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Passionné is a modern French restaurant in Paris, led by Chef Satoshi Horiuchi, offering a fusion of French and Japanese cuisines. The restaurant has received high ratings across various platforms, with a 4.7 out of 5 on Google Reviews, a 9.8 out of 10 on TheFork, and a 5.0 out of 5 on OpenTable. The menu features both à la carte options and tasting menus, with prices ranging from €47 to €145. The ambiance is described as elegant and modern, with a minimalist design. Valet parking is available on Friday, Saturday, and Sunday evenings for €20. The restaurant is open Tuesday to Sunday, with specific hours for lunch and dinner. Reservations are recommended, and the restaurant accepts various payment methods, including credit cards and cash.

Passionné: A Culinary Gem in Paris Ninth Arrondissement 

Nestled discreetly at 17 Rue Bergère in the heart of Paris's vibrant 9th arrondissement, Passionné invites food lovers into a world where French finesse meets Japanese precision. This modern French restaurant, helmed by the visionary Chef Satoshi Horiuchi, transforms dining into an immersive experience that captivates both the palate and the senses.

An Elegant Ambiance with Meticulous Attention to Detail

Step inside Passionné and you’ll be embraced by an atmosphere of refined tranquility. The rich green paneling harmonizes with warm golden lighting, creating an intimate yet sophisticated setting. Every table is beautifully set, reflecting the restaurant’s commitment to an exquisite dining environment where each guest feels truly valued.

A Culinary Journey Through Innovative French-Japanese Fusion

Passionné’s cuisine is a masterful blend of French tradition and Japanese subtlety, offering a tasting menu that evolves with seasonal inspiration. Diners rave about the 7-step tasting experience, where dishes like delicately textured scallops and richly flavored lamb showcase the chef's meticulous craftsmanship and inventive ingredient combinations. Vegetarian options are thoughtfully included, ensuring a memorable experience for all guests.

 describes Passionné’s ambiance as elegant and serene, praising the staff’s personal touch in explaining each course. Meanwhile, Maria Zografi highlights the professional service and carefully crafted dishes paired with delightful wines and cocktails. Mike Terry calls it one of the best food experiences in Paris, noting the excellent steak and affordable prices. These consistent five-star reviews underscore Passionné’s status as a must-visit Parisian dining destination.

Passionné welcomes guests Tuesday to Sunday, serving lunch from 12:00 to 14:30 and dinner from 19:00 to 22:30, closed on Mondays.

It is recommended to reserve in advance via phone or the restaurant’s website to secure your table for an unforgettable meal.

Available Friday through Sunday evenings for €20, adding convenience for those arriving by car.

Passionné accepts credit and debit cards, accommodating a range of payment preferences.

What are the operating hours of Passionné?

 Passionné is open Tuesday to Sunday, from 12:00 to 14:30 for lunch and from 19:00 to 22:30 for dinner. It is closed on Mondays.

Is valet parking available at Passionné?

 Yes, valet parking is available on Friday, Saturday, and Sunday evenings for €20.

Does Passionné offer vegetarian options?

 Yes, Passionné offers vegetarian options on their menu.

 Yes, reservations are recommended and can be made by calling +33 1 42 28 58 14 or through their website.

 The price range varies depending on the menu chosen, with lunch menus starting at €47 and dinner tasting menus at €145.

Europe

France

Nestled in the heart of Paris at 17 Rue Bergère, Passionné is a culinary gem that invites you to embark on a gastronomic journey unlike any other. This elegant restaurant boasts a serene ambiance, characterized by rich green paneling and warm golden lighting, creating an intimate setting perfect for both romantic dinners and special celebrations. The meticulously crafted 7-step tasting menu showcases the chef's passion for innovative cuisine, where each dish tells a story, inviting diners to savor the artistry behind every bite.

