chez léa
starters
- Fresh oysters with lemon wedges
- Creamy French onion soup with Gruyère croutons
mains
- Classic beef bourguignon with seasonal vegetables
- Grilled salmon with dill sauce and sautéed seasonal greens
desserts
- Crème brûlée with caramelized sugar topping
- Chocolate fondant with a gooey center
drinks
- Selection of French wines by the glass and bottle
- Craft beers and local spirits





