Name: Le Cotte Rôti
Address: 1 Rue de Cotte, 75012 Paris, France

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Le Cotte Rôti est largement apprécié pour sa cuisine raffinée, son ambiance chaleureuse et son service professionnel. Les clients soulignent la qualité des plats, la présentation soignée et la sélection de vins variée. Certains mentionnent que les portions pourraient être plus généreuses et que le prix est légèrement élevé, mais est jugé justifié par la qualité de l'expérience culinaire.

Le Cotte Rôti: Parisian Culinary Elegance in the 12th Arrondissement 

Nestled at 1 Rue de Cotte in the heart of Paris's 12th arrondissement, Le Cotte Rôti captures the essence of modern French dining with its creative classics and refined atmosphere. This restaurant has become a beloved destination for food enthusiasts, locals, and travelers seeking an authentic yet innovative Parisian experience.

Le Cotte Rôti offers a carefully crafted menu that highlights the finesse of French cuisine. Diners can expect artfully plated dishes such as perfectly balanced beef tartare with creamy hollandaise and tangy capers, seared scallops paired with lemon gel and delicate coconut sauce, and melt-in-your-mouth beef cheeks that speak to the chef's expertise. Each plate is not only a feast for the palate but also a visual delight, reflecting the restaurant’s attention to detail and commitment to quality.

Ambiance and service that enhance your meal

The intimate venue boasts modern decor with comfortable banquettes and a communal table, encouraging both cozy dinners and social gatherings. The attentive and knowledgeable staff guide guests through the menu, recommend exquisite Rhône Valley wines, and ensure a memorable dining journey. While some patrons note a premium price point, the overall experience—from service to cuisine—makes Le Cotte Rôti worth every euro.

 – Guests appreciate the beautifully presented dishes and the depth of flavor in each course.

 – Waitstaff are friendly, informative, and offer personalized recommendations, enhancing the overall dining experience.

 – The stylish interior with communal seating creates a warm, inviting environment perfect for groups as well as intimate dinners.

 – While some find the cost higher than average, many agree the exceptional quality justifies the expense.

What are the operating hours of Le Cotte Rôti?

 Le Cotte Rôti operates Monday through Friday, with lunch service from 12:00 PM to 2:00 PM and dinner from 7:30 PM to 10:30 PM. The restaurant is closed on weekends.

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

Does Le Cotte Rôti offer vegetarian options?

 While the menu is primarily focused on French cuisine, vegetarian options are available upon request.

Is there parking available at the restaurant?

 Parking is available nearby, with a Q-Park located approximately 414 meters from the restaurant.

 Yes, the restaurant accepts major credit cards.

Europe

France

Nestled in the heart of Paris at 1 Rue de Cotte, **Le Cotte Rôti** is a culinary gem that beautifully marries traditional French cuisine with a modern twist. As you step inside, the inviting aroma of roasted meats and fresh herbs envelops you, setting the stage for an unforgettable dining experience. This restaurant is not just a place to eat; it’s a celebration of flavors, where each dish tells a story and every ingredient is thoughtfully sourced.



The ambiance is chic yet cozy, featuring elegant banquettes and a communal table that invites conversation and camaraderie among diners. Whether you’re here for a romantic dinner or a gathering with friends, the atmosphere is perfectly curated to enhance your experience.

At Le Cotte Rôti, the menu is a carefully curated selection of dishes that highlight the best of French gastronomy. Start your meal with the **beef tartar**, perfectly balanced with a creamy hollandaise sauce and the zesty kick of capers. This dish is a testament to the chef's skill, showcasing fresh ingredients that dance on your palate.



For the main course, indulge in the **seared scallops**, which are cooked to perfection, boasting a golden crust while remaining tender inside. Accompanied by spinach leaves, lemon gel, and a delicate coconut sauce, this dish is a symphony of flavors that transports you straight to the French coast.

One of the standout features of Le Cotte Rôti is its commitment to quality and creativity. The chef, known for his expertise in seafood, often surprises diners with seasonal specials that showcase the freshest catch of the day. A fun fact: the restaurant’s name, which translates to "The Roasted Cotte," reflects its dedication to roasting techniques that bring out the natural flavors of the ingredients.