At Passionné, the culinary experience is nothing short of extraordinary. Two standout dishes that have captured the hearts of diners include the delicate scallop dish, which boasts a perfect balance of textures, and the rich, flavorful lamb that melts in your mouth. Each course is thoughtfully paired with exquisite wines, enhancing the flavors and elevating the dining experience. The attentive staff goes above and beyond, explaining the ingredients and the inspiration behind each dish, making every meal not just a feast for the palate but also an educational journey.

One of the unique aspects of Passionné is its ever-evolving menu, which reflects the chef's commitment to using seasonal ingredients and innovative techniques. This approach not only keeps the dining experience fresh but also allows guests to explore new flavors with each visit. A fun fact about the restaurant is that it is slightly tucked away from the bustling streets, making it a hidden gem that offers a peaceful escape from the city's hustle and bustle.

 Passionné is renowned for its exquisite tasting menu that showcases seasonal ingredients and innovative culinary techniques.

 The restaurant offers a serene atmosphere and a unique culinary experience that is both intimate and educational.

 Passionné is conveniently located near several iconic Parisian attractions, making it a perfect stop for a delightful meal after a day of exploring.

Whether you are a local or a traveler, Passionné promises an unforgettable dining experience that will leave you craving more. Book your table now and immerse yourself in the culinary artistry that defines this exquisite restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBMGNQYWtBRRAB&d=17924085&t=1

places/ChIJ9fq2je1v5kcRZY-ReLUsuB8/reviews/ChdDSUhNMG9nS0VJQ0FnTURBMGNQYWtBRRAB

Passionné instantly captivated me with its elegant and serene ambiance. The rich green paneling, warm golden lighting, and beautifully set tables created a refined atmosphere that felt both intimate and sophisticated.

I was genuinely impressed by the 7-step tasting menu. Each course was beautifully presented and thoughtfully explained by the staff, adding a personal touch to the experience. The scallop dish stood out for its delicate balance of textures, while the lamb was perfectly cooked and packed with rich flavor. The meticulous attention to detail made the entire journey unforgettable.

The only challenge was finding the restaurant from the street—it’s a bit tucked away, but once inside, it’s well worth the search. I’ll definitely be back for another delightful experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQOWFxWXh3RRAB&d=17924085&t=1

places/ChIJ9fq2je1v5kcRZY-ReLUsuB8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQOWFxWXh3RRAB

Great dishes, served with care and very professional staff. The food was delicious! We tried the 5 course meal with my husband and had also some drinks, wine and old fashioned. Everything was absolutely amazing! The atmosphere was great and the restaurant was clean and everyone appeared to be enjoying themselves. Would definitely recommend and come back! I loved that they would explain every single ingredient of each dish!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2M3ViSW1nRRAB&d=17924085&t=1

places/ChIJ9fq2je1v5kcRZY-ReLUsuB8/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2M3ViSW1nRRAB

Oh my goodness! This was one of the best food experiences I've had. The menu was mostly seafood based, but the steak course was over the top. The service was also amazing! And, more affordable than some other like places in Paris.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzbU5uRDVRRRAB&d=17924085&t=1

places/ChIJ9fq2je1v5kcRZY-ReLUsuB8/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzbU5uRDVRRRAB

My sister and I went here for the last night in Paris.

That was an experience. Our reservation at 9pm and we finished our dinner around 1130pm. Although, I have to say it was not feel like two and half hours dinner at all.

Foods were amazing. Please see pictures.

We paired with 3 wines, and of course the start of dinner with a glass of champagne. The wines and champagne were delicious.

Service was perfect. They explained every single dish and suggest which one should be eat first.

Highly recommend to experience it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQOHBHSFF3EAE&d=17924085&t=1

places/ChIJ9fq2je1v5kcRZY-ReLUsuB8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQOHBHSFF3EAE

For anyone seeking that something NEW, innovative, yet slightly familiar, this place will take you on a journey filled with mystery and drama.  Run, don’t walk, to a restaurant where the passion shines through.  The menu is always changing but I got chills more than once from the unique ingredients.  So many taste, smell and visual sensations.  I was worried the food would be too stuck up for me, or not be able to commit to what chef, Sarahi Horiuchi was going for….but it was a masterful experience.

