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Chantoiseau is praised for its cozy ambiance, authentic French cuisine, and attentive service. Guests frequently mention the quality of dishes like the crab tart and pigeon pie, as well as the extensive wine selection. The restaurant is also noted for being family-friendly and accommodating to non-French speakers.

Discover Chantoiseau: A Parisian Culinary Gem on Rue Lepic 

Nestled in the charming 18th arrondissement of Paris at 63 Rue Lepic, Chantoiseau invites food lovers to savor a refined yet approachable French dining experience. This cozy restaurant pairs an elegant atmosphere with a simple, tasteful decor that puts the spotlight on its elevated classic French cuisine. From the moment you step inside, you’ll feel embraced by the warmth and authenticity that locals and travelers alike rave about.

What Makes Chantoiseau a Must-Visit Restaurant in Paris

 stands out for its masterful use of fresh, vibrant herbs and vegetables, transforming simple ingredients into dishes bursting with flavor and elegance. Guests consistently applaud the inventive yet classic approach to French cuisine, highlighting favorites such as the delicate crab tart and the savory pigeon pie. The culinary team’s attention to texture, spice, and balance creates a memorable dining journey that many call the best meal of their Paris trips.

Beyond the exceptional food, the restaurant’s ambience is intimate and welcoming, making it perfect for romantic dinners, family gatherings, or simply a casual yet sophisticated meal. Friendly staff enhance the experience with attentive service and helpful wine recommendations, as Chantoiseau also offers a curated wine pairing option to perfectly complement your meal.

A Community Favorite with Family-Friendly Charm

Chantoiseau is well-loved within the Parisian community not only for its authentic French fare but also for its accommodating atmosphere. Families appreciate the availability of a children’s menu and the welcoming environment for young diners. Moreover, the restaurant’s staff are known for being especially accommodating to non-French speakers, ensuring all guests feel at home regardless of language.

 with tasteful, simple decor that sets a relaxed yet elegant tone.

 including curated pairings that enhance the flavors of each dish.

 with tailored menu options and a welcoming atmosphere for all ages.

Frequently Asked Questions About Chantoiseau

What are the operating hours of Chantoiseau?

 Chantoiseau operates from Tuesday to Saturday, serving lunch from 12:00 PM to 1:30 PM and dinner from 7:15 PM to 9:30 PM. The restaurant is closed on Sundays and Mondays.

 While there is no strict dress code, guests are encouraged to dress smart-casual to match the restaurant's elegant atmosphere.

Does Chantoiseau offer vegetarian options?

 Yes, the restaurant provides vegetarian dishes on the menu to cater to diverse dietary preferences.

 It is recommended to make a reservation, especially for dinner, to ensure availability.

Does Chantoiseau have a wine pairing option?

 Yes, the restaurant offers a curated wine pairing to perfectly complement your meal.

The sentiment surrounding Chantoiseau in the Paris food scene is overwhelmingly positive. Guests consistently highlight the exceptional quality and creativity of the food, the warm and intimate atmosphere, and the attentive, friendly service. Whether you’re seeking a memorable fine dining experience or a family-friendly meal with authentic French flavors, Chantoiseau delivers an unforgettable journey for your palate. With its convenient location, free parking, and welcoming vibe, it’s a top pick for locals and visitors exploring the culinary delights of Paris’ 18th arrondissement.

Europe

France

Nestled in the heart of Montmartre, Chantoiseau is a culinary gem that beckons food lovers with its enchanting ambiance and exquisite French cuisine. This charming restaurant, located at 63 Rue Lepic, Paris, offers a delightful escape from the bustling streets of the city. With its cozy decor and intimate setting, Chantoiseau is not just a place to eat; it's an experience that tantalizes the senses.

At Chantoiseau, the menu is a celebration of classic French cuisine, elevated with a modern twist. Guests rave about the signature dish, the "Coq au Vin," a sumptuous chicken dish slow-cooked in red wine, served with a side of creamy mashed potatoes. Each bite bursts with flavor, showcasing the rich culinary heritage of France. Another standout is the "Tarte Tatin," a caramelized upside-down apple tart that offers a perfect balance of sweetness and tartness, leaving diners in a state of bliss.