Le Cotte Rôti is renowned for its exquisite seafood dishes and expertly crafted French classics, making it a must-visit for food enthusiasts.

The restaurant offers a unique dining experience with a focus on seasonal ingredients and creative dishes that are sure to delight your taste buds.

Le Cotte Rôti is conveniently located near several attractions, including the vibrant Bastille area and the beautiful Parc de Bercy, perfect for a post-meal stroll.

Don’t miss the chance to indulge in a culinary experience that captures the essence of Paris. Whether you’re a local or a traveler, Le Cotte Rôti promises a meal that will linger in your memory long after the last bite. Make your reservation today and embark on a gastronomic journey that celebrates the flavors of France.

Creative classics, a tasting menu & fine wines at a modern venue with banquettes & a communal table.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNya29xTzBBRRAB&d=17924085&t=1

places/ChIJKS_InAVy5kcRDBXHxcmlhD0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNya29xTzBBRRAB

We were a party of 3 with very different tastes. The waiter was very friendly & helpful, explaining the different options available. The food was elegantly presented and very tasty.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNoczZtRHFnRRAB&d=17924085&t=1

places/ChIJKS_InAVy5kcRDBXHxcmlhD0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNoczZtRHFnRRAB

The best restaurant I've been to in Paris.
They just know how it needs to be done.
From food, plating to service and everything.
the waiter was very helpful and told us what to expect from each dish and what to order.
He also recommended wine and came to check on us a few times if everything was okay.
And now the food
For starter, I ordered the beef tartar, which was balanced perfectly with the creamy light holadise sauce and the saltiness of the capers and acidity. This was followed by beautifully seared scallops on the outside and tender on the inside, with spinach leaves lemon gel and a delicate coconut sauce. My girlfriend ordered the beef cheeks and they too were cooked to perfection. You didn't need a knife because the meat was falling apart and melting in my mouth.
The prices are not higher if you compare it to other similar restaurants, but it was not cheap for us. We paid €120 for 4 courses, 1 starter, 2 mains and 1 dessert, a glass of wine and water.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURlX1ozTTF3RRAB&d=17924085&t=1

places/ChIJKS_InAVy5kcRDBXHxcmlhD0/reviews/ChdDSUhNMG9nS0VJQ0FnSURlX1ozTTF3RRAB

Very quality good with layers of flavors. Portions on the smaller side and pricey. Bit of an air of arrogance which was a turn-off as came off as dismissive when inquiries were made. Nice wines.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3NXVMNVFBEAE&d=17924085&t=1

places/ChIJKS_InAVy5kcRDBXHxcmlhD0/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3NXVMNVFBEAE

The chef have his speciality in cooking fish.
Plate presentation was artistic and unique.
Fois gras was a bit oily but the sauce covering it was a perfect match.
They have good house wine too

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQycGUzOXVnRRAB&d=17924085&t=1

places/ChIJKS_InAVy5kcRDBXHxcmlhD0/reviews/ChdDSUhNMG9nS0VJQ0FnSUQycGUzOXVnRRAB

1 star is mainly for the price & the service provided.

We came here for dinner and the restaurant wasn’t full. But we had to wait for at least 30-40 min for each dish to arrive, which is extremely slow compared to other fine dining french restaurants. The most ridiculous thing is that, when we asked for carafe d’eau ( which is understood as “jug of tap water” in any restaurant in France), NOT “bouteille d’eau”, they gave us bottled distilled water without asking and just charged us like 5 bottles for the dinner. We ordered some bottles of wine, but we didn’t know we were drinking bottled water as we kept asking for “carafe d’eau” throughout the dinner. We only knew it when we received the bill. Felt like a big rip-off. And they even argued back saying that we should specify “l’eau de robinet”, which I have never heard of asking like this in any french restaurant…

Food was quite good, ham, bread and the dishes were good, but unfortunately with zero-star service. The service and the dishonesty ruined the whole dining experience. Well, it’s totally not worth the price at all. For an average of 80€ per head, I’d have a better choice elsewhere.

