The restaurant's unique approach to dining has influenced local eateries, inspiring them to adopt similar concepts that celebrate simplicity and quality.

People Behind the Legacy

The vision of Paul Gineste de Saurs continues to guide the restaurant. His commitment to quality and customer satisfaction has been passed down through generations of chefs and staff, ensuring that every dining experience remains exceptional.

Evolution and Modern Era

Over the years, Relais de l’Entrecôte has adapted to changing culinary trends while maintaining its core identity. The restaurant has embraced modern dining practices, including a focus on sustainability and local sourcing, ensuring it remains relevant in today’s dining landscape.

Continuing the Tradition

As Relais de l’Entrecôte continues to thrive, it remains committed to its founding principles of quality and simplicity. The restaurant invites guests to experience a slice of Parisian history, ensuring that each meal is not just dining, but a cherished memory.

Relais de l’Entrecôte at a glance

Located at 15 Rue Marbeuf in Paris, Relais de l’Entrecôte is a celebrated steakhouse known for its unique dining experience. The restaurant specializes in a fixed menu featuring a fresh green salad, tender steak served with their signature sauce, and crispy fries. With a lively ambiance and a reputation for quality, it attracts both locals and tourists alike. The establishment has become a staple in the Parisian culinary scene, offering a taste of tradition and flavor.

Pros

  • Unique formula featuring a green salad, steak with fries, and a secret sauce.
  • Second serving of steak and fries is complimentary.
  • Friendly and lively atmosphere.
  • Homemade desserts are well-loved.

Cons

  • No reservations, leading to long wait times.
  • Often very noisy and crowded.
  • Service can sometimes feel impersonal.
  • Prices are relatively high for the portion sizes.
  • Limited vegetarian options.

Ideal for

Relais de l’Entrecôte is perfect for steak lovers seeking a casual yet vibrant dining experience. It's an excellent choice for groups, family gatherings, or a relaxed dinner with friends. The unique menu and lively atmosphere make it a great spot for both locals and tourists looking to enjoy a quintessential Parisian meal.

Things to know before visiting

Expect to wait if you arrive during peak hours, as the restaurant does not take reservations. The ambiance can be quite lively, so if you're looking for a quiet meal, consider visiting during off-peak times. Payment options include credit and debit cards, and outdoor seating is available for those who prefer dining al fresco.

Overall impression

Relais de l’Entrecôte is a must-visit for anyone seeking a classic Parisian steak experience. While the wait can be long and the atmosphere bustling, the quality of the food and the unique dining concept more than make up for it. Whether you're a local or a visitor, this restaurant promises a memorable meal that captures the essence of Parisian dining.

4.0

French

€€

Closed - Opens 6:30 PM

Monday

12:00–14:30, 18:30–23:00

Tuesday

12:00–14:30, 18:30–23:00

Wednesday

12:00–14:30, 18:30–23:00

Thursday

12:00–14:30, 18:30–23:00

Friday

12:00–14:30, 18:30–23:00

Saturday

12:00–15:00, 18:30–23:00

Sunday

12:00–15:00, 18:30–23:00

Gallery

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Comments

Kanske ett måste om man är i Paris, tips är att gå dit på en sen lunch så slipper man förhoppningsvis all kö

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Casual late night with friends or date, great simple place to have good steak frites

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