Chantoiseau is not just about the food; it’s about the entire experience. The restaurant prides itself on using locally sourced ingredients, ensuring that every dish is fresh and flavorful. The attentive staff is known for their warm hospitality, making every guest feel like family. A fun fact: the restaurant's name, Chantoiseau, translates to "singing bird," reflecting the joyful atmosphere that fills the air as patrons enjoy their meals.

Conveniently located at 63 Rue Lepic, Chantoiseau is just a stone's throw away from iconic landmarks such as the Sacré-Cœur Basilica and the charming streets of Montmartre. After indulging in a delightful meal, visitors can explore the artistic history of the area or take a leisurely stroll through the picturesque streets lined with quaint shops and cafes.

Chantoiseau is renowned for its elevated French cuisine, particularly the Coq au Vin and Tarte Tatin.

It offers a cozy atmosphere, exceptional service, and a menu that highlights the best of French culinary traditions.

Chantoiseau is close to the Sacré-Cœur Basilica and the artistic streets of Montmartre, perfect for a post-meal stroll.

Whether you're a local or a traveler, Chantoiseau invites you to indulge in a dining experience that celebrates the essence of French cuisine. Book your table today and discover why this charming restaurant is a must-visit in Paris.

Gourmet place with simple decor, offering elevated, classic French cuisine & wine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIb1puUHlnRRAB&d=17924085&t=1

places/ChIJF_F9KShv5kcRK4C7yvLdvxY/reviews/ChdDSUhNMG9nS0VJQ0FnSURIb1puUHlnRRAB

Best meal we had in Paris! The way each ingredient of the dishes are prepared is delicious. I never knew how beautifully some of the herbs and vegetables could be prepared and taste so yummy. The meals were simple, light, flavorful, and elegant. It was hard for other meals to compare to this one during the remainder of our trip.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzdWFLbTRnRRAB&d=17924085&t=1

places/ChIJF_F9KShv5kcRK4C7yvLdvxY/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzdWFLbTRnRRAB

Wow, what an amazing meal for our final night in Paris. The flavors and care put into each dish were amazing. Friendly staff and beautiful restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYOXQyYWJnEAE&d=17924085&t=1

places/ChIJF_F9KShv5kcRK4C7yvLdvxY/reviews/ChZDSUhNMG9nS0VJQ0FnSURYOXQyYWJnEAE

Everything was absolutely delicious. By far the best food we’ve had in Paris.
Cozy, intimate restaurant with a really pleasant atmosphere.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6MVB2aEdBEAE&d=17924085&t=1

places/ChIJF_F9KShv5kcRK4C7yvLdvxY/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6MVB2aEdBEAE

Delicious inventive cuisine. Each dish was prepared with attention to flavor, spice, and a range of textures. Staff was friendly and helpful. Our best meal in Paris.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNEbnRpekx3EAE&d=17924085&t=1

places/ChIJF_F9KShv5kcRK4C7yvLdvxY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNEbnRpekx3EAE

It’s me and my husband’s first time to visit Paris, to be more specifically, it is our first meal in Paris. Both of us had the lunch set and the three courses are all too good to describe. Especially the starter, we never had food tastes like this before, and the main course is so creative and sensational as well, let alone the dessert, which gave us a punch of refreshment and happiness. All in all, an excellent dining experience that left us a wonderful memory in our trip!

Chantoiseau: Gourmet French Restaurant in Montmartre, Paris

Chantoiseau pays homage to Mathurin Roze de Chantoiseau, who opened the first modern restaurant in 1765. The restaurant is known for its modern take on French classics, utilizing noble products like pigeon pie.

The Historical Significance of Chantoiseau in Paris's Culinary Landscape.

Nestled in the vibrant heart of Montmartre, at 63 Rue Lepic, Chantoiseau is not merely a dining establishment; it is a tribute to the rich culinary history of Paris. Named after the illustrious Mathurin Roze de Chantoiseau, who opened the first modern restaurant in 1765, this venue encapsulates the evolution of French cuisine from its origins to its contemporary manifestations.