Experience Fine Dining at Le Cotte Rôti in Paris

Le Cotte Rôti est un restaurant parisien réputé pour sa cuisine française traditionnelle revisitée avec une touche moderne. Situé près du marché d'Aligre, il est dirigé par un chef passionné qui privilégie les produits de saison et locaux.

Le Cotte Rôti's rich culinary journey in Paris's bistronomic scene.

Nestled in the vibrant 12th arrondissement of Paris, Le Cotte Rôti stands as a beacon of modern French gastronomy. Since its inception, it has captivated food enthusiasts with a distinct blend of inventive cuisine and a welcoming atmosphere that perfectly balances tradition with contemporary flair.

Le Cotte Rôti's rise to prominence is marked by key milestones that reflect its dedication to exceptional dining experiences. In 2014, the restaurant earned a coveted mention in the Michelin Guide, a testament to its mastery of modern French cuisine that delights both locals and visitors.

Building on this momentum, 2015 saw Le Cotte Rôti receive an impressive 12/20 rating from Gault&Millau. This accolade highlighted the restaurant's inventive dishes crafted from high-quality ingredients, showcasing the chef's skill in merging creativity with classic French culinary techniques.

By 2018, the establishment's reputation extended to the global stage when it was honored as a Travelers' Choice restaurant on TripAdvisor. Ranking within the top 10% of dining venues worldwide, this recognition reflects consistent guest satisfaction and the restaurant’s commitment to quality and service.

Why Le Cotte Rôti continues to enchant diners

Le Cotte Rôti’s blend of creative classics and an intimate setting invites guests to indulge in a culinary journey with every visit. The restaurant’s dedication to inventive French cuisine, paired with a warm ambiance and attentive service, creates an experience that resonates long after the meal ends.

 – Marked the beginning of its acclaim for modern French cuisine.

 – Earned a 12/20 for its inventive dishes and quality ingredients.

 – Recognized among the top 10% of restaurants worldwide by TripAdvisor diners.

Découvrez notre sélection de plats raffinés, élaborés à partir de produits de saison.

Le tartare de bœuf au couteau, câpres, radis noir, croûtons, hollandaise et condiment anchois

Le crudo de daurade, pickles de concombre, yaourt ciboulette et brioche

La canette, carottes en deux façons, condiment datte et parmentier

La lotte, asperges blanches, épinards, œufs de truite et sauce vin blanc à l'aneth

Pannacotta, pamplemousse au timut, sorbet orange sanguine et tuiles fines

Tarte aux chocolats, streusel cacao fleur de sel, caramel et crème glacée à la vanille

Menu à la carte

Le Cotte Rôti Menu Overview in Paris France 

Nestled in the heart of Paris at 1 Rue de Cotte, Le Cotte Rôti invites food lovers to experience a refined menu that celebrates French culinary artistry with creative classics and seasonal ingredients. This modern venue combines elegant plating with a warm ambiance, making it a must-visit for discerning diners seeking exquisite flavors and impeccable presentation.

Begin your culinary journey with expertly crafted starters that balance freshness and bold tastes. The Tartare de bœuf au couteau features finely chopped beef tartare accented by the saltiness of capers, the crunch of black radish, and a creamy hollandaise sauce enriched with anchovy condiment, served alongside crisp croutons. Alternatively, the Crudo de daurade offers delicate slices of sea bream paired with refreshing cucumber pickles, a vibrant chive yogurt, and buttery brioche for a perfect contrast.

The main courses at Le Cotte Rôti exemplify classic French techniques with a contemporary twist. The Canette dish features tender duck cooked to perfection, complemented by sweet carrots, a rich date condiment, and traditional Parmentier potatoes that provide a comforting, velvety texture. For seafood lovers, the Lotte is an outstanding choice with perfectly seared monkfish, paired with seasonal white asparagus, fresh spinach, and delicate trout roe, all brought together by a nuanced white wine and dill sauce that elevates every bite.