Elegant Dining Experience at Passionné, Paris 75009

Passionné: A modern culinary jewel in Paris's vibrant dining scene.

Nestled at 17 Rue Bergère in the heart of Paris's 9th arrondissement, Passionné stands as a luminous beacon of contemporary French cuisine. Under the inspired leadership of Chef Satoshi Horiuchi, this restaurant artfully blends the finesse of French gastronomy with subtle Japanese influences, creating a dining experience that is both innovative and deeply satisfying. The establishment’s refined ambiance, marked by elegant minimalist design and a tranquil atmosphere, invites guests into a world where culinary passion is palpable.

Milestones and accolades that define Passionné’s rise

Since its establishment, Passionné has quickly garnered critical acclaim and a loyal following. In 2022, the restaurant earned a coveted spot in the Michelin Guide, a testament to its excellence and the creativity of Chef Horiuchi’s culinary vision. This recognition elevated Passionné’s reputation, highlighting its unique fusion of flavors and meticulous attention to detail in both presentation and taste.

Further cementing its status as a must-visit destination in Paris’s competitive dining landscape, Passionné was honored with the Public Choice Award at TheFork Awards in 2024. This accolade reflects the restaurant’s exceptional ability to captivate diners and deliver an unforgettable culinary journey, blending sophistication with heartfelt hospitality.

Patrons can expect a thoughtfully curated menu that balances à la carte dishes with elaborate tasting menus, priced between €47 and €145, providing options for varied palates and occasions. Signature offerings showcase a delicate harmony of textures and flavors, from delicately prepared seafood to richly flavored lamb, all presented with artistry and accompanied by detailed explanations from the attentive staff.

 with rich green paneling and warm golden lighting that creates a serene dining environment.

 offering a multi-course journey that surprises and delights with every bite.

 where staff explain every ingredient and the best order to enjoy the dishes, adding a personal touch.

Passionné welcomes guests from Tuesday to Sunday, serving lunch and dinner with an emphasis on fresh, seasonal ingredients. While the restaurant does not offer takeout or delivery, it provides a refined dine-in experience complemented by valet parking available on weekend evenings. Payment options are flexible, including credit and debit cards, ensuring convenience for all visitors.

Passionné propose des menus dégustation et des plats à la carte mettant en avant une cuisine française revisitée avec une touche japonaise.

Menu Carte Blanche Midi en 3 étapes

Menu Carte Blanche Midi en 5 étapes

Menu Carte Blanche Soir en 7 étapes

Carpaccio de bœuf Simmental

Truite bio marinée

Thon rouge

Filet mignon de veau

Filet de turbot de ligne meunière

Filet de bœuf Simmental rôti

Mille-feuille aux fraises

Terrine au chocolat

Ruelle de mousse au café

Menus et plats à la carte

Located in the heart of Paris at 17 Rue Bergère, Passionné invites discerning diners to indulge in a culinary journey that seamlessly blends French tradition with a sophisticated Japanese twist. This elegant restaurant offers inventive menus and à la carte dishes crafted with meticulous care, reflecting a passion for unique flavors and refined presentations.

Begin your meal with exquisite starters that highlight fresh, vibrant ingredients and delicate seasoning. The Carpaccio de bœuf Simmental features tender beef slices paired with earthy beets and a classic béarnaise sauce, balancing richness and brightness. For seafood lovers, the Truite bio marinée is a standout, enhanced by luxurious caviar, tangy lemon vinaigrette, and creamy rémoulade sauce. Alternatively, the Thon rouge offers a refined combination of green asparagus salad, shellfish broth, and fragrant basil oil, showcasing the kitchen's mastery of flavor layering.

