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Stohrer, established in 1730, is celebrated for its rich history and exceptional pastries. Visitors frequently praise the Baba au Rhum and the Saint-Honoré. The bakery's historic decor adds to its charm, though some note the absence of seating for on-site dining.

Discover Stohrer: Paris's Timeless Patisserie Gem in Rue Montorgueil 

Nestled at 51 Rue Montorgueil in the heart of Paris, Stohrer stands as an iconic bakery with a prestigious history dating back to 1730. This elegant pâtisserie has enchanted locals and travelers alike with its beautifully crafted sweet and savory baked delights. Its historic charm, combined with a cozy 19th-century ambiance, offers more than just pastries — it delivers a genuine slice of Parisian heritage.

Exquisite Pastry Selection and Signature Treats

Stohrer is renowned for its masterful pastry creations, blending classic techniques with delicate flavors. The must-try items include the legendary Rum Baba, a moist yeast cake soaked in rum syrup; the Saint-Honoré, a decadent dessert named after the French patron saint of bakers; and the éclairs, available in various luscious fillings. Patrons often marvel at the flaky croissants, praised for their buttery layers and perfect crunch, making them a highlight for breakfast or a quick indulgence.

While Stohrer does not offer seating, its charming, compact interior provides an inviting glimpse into Paris’s culinary past. Most visitors opt for takeaway, enjoying their delectable pastries while wandering the lively Rue Montorgueil neighborhood, a perfect stroll to soak up the authentic Parisian street vibes. The staff is efficient, though due to the bakery's popularity and limited space, quick decision-making is advised during busy hours. Coffee lovers will find select beverages to complement their treats, although the focus remains on the exceptional baked goods.

Open Monday to Saturday from 8:00 AM to 8:30 PM, and Sundays from 8:00 AM to 8:00 PM.

No indoor seating is available; all orders are for takeaway.

Accepts debit cards, credit cards, and NFC payments; cash is not required.

What are Stohrer's most popular pastries?

 Stohrer's most popular pastries include the Rum Baba, Saint-Honoré, and éclairs.

Is there seating available inside the bakery?

 No, Stohrer does not have seating inside; customers typically take their pastries to go.

 Stohrer operates from 8:00 AM to 8:30 PM, Monday through Saturday, and from 8:00 AM to 8:00 PM on Sundays.

Community Sentiment and Visitor Impressions

The overall community sentiment about Stohrer is overwhelmingly positive. Visitors appreciate the bakery’s historical prestige and its authentic Parisian charm. Many praise the quality and taste of the pastries, especially highlighting the croissants and Saint-Honoré as standout treats. Although some note the small size of the space and the quick-paced service, the exquisite flavors and beautiful presentation make every visit worthwhile. The picturesque décor and iconic packaging add an extra layer of delight, making Stohrer not only a place to savor delicious pastries but also a memorable part of a Parisian culinary journey.

Europe

France

Established in 1730, Stohrer is Paris's oldest pâtisserie, renowned for its exquisite pastries and rich history. Located on Rue Montorgueil, this elegant bakery has become a culinary landmark, attracting both locals and tourists alike. The charming decor and the aroma of freshly baked goods create a warm and inviting atmosphere, making it a delightful stop for anyone exploring the vibrant streets of Paris.

Stohrer offers a delightful array of pastries that reflect the artistry and tradition of French baking. Among the standout offerings are the delicate croissants, which have garnered rave reviews for their flaky texture and buttery flavor. The St. Honoré cake, a classic French dessert, is another must-try, featuring a rich cream puff base topped with caramelized sugar and cream. Visitors can also indulge in the famous chocolate éclairs, known for their rich filling and smooth glaze.

Croissants - Flaky and buttery, a breakfast staple.

St. Honoré - A rich dessert with cream puffs and caramel.

Chocolate Éclair - Smooth and rich, a chocolate lover's dream.

While Stohrer does not offer dine-in options, it excels in providing takeout for those on the go. The bakery is perfect for a quick stop to grab a pastry and enjoy it while strolling through the picturesque streets of Paris. Additionally, the bakery serves a selection of juices, complementing the sweet treats beautifully.

Situated in the lively Montorgueil district, Stohrer is surrounded by a plethora of cultural attractions. Visitors can explore nearby landmarks such as the historic Les Halles market and the stunning Saint-Eustache Church. The vibrant neighborhood is also filled with charming boutiques and cafés, making it an ideal area for leisurely strolls and exploration.

