Stohrer pâtisserie menu overview in paris france, traditional french pastries and breads at the oldest pâtisserie in paris.
Nestled in the heart of Paris at 51 Rue Montorgueil, Stohrer offers an exquisite selection of traditional French pastries and breads, celebrating a legacy that dates back to 1730. This elegant pâtisserie invites you to indulge in creations that blend classic techniques with timeless flavors, making it a must-visit for food lovers and cultural explorers alike.
starters
Begin your culinary journey with freshly baked breads that showcase Stohrer's dedication to artisanal craftsmanship. Choose from the crunchy and fragrant Baguette Tradition made from white flour, or savor the wholesome texture of Pain Complet crafted with whole wheat flour. For a rustic touch, the Pain de Campagne offers a sourdough starter base that delights with its complex flavors, while the Pain de Mie and the flaky Pain au Chocolat introduce soft textures and indulgent chocolate respectively.
desserts
Stohrer's dessert offerings are a true celebration of French patisserie artistry. The iconic Rum Baba immerses you in a yeast cake soaked with rum syrup and topped with luscious whipped cream, perfect for those seeking a rich and boozy indulgence. The Saint-Honoré combines puff pastry, cream puffs, choux pastry, and whipped cream for a layered delight that is both elegant and satisfying. Don't miss the Coffee Éclair, where choux pastry meets coffee cream and a chocolate glaze, offering a harmonious blend of flavors.
For fruit lovers, the Strawberry Tart enchants with fresh strawberries atop pastry cream nestled in a delicate shortcrust pastry. The Flan Parisien offers a comforting vanilla custard inside a crisp shortcrust shell, while the Puits d'Amour, glazed with caramel and filled with pastry cream, delivers a divine caramelized touch. The Religieuse, a classic choux pastry filled with rich cream and topped with fondant icing, and the zesty Tartelette au Citron featuring lemon cream on shortcrust pastry round out this remarkable dessert selection.
drinks and specials
While Stohrer does not serve coffee inside, it thoughtfully offers a selection of fresh juices to perfectly accompany your sweet or savory treats. This pâtisserie's commitment to quality and elegance makes it an ideal spot for takeaway indulgence, allowing you to enjoy the finest traditional flavors as you explore the vibrant streets of Paris.
- Rum Baba: Yeast cake soaked in rum syrup topped with whipped cream.
- Saint-Honoré: Puff pastry with cream puffs, choux pastry, and whipped cream.
- Coffee Éclair: Choux pastry filled with coffee cream and topped with a chocolate glaze.
- Strawberry Tart: Shortcrust pastry filled with pastry cream and topped with fresh strawberries.
- Flan Parisien: Classic shortcrust pastry filled with vanilla custard.
- Puits d'Amour: Puff pastry glazed with caramel and filled with pastry cream.
- Religieuse: Choux pastry filled with pastry cream and topped with fondant icing.
- Tartelette au Citron: Shortcrust pastry filled with tangy lemon cream.