The main courses continue this culinary adventure with options that range from delicate seafood to hearty meats. The Filet mignon de veau delights with its dual-style carrots and rich hollandaise sauce, marrying texture and depth. The Filet de turbot de ligne meunière is a refined fish entrée served alongside spelt risotto, sautéed white asparagus, a white wine sauce, and a hint of smoked garlic oil, delivering an elegant balance of earthiness and freshness. Meat aficionados will appreciate the Filet de bœuf Simmental rôti, complemented by Annabelle potatoes, Ethiopian green pepper crisps, and a robust red wine sauce that accentuates the beef's succulence.

Conclude your meal with desserts that combine classic French patisserie techniques and delightful flavors. The Mille-feuille aux fraises features layers of crisp pastry and fresh strawberries accented with a subtle verbena jelly. The Terrine au chocolat offers a rich chocolate terrine paired with spiced apple compote and creamy Bourbon vanilla ice cream, creating a luscious finish. For a coffee lover’s dream, the Ruelle de mousse au café presents a mascarpone cream prepared in tiramisu style, marrying lightness with intense aroma.

Passionné offers expertly curated tasting menus that invite guests to experience multiple facets of the chef’s creativity. The Carte Blanche Midi en 3 étapes is a refined midday journey featuring amuse-bouche, an entrée, main course, and dessert, perfect for a sophisticated lunch. For those seeking a more elaborate experience, the Carte Blanche Midi en 5 étapes adds fish, meat, and a pre-dessert to the progression. The highlight is the Carte Blanche Soir en 7 étapes, an evening tasting menu with three entrées, fish, meat, pre-dessert, and dessert, presenting a rich, multi-layered exploration of inventive French-Japanese fusion cuisine.

Complementing the exquisite menu, Passionné offers a refined selection of wines expertly chosen to enhance each dish’s flavors. Guests can also enjoy expertly crafted cocktails, including classics such as the Old Fashioned, served with professionalism and care to elevate your dining experience. Coffee service is available to round off your meal with a perfect espresso or carefully brewed cup, reflecting the restaurant’s attention to detail in every aspect.

 The distinctive blend of French culinary tradition elevated by subtle Japanese influences, resulting in innovative textures and harmonious flavors.

 Yes, Passionné serves thoughtfully prepared vegetarian dishes designed to satisfy diverse palates.

Can I enjoy a full tasting menu experience

 Absolutely, with options ranging from 3 to 7-course Carte Blanche tasting menus that highlight the chef’s evolving creativity throughout the day and evening.

Indulge in culinary delights at Passionné, a Parisian gem on Rue Bergère. Experience authentic flavors and vibrant ambiance—book your table now!

Passionné: Paris Restaurant on Rue Bergère Delights

Paris Municipality

Passionné

Un menu déjeuner en trois étapes, disponible en semaine, hors jours fériés.

Un menu déjeuner en cinq étapes, disponible en semaine, hors jours fériés.

Un menu dégustation en sept étapes, disponible tous les soirs jusqu'à 21h30, et les samedis et dimanches jusqu'à 14h00.

Accord de deux verres de vin pour accompagner le menu déjeuner.

Accords Mets et Vins Midi

Accord de trois verres de vin pour accompagner le menu du soir.

Accords Mets et Vins Soir

Passionné Paris restaurant dining experience at Rue Bergère 17 75009 France elegant cuisine intimate atmosphere 7-step tasting menu seafood steak wine pairings gourmet gastronomic journey French gastronomy fine dining Paris foodies sophisticated meals creative chef Sarahi Horiuchi reservations required no outdoor seating valet parking dining in Paris luxury dining venue culinary art exquisite flavors unique ingredients professional staff passionate service refined ambiance contemporary style delicious dishes premium wines cocktails brunch lunch dinner dessert vegetarian options French cuisine Parisian culinary scene affordable gourmet meals hidden gem culinary adventure 2024 2025 reviews praise excellence top Paris restaurants luxury gastronomy destination food experience Paris center 9th arrondissement IDF region fine cuisine dining out gourmet travel foodie hotspot detailed menu explanations personalized service dining perfection modern French dishes artistic plating serene vibe warm lighting cozy elegant interior rich green paneling golden illumination intimate setting hidden