In 1765, in the Louvre area of Paris, Mathurin Roze de Chantoiseau revolutionized the dining experience by introducing the concept of a modern restaurant. This groundbreaking establishment offered a menu that allowed patrons to enjoy a variety of dishes, setting the stage for a dining culture that prioritized quality, ingredients, and the culinary arts. This innovation not only changed the culinary landscape of Paris but also influenced gastronomic practices worldwide.

Fast forward to 2024, Chantoiseau continues to honor its namesake by blending traditional French techniques with modern interpretations. The restaurant has gained recognition in the MICHELIN Guide for its innovative cuisine, which often features noble ingredients such as pigeon pie, prepared with a contemporary flair. Guests can expect an elevated dining experience that respects classic flavors while embracing modern culinary trends.

Visitors at Chantoiseau can anticipate an intimate atmosphere, complete with carefully curated dishes that highlight the best of French cuisine. The focus on seasonal ingredients ensures that each visit offers something unique, making it a **must-visit** spot for food lovers in Paris.

A tribute to Mathurin Roze de Chantoiseau.

 The restaurant pays homage to the father of modern dining.

 The menu features inventive dishes that celebrate traditional flavors.

 Chantoiseau has made its mark in the prestigious MICHELIN Guide.

With its rich history and modern culinary prowess, Chantoiseau stands as a beacon for those who seek to indulge in the finest French cuisine while honoring the traditions that paved the way for modern dining.

Dine In

Restroom

Outdoor Seating

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Chantoiseau is a charming restaurant on Rue Lepic in Paris, offering a delightful culinary experience in the heart of France. It features elevated, classic French cuisine in a cozy ambiance, perfect for a romantic dinner or a meal with friends.

Chantoiseau

A selection of refined French dishes combining traditional flavors with modern techniques.

Crab Tart

Lobster with Creamy Corn Pudding

Pigeon Pie

Sea Bream Carpaccio

John Dory

Lamb with Spicy Sauce

Crème Brûlée

Chocolate Cake

Lemon Tart

Chantoiseau Menu

Nestled in the heart of Paris at 63 Rue Lepic, Chantoiseau invites food enthusiasts to indulge in a masterfully crafted French dining experience. This gourmet spot offers a selection of refined dishes that marry traditional French flavors with modern culinary techniques, creating a menu that is both elegant and approachable.

Begin your meal with delicate flavors and fresh ingredients. The Crab Tart features succulent crab nestled in a flaky pastry, enhanced by aromatic herbs that awaken the palate. Alternatively, the Sea Bream Carpaccio offers thinly sliced sea bream drizzled with olive oil and lemon, accented by fresh herbs for a light and vibrant opening.

Chantoiseau's mains showcase a creative fusion of textures and tastes. Savor the Lobster with Creamy Corn Pudding, where tender lobster meets a luscious, buttery corn custard that highlights the essence of French comfort food. The Pigeon Pie offers a rustic yet refined dish with pigeon enveloped in puff pastry alongside earthy mushrooms and a rich wine sauce. For seafood lovers, the John Dory is served with seasonal vegetables and a delicate sauce that enhances the fish’s subtle flavor. Fans of bold spices will appreciate the Lamb with Spicy Sauce, a succulent dish balanced by vibrant spices and accompanied by fresh vegetables.

End your meal on a sweet note with Chantoiseau’s elegant desserts. The classic Crème Brûlée offers a creamy vanilla custard topped with a perfectly caramelized sugar crust. The rich Chocolate Cake is a decadent choice, featuring moist chocolate layers that melt in your mouth. For a bright and refreshing finish, try the Lemon Tart with its tangy lemon filling and buttery crust, delivering a delightful balance of sweet and tart.

Complement your dining experience with Chantoiseau’s curated selection of fine wines and crafted cocktails, designed to perfectly accompany the flavors of each dish. Whether you prefer a robust red, a crisp white, or a refreshing aperitif, the knowledgeable staff will guide you to the perfect pairing. Seasonal specials also highlight the chef's inventive take on French cuisine, ensuring every visit offers something uniquely memorable.

 include the Crab Tart and Lobster with Creamy Corn Pudding, celebrated for their exquisite balance of flavors.

 are thoughtfully crafted to offer light yet flavorful choices.

 with menu options suitable for children, making it perfect for dining with loved ones.