Q: Do they offer seating inside? A: No, Stohrer is primarily a takeout bakery.

Q: What are the payment options? A: They accept credit and debit cards.

Q: Are there any vegan options? A: Currently, Stohrer does not offer vegan pastries.

Whether you're a pastry enthusiast or simply exploring the culinary delights of Paris, Stohrer is a must-visit destination. Stop by to indulge in their time-honored pastries and experience a piece of Parisian history.

Elegant pâtisserie offering embellished sweet & savory desserts & baked goods since 1730.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzd3JyV3p3RRAB&d=17924085&t=1

places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzd3JyV3p3RRAB

I expected more from the oldest patisserie in Paris. As there is always people in line waiting and the place is small, one doesn’t have time enough to place the order carefully.
Little time to choose and the staff was distant.
I picked a roll with nuts and chocolate. It was ok. I ate it on the street as there’s no place inside to sit. They don’t sell coffee but some juices in case you want to have something to drink.
Nice decoration

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURicWRLWFNnEAE&d=17924085&t=1

places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChZDSUhNMG9nS0VJQ0FnSURicWRLWFNnEAE

I went there late afternoon and even though the pastry selection was limited I picked up a pain aux raisin which was beyond delicious. Crunchy exterior and soft, fluffy inside. The chocolates were also great (recommend the caramel). Lovely service, cheap and affordable and lovely area to walk around.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMdE1IMUtREAE&d=17924085&t=1

places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChZDSUhNMG9nS0VJQ0FnSURMdE1IMUtREAE

Perfect Insta spot! All of the baked goods would not have looked out of place in a food magazine. The flavours though were not as stimulating as the aesthetics. Don't get me wrong, the pastries taste perfectly fine but they don't thrill your taste buds as much as they exhilarate your eyes. Except the chocolate eclair, that was way too bitter!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3d05LU25BRRAB&d=17924085&t=1

places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3d05LU25BRRAB

The Croissants are amazing here!! I’m actually so picky about this. This shop is worth coming to for that alone, but their St. Honoré was a beautiful experience too. 🥳

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbVBUaW5BRRAB&d=17924085&t=1

places/ChIJdz7rPhhu5kcRq862GQcM148/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbVBUaW5BRRAB

Famous forever for a good reason because it is so delicious! And the ambiance? Just as beautiful and even the packaging/bag is so gorgeous that I don’t even want to throw away the bag!!! Everything is delicious!!!don’t skip this if you are in Paris!!!

Stohrer: Historic Bakery in Paris, 5-Star Pastries!

Founded in 1730 by Nicolas Stohrer, the bakery is the oldest in Paris and is credited with inventing the Baba au Rhum.

Stohrer: Paris's Oldest Patisserie With A Rich Legacy Of Sweet Innovation And Royal Patronage 

Nestled in the bustling heart of Paris at 51 Rue Montorgueil, Stohrer stands as a monument to centuries of exquisite French pastry craftsmanship. Founded in 1730 by Nicolas Stohrer, who served as the pastry chef to King Louis XV, this bakery holds the esteemed title of being the oldest patisserie in Paris. Its legacy is beautifully interwoven with royal patronage and culinary innovation, most notably credited with inventing the iconic Rum Baba, a delicately soaked cake that has delighted taste buds for generations.

Stohrer's journey through history highlights a rich tapestry of cultural and artistic milestones. In 1730, Nicolas Stohrer opened the doors to this patisserie, bringing royal-level craftsmanship to the streets of Paris. By 1860, the bakery's interior blossomed with artistic elegance when frescoes were commissioned from a student of the renowned painter Paul-Jacques-Aimé Baudry, enveloping patrons in a refined ambiance that mirrors the artistry of its pastries.

Fast forward to the 21st century, Stohrer continued to attract distinguished visitors, including Queen Elizabeth II during her state visit to France in 2004, a testament to its enduring prestige and cultural significance. In 2017, the storied patisserie entered a new chapter under the stewardship of the Dolfi family, who also own the celebrated Mère de Famille chocolate shop, ensuring that Stohrer's heritage and quality continue to flourish in contemporary Paris.