Conclude your meal with enticing desserts that showcase harmony in flavor and texture. The Pannacotta is a delicate creation infused with bright grapefruit and Timut pepper, served alongside refreshing blood orange sorbet and thin, crisp tuiles for a light yet flavorful finish. Chocolate lovers will be delighted by the Tarte aux chocolats, a decadent chocolate tart topped with crunchy cacao streusel, a hint of fleur de sel, luscious caramel, and a scoop of smooth vanilla ice cream that melts perfectly into every bite.

Le Cotte Rôti complements its menu with a curated selection of fine wines, enhancing the dining experience with perfectly paired vintages. While the à la carte selection highlights seasonal ingredients and classic French flavors, the restaurant is also known for its tasting menus that offer a journey through creative interpretations and expertly balanced courses, ideal for those eager to explore a variety of tastes in one elegant sitting.

 Tartare de bœuf au couteau, Crudo de daurade.

 Canette duck with carrot and date condiment, Lotte monkfish with white asparagus and dill sauce.

 Pannacotta with grapefruit and blood orange sorbet, Tarte aux chocolats with caramel and vanilla ice cream.

Discover Le Cotte Rôti in Paris, a must-visit restaurant offering delicious food in the vibrant Île-de-France region.

Le Cotte Rôti: Top Paris Restaurant Experience

Paris Municipality

Le Cotte Rôti

Entrée, plat et dessert du jour, élaborés selon le marché et la saison.

Menu déjeuner

Une expérience culinaire en six plats, mettant en avant la créativité du chef.

Menu dégustation 6 étapes

Le Cotte Rôti: A Parisian Culinary Treasure on Rue de Cotte 

Nestled in the vibrant 12th arrondissement of Paris at 1 Rue de Cotte, Le Cotte Rôti is a distinguished restaurant that delights food lovers seeking an intimate fine dining experience. This modern venue features sleek banquettes and a communal table, offering a stylish yet welcoming atmosphere perfect for groups and culinary adventurers alike. Known for its creative takes on classic French dishes, Le Cotte Rôti showcases exceptional plating and thoughtfully balanced flavors, making each visit a memorable gastronomic journey.

Exclusive tasting menus that tantalize the palate

Le Cotte Rôti elevates dining with its carefully curated tasting menus offered during lunch and dinner hours. Guests can indulge in a 6-course tasting experience priced at 49€ for lunch and 79€ for dinner. Each course is a masterpiece, harmonizing textures and flavors that highlight seasonal ingredients and culinary finesse. Expect dishes like perfectly seared scallops with delicate coconut sauce, meltingly tender beef cheeks, and expertly balanced beef tartar accented by creamy hollandaise and capers. This restaurant truly knows how to craft food that is both visually stunning and irresistibly delicious.

Exceptional service and thoughtful wine pairings

At Le Cotte Rôti, the attentive and knowledgeable staff enhance the culinary adventure by guiding diners through the menu selections and recommending exquisite wines to complement each dish. The service is personalized, with servers frequently checking to ensure every detail meets expectations. The venue also serves quality house wines, adding to the overall sophisticated dining experience that Parisian food enthusiasts treasure.

 reservations ensure a spot at this popular spot.

 accepts credit cards, debit cards, and NFC payments.

 no children's menu or family-friendly amenities.

Le Cotte Rôti stands out as a must-visit destination for discerning diners craving sophisticated French cuisine paired with fine wines in an elegant Paris setting. 

Whether celebrating a special occasion or indulging in a leisurely lunch or dinner, this restaurant promises an unforgettable culinary experience in the heart of the City of Lights.

Île-de-France Region

Experience exquisite French dishes at Le Cotte Rôti in Paris, near Marché d'Aligre. Book your table for a memorable culinary adventure!

Le Cotte Rôti Paris - Gourmet French Cuisine Next to Marché d'Aligre

Discover Le Cotte Rôti's innovative French menu in Paris, close to the 12th arrondissement. Reserve your table to enjoy a delightful culinary experience!

Le Cotte Rôti Paris - Traditional French Dining in 75012

Opening hours for Le Cotte Rôti, Paris. Find opening hours for Le Cotte Rôti, Paris on 1 Rue de Cotte, 75012 Paris, France - novacircle.com

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