Savor exquisite French cuisine at Chantoiseau, nestled in the heart of Paris. Experience culinary artistry like never before—book your table today!

Chantoiseau: Exquisite Dining in Paris by Montmartre

Paris Municipality

A three-course meal featuring seasonal dishes, offering a taste of the chef's creations at a special price.

Lunch Menu

A curated selection of wines to complement your meal, enhancing the dining experience.

Wine Pairing

Chantoiseau paris dining experience at rue lepic 63 rue lepic 75018 paris france gourmet classic french cuisine with wine and seasonal menus perfect for foodies and families in paris france 75018 rue lepic restaurant fine dining culinary delights elegant and flavorful meals unique herbs and vegetables delicate textures inventive dishes cozy intimate atmosphere remarkable paris food destination best meal in paris top dining spots in paris 2024 renowned paris restaurant exquisite gourmet meals with wine pairing lunch specials outdoor seating parking and child friendly environment perfect for travelers and locals alike 

Nestled in the heart of Paris at 63 Rue Lepic, Chantoiseau is a charming restaurant that offers an exceptional journey into the world of elevated French cuisine. This gourmet spot is celebrated for its exquisite preparation of simple ingredients, where every herb and vegetable is transformed into a culinary masterpiece. Whether you're a seasoned foodie, a digital nomad craving local flavors, or a family seeking an inviting atmosphere, Chantoiseau promises an unforgettable dining experience in the vibrant 75018 district of Paris.

elevated french cuisine and seasonal lunch menu

At Chantoiseau, the focus is on crafting dishes that balance elegance with approachability. Diners can indulge in the Lunch Menu, an expertly curated three-course meal priced at €29, showcasing seasonal ingredients that highlight the chef's creative flair. Each plate is designed to delight the palate with light, flavorful, and elegant preparations that elevate French classics with inventive touches and a variety of textures. This menu is particularly popular for those wanting a refined yet accessible taste of Parisian gastronomy.

complimentary wine pairing and beverage offerings

To elevate the dining experience even further, Chantoiseau offers a thoughtfully selected Wine Pairing option for €15, expertly matched to complement the flavors of your meal. Beyond wine, the restaurant serves a full range of beverages including coffee, cocktails, beer, and wine, accommodating various preferences. This attention to pairing and beverage diversity ensures every visit can be tailored to your taste, whether you prefer a relaxing coffee or a sophisticated wine accompaniment.

ambiance amenities and family friendliness

Chantoiseau boasts a cozy and intimate setting with simple yet tasteful decor, creating a warm atmosphere that welcomes guests from all walks of life. The restaurant offers outdoor seating, perfect for enjoying Parisian street views and fresh air. Families will appreciate the child-friendly environment, which includes a dedicated menu for children, making it easy to dine with little ones. Additional conveniences such as free parking and restrooms enhance comfort and accessibility for every visitor.

Exceptional flavor and ingredient preparation: 

Guests praise the delicate and innovative way herbs and vegetables are incorporated, making each dish truly memorable.

Visitors love the intimate setting that feels both elegant and genuinely welcoming, perfect for special occasions or casual dinners.

The attentive team enhances the overall experience by providing helpful recommendations and warm hospitality.

The combination of thoughtful pricing, especially for the lunch menu, and the high quality of food and service keeps guests coming back.

Île-de-France Region

Indulge in exquisite French cuisine at Chantoiseau, Paris! Enjoy elevated dishes, cozy ambiance, and top-notch service. Reserve your table now!

Chantoiseau: Paris' 5-Star French Dining Experience

Plan your visit to Chantoiseau in Paris! Discover the best dishes, wine pairings, and insider tips for an unforgettable dining experience. Book today!

Tips for Dining at Chantoiseau in Paris

Learn about Chantoiseau, a historic restaurant in Paris offering modern takes on classic French dishes. Experience ambiance, flavors, and history!

Chantoiseau: Gourmet French Restaurant in Montmartre, Paris

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