discover caillebotte in paris's vibrant 9th arrondissement

Nestled in the heart of Paris at 8 Rue Hippolyte Lebas, Caillebotte offers a quintessential French bistro experience that harmoniously blends traditional flavors with contemporary flair. This charming eatery is a culinary gem in the 9th arrondissement, celebrated for its artfully presented dishes and a warm, inviting atmosphere that makes every guest feel at home.

a taste of classic french bistro dining

Caillebotte delivers an exceptional gourmet dining experience that truly honors the French culinary tradition. Here, the focus is on high-quality ingredients — from fresh fish and premium cuts of beef to vibrant salad leaves — all carefully selected to elevate each dish’s flavor and texture. Signature dishes like the bell pepper stuffed with aubergine showcase inventiveness without overpowering sauces, highlighting the natural taste of the ingredients.

Guests appreciate the balance between creativity and classic technique, with a menu that is interesting yet approachable. Whether you're indulging in lunch, dinner, or breakfast, Caillebotte’s offerings are thoughtfully composed to please discerning palates, including options for wine, cocktails, and dessert.

warmth and attentive service in a contemporary setting

The atmosphere at Caillebotte strikes a delightful balance between modern elegance and cozy intimacy. The airy, contemporary dining room is perfect for romantic evenings or relaxed gatherings. Attentive staff, known for their personalized service — such as the friendly server with curly hair who ensures a welcoming vibe — make dining here an effortlessly enjoyable experience.

Efficiency is key here, with dishes arriving promptly so guests can savor their meal and still have time to explore the charm of Paris, especially the romantic ambiance of the street on a rainy night.

key highlights and amenities

Dine-in Experience: Available with a welcoming ambiance and attentive service.
Meals Served: Breakfast, lunch, dinner, dessert, coffee, wine, beer, and cocktails.
Seating Options: Indoor with some outdoor seating available.
Accessibility: Restrooms available; no free parking, so public transport is recommended.
Family Friendly: Not suitable for children; no kids' menu available.

frequently asked questions

What are the operating hours of Caillebotte? Caillebotte operates Monday to Saturday, with lunch from 12:30 PM to 2:00 PM and dinner from 7:30 PM to 9:30 PM. It is closed on Sundays.
Is it necessary to make a reservation? Yes, reservations are recommended due to the restaurant's popularity and limited seating.
Does Caillebotte offer vegetarian options? While the menu is primarily meat-focused, there are vegetarian options available upon request.
Is there parking available near the restaurant? Street parking is available, but it can be limited. Public transportation is recommended.
Does Caillebotte have a dress code? The restaurant has a casual dress code; however, smart casual attire is appreciated.

community sentiment and local charm

Caillebotte shines as a beloved dining destination praised for its inventive French cuisine and the genuine warmth of its staff. Visitors highlight the welcoming atmosphere and the perfect portion sizes that make each meal a memorable experience. The restaurant’s location in the lively 9th arrondissement adds to its allure, making it a favored spot for both locals seeking comfort food and travelers eager to taste authentic Parisian flavors.

Caillebotte: A Modern French Bistro with Artistic Roots in Paris Ninth Arrondissement.

Located at 8 Rue Hippolyte Lebas in Paris's vibrant 9th arrondissement, Caillebotte pays homage to the celebrated Impressionist painter Gustave Caillebotte, blending artistic inspiration with culinary excellence. Since its inception in 2014, this bistro has captivated food enthusiasts and travelers alike with its bright, contemporary ambiance and refined modern French cuisine.

An impressive journey since 2014

Opening its doors in 2014, Caillebotte quickly made a name for itself under the guidance of Chef Franck Baranger, renowned for his expertise honed at Le Pantruche. The restaurant's commitment to using top-tier ingredients and delivering delicate flavor combinations positioned it as a standout gem in Paris's competitive dining scene.

Bib Gourmand recognition came the same year, a prestigious Michelin Guide distinction celebrating exceptional quality and value for money. This accolade highlighted Caillebotte's ability to combine artistic flair with gastronomic precision, making it the perfect destination for discerning diners seeking both tradition and innovation.

Recognition and accolades

In 2015, Caillebotte's culinary mastery earned a solid 13/20 rating from Gault&Millau, further cementing its reputation as a must-visit spot for those craving authentic French bistro dining with a contemporary twist. The accolades reflect not only the restaurant's high standards but also its dedication to offering guests a memorable and approachable fine dining experience.

A signature dining experience

Caillebotte's menu showcases artful presentation and creative pairings, such as the standout bell pepper stuffed with aubergine, earning praise for its balanced textures and flavors. Guests enjoy an efficient yet personalized service in a relaxed atmosphere, where quality ingredients like fresh fish, tender beef, and crisp salad leaves are never compromised.

Classic French bistro cuisine served with a modern flair in a sleek setting.
Accolades from Michelin and Gault&Millau underscoring the restaurant’s commitment to excellence.
A warm, welcoming atmosphere that makes every guest feel at ease.

Discovering caillebotte in paris: a blend of classic charm and modern dining appeal.

Nestled in the vibrant 9th arrondissement of Paris, Caillebotte offers a delightful experience for lovers of French gastronomy. This bistro combines inventive French cuisine with a welcoming atmosphere, making it a compelling destination for both locals and travelers seeking an authentic yet contemporary dining experience.

What makes caillebotte stand out

Caillebotte is praised for its creative and artfully presented dishes that celebrate the finest ingredients—from fresh fish to high-quality beef and seasonal vegetables. Unlike some Michelin-starred establishments, this bistro manages to balance bold flavors with subtle enhancements, avoiding overpowering sauces and instead highlighting the natural textures and tastes of each dish. Diners often commend the menu for being thoughtfully curated—interesting yet accessible, striking a harmonious balance between creativity and tradition.

The service at Caillebotte adds to its charm, characterized by attentive and personalized attention that helps guests feel relaxed and truly welcomed. The staff’s friendly demeanor and efficiency complement the overall experience, making meal times both enjoyable and convenient. Additionally, the reasonable pricing paired with excellent quality means that guests can savor a memorable meal without breaking the bank.

Ambience and practical considerations

Set on a romantic street in Paris, the bistro’s modern yet cozy environment provides an airy and relaxed dining space. Outdoor seating is available for those who prefer to soak up the Parisian street vibe. However, due to its popularity and intimate size, seating is limited, and the restaurant can become quite lively and noisy when full. This makes reservations highly recommended to secure a spot, especially during peak hours.

Inventive French cuisine that celebrates fresh, quality ingredients with artistic presentation.
Welcoming and attentive service ensures a relaxed and personalized dining experience.
Reasonable pricing offers excellent value for the quality of food and service provided.
Limited seating and potential noise can affect the ambiance during busy times, so advance reservations are advisable.