What Makes Stohrer A Must-Visit For Food Lovers And Culture Enthusiasts

Stohrer's blend of history, art, and culinary mastery offers visitors an immersive experience. The elegant pastries, many embellished with intricate detail, reflect centuries of perfected techniques and innovation. Whether you're craving the legendary Rum Baba or seeking beautifully crafted croissants, this patisserie invites you to savor flavors steeped in tradition.

Established in 1730, the oldest bakery in Paris with royal origins.

Interior decor featuring frescoes inspired by acclaimed 19th-century artists.

Visited by Queen Elizabeth II, underscoring its elite status.

Owned by the Dolfi family, ensuring modern stewardship while honoring tradition.

Dine In

Takeout

Serves Coffee

Restroom

Good for Groups

Serves Dessert

Serves Breakfast

Stohrer is the oldest patisserie in Paris, established in 1730, offering a delightful array of sweet and savory desserts and baked goods in an elegant setting.

Stohrer

A selection of classic French pastries crafted with traditional techniques.

Baba au Rhum

Saint-Honoré

Éclair au Chocolat

Flan Parisien

Lemon Tart

Puits d'Amour

Religieuse

Tartelette au Citron

Desserts

Stohrer pâtisserie menu overview in paris france, traditional french pastries and breads at the oldest pâtisserie in paris.

Nestled in the heart of Paris at 51 Rue Montorgueil, Stohrer offers an exquisite selection of traditional French pastries and breads, celebrating a legacy that dates back to 1730. This elegant pâtisserie invites you to indulge in creations that blend classic techniques with timeless flavors, making it a must-visit for food lovers and cultural explorers alike.

Begin your culinary journey with freshly baked breads that showcase Stohrer's dedication to artisanal craftsmanship. Choose from the crunchy and fragrant Baguette Tradition made from white flour, or savor the wholesome texture of Pain Complet crafted with whole wheat flour. For a rustic touch, the Pain de Campagne offers a sourdough starter base that delights with its complex flavors, while the Pain de Mie and the flaky Pain au Chocolat introduce soft textures and indulgent chocolate respectively.

Stohrer's dessert offerings are a true celebration of French patisserie artistry. The iconic Rum Baba immerses you in a yeast cake soaked with rum syrup and topped with luscious whipped cream, perfect for those seeking a rich and boozy indulgence. The Saint-Honoré combines puff pastry, cream puffs, choux pastry, and whipped cream for a layered delight that is both elegant and satisfying. Don't miss the Coffee Éclair, where choux pastry meets coffee cream and a chocolate glaze, offering a harmonious blend of flavors.

For fruit lovers, the Strawberry Tart enchants with fresh strawberries atop pastry cream nestled in a delicate shortcrust pastry. The Flan Parisien offers a comforting vanilla custard inside a crisp shortcrust shell, while the Puits d'Amour, glazed with caramel and filled with pastry cream, delivers a divine caramelized touch. The Religieuse, a classic choux pastry filled with rich cream and topped with fondant icing, and the zesty Tartelette au Citron featuring lemon cream on shortcrust pastry round out this remarkable dessert selection.

While Stohrer does not serve coffee inside, it thoughtfully offers a selection of fresh juices to perfectly accompany your sweet or savory treats. This pâtisserie's commitment to quality and elegance makes it an ideal spot for takeaway indulgence, allowing you to enjoy the finest traditional flavors as you explore the vibrant streets of Paris.

 Yeast cake soaked in rum syrup topped with whipped cream.

 Puff pastry with cream puffs, choux pastry, and whipped cream.

 Choux pastry filled with coffee cream and topped with a chocolate glaze.

 Shortcrust pastry filled with pastry cream and topped with fresh strawberries.

 Classic shortcrust pastry filled with vanilla custard.

 Puff pastry glazed with caramel and filled with pastry cream.

 Choux pastry filled with pastry cream and topped with fondant icing.

 Shortcrust pastry filled with tangy lemon cream.

Indulge in Parisian delight at Stohrer, the historic bakery on Rue Montorgueil. Taste world-renowned pastries. Visit us today!

Discover Stohrer Bakery in Paris - A Sweet Tradition

Département de Paris Municipality

A selection of freshly squeezed juices to accompany your pastries.

