Menu de Chez Claude: A French Culinary Journey in Paris's Heartland 166 Rue Saint-Honoré, 75001 Paris, France
Nestled in the lively Parisian district of Rue Saint-Honoré, Chez Claude invites you to indulge in a refined French bistro experience with a menu that celebrates traditional flavors crafted from fresh, high-quality ingredients. This charming spot offers an authentic taste of France through its vibrant yet cozy atmosphere, perfect for food lovers looking to savor classic dishes with a contemporary twist.
Starters to Awaken the Palate
Begin your dining adventure with a selection of classic French starters that perfectly balance tradition and flavor. Experience the renowned Six gros escargots de Bourgogne , tender Burgundy snails bathed in a luscious garlic butter that embodies French elegance. Alternatively, savor the rich, comforting warmth of the Soupe à l'oignon façon "Chez Claude" , a soulful onion soup crowned with toasted bread and melted cheese that warms the heart and soul. For a luxurious indulgence, try the Terrine de foie gras de canard, chutney de figues , pairing silky duck foie gras with a sweet fig chutney and rustic country bread — a true taste of French sophistication.
Hearty Mains with a French Flair
Chez Claude's main courses showcase the best of French culinary heritage with dishes that satisfy both the palate and the soul. Sink your teeth into the Burger "Chez Claude" , a gourmet burger featuring a juicy beef patty, melting cheese, crisp lettuce, and fresh tomato, served with golden fries for a satisfying modern twist on comfort food. For a more traditional taste, try the Confit de canard , a delicately cooked duck leg paired with tender potatoes and a fresh green salad that epitomizes rustic French cuisine. Meat lovers will appreciate the Entrecôte grillée , a perfectly grilled ribeye steak served alongside crispy fries and crisp green salad, balancing indulgence and freshness in every bite.
Desserts to Sweeten Your Experience
No French meal is complete without a delightful dessert. Chez Claude offers the iconic Tarte Tatin , an exquisite upside-down caramelized apple tart served with rich crème fraîche, and the Crème brûlée , a silky custard with a perfectly caramelized sugar crust that offers a harmonious blend of textures and flavors to end your meal on a high note.
Beverages and Specials
Complement your meal with an array of drinks including fine French wines, refreshing beers, and expertly crafted cocktails that capture the spirit of Parisian dining. Whether enjoying a leisurely lunch or an elegant dinner, the attentive service and lively ambiance of Chez Claude make every visit memorable.
- Six gros escargots de Bourgogne – Classic Burgundy snails in garlic butter.
- Soupe à l'oignon façon "Chez Claude" – Traditional onion soup with toasted bread and melted cheese.
- Terrine de foie gras de canard, chutney de figues – Duck foie gras with fig chutney and country bread.
- Burger "Chez Claude" – Gourmet beef burger with cheese, lettuce, tomato, and fries.
- Confit de canard – Slow-cooked duck leg with potatoes and green salad.
- Entrecôte grillée – Grilled ribeye steak with fries and green salad.
- Tarte Tatin – Caramelized apple tart with crème fraîche.
- Crème brûlée – Silky custard with caramelized sugar topping.