Fresh Juices

Stohrer Paris Patisserie Experience at Rue Montorgueil 51 Paris France 75002 FR IDF Département de Paris Île-de-France French bakery food and desserts point of interest establishment newest modern elegant since 1730 exquisite french pastries Saint-Honoré Rum Baba éclairs croissants alone cake confectionery sweets delicacies rich history classic refined taste iconic patisserie Montorgueil neighborhood central Paris renowned famous sweets exquisite presentation exquisite packaging Insta-worthy desserts chocolate caramel pain aux raisins nutty chocolate rolls treat walk around local spot busy friendly service takeout no dine-in modern payment methods NFC debit credit cards coffee juices great spot for breakfast afternoon tea set affordable delights local favorite traditional French pastries rich flavor artistic designs legendary patisserie must visit spot for foodies travelers Francophiles food shopping Paris

Nestled in the heart of Paris's vibrant Montorgueil district, Stohrer proudly holds the title of the oldest patisserie in the city, enchanting locals and visitors alike since 1730. This historic bakery is renowned for its exquisite French pastries that blend tradition with artistry, offering a refined taste experience that has stood the test of time.

 pastries are a feast for both the eyes and the palate, with classic delights such as the iconic Rum Baba, the delicately crafted Saint-Honoré, and silky éclairs that showcase perfected craftsmanship.

 These sweet and savory treats are ideal for breakfast or an indulgent afternoon snack, satisfying cravings with fresh, authentic flavors.

Visitors can indulge in a carefully curated assortment of Stohrer’s finest pastries, with individual items like the Rum Baba, Saint-Honoré, and éclairs priced around 4 EUR, making it an affordable luxury. For a more immersive experience, the Afternoon Tea Set offers a delightful combination of pastries paired with your choice of tea or coffee for 15 EUR, perfect for a leisurely break while exploring Paris.

 The friendly staff and availability of coffee and fresh juices complement the pastry experience, though visitors should note the fast-paced environment due to the popularity of the spot.

While Stohrer does not offer dine-in seating, the charming decor and historical ambiance add to the allure of this iconic patisserie. Guests usually enjoy their treats on the nearby streets, soaking in the Parisian atmosphere of the bustling 2nd arrondissement.

 – Established in 1730, Stohrer offers a taste of Parisian pastry tradition with authentic recipes passed down through generations.

 – Each pastry is crafted with precision, showcasing a perfect balance of flavor and visual appeal.

 – Located on Rue Montorgueil, this patisserie is perfectly situated for a delightful stop during your Paris explorations.

 – Embracing contemporary payment options with NFC, debit, and credit cards accepted for seamless transactions.

 – Beautifully designed pastries and elegant packaging make Stohrer a hit among food photographers and social media enthusiasts.

Located at 51 Rue Montorgueil in Paris, Stohrer is the oldest patisserie in the city, established in 1730. This elegant bakery specializes in traditional French pastries, offering a delightful selection of sweet and savory baked goods. Although the ambiance is steeped in history, the experience is primarily takeout, making it a quick stop for those on the go.

Historic ambiance reflecting over 290 years of tradition.

Wide variety of traditional French pastries.

Central location in the vibrant Montorgueil district.

Freshly made items that are perfect for a quick snack.

Higher prices compared to local bakeries.

Stohrer is perfect for those seeking a quick pastry fix while exploring the lively Montorgueil district. It's an excellent stop for tourists and locals alike who appreciate traditional French baking.

Expect a line during peak hours; patience is key.

No seating is available; enjoy pastries on the go.

Payment options include credit and debit cards.

Stohrer offers a delightful glimpse into Parisian pastry culture, blending history with culinary excellence. While the lack of seating and higher prices may deter some, the quality of the pastries and the charming atmosphere make it a worthwhile stop for anyone visiting the city.

Île-de-France Region

Visit Stohrer at 51 Rue Montorgueil, Paris, France. Discover traditional French pastries, bakery history, and enjoy a central Parisian experience.

Stohrer Bakery Paris - Historic French Pastries & Bakery Tour

Explore the rich history and delicious pastries of Stohrer, Paris's oldest bakery, offering renowned sweets like Baba au Rhum and Saint-Honoré in the heart of Paris.

Experience Stohrer Bakery in Paris - Classic French Pastries & History

Opening hours for Stohrer Bakery, Paris. Find opening hours for Stohrer, 51 Rue Montorgueil, Paris on novacircle.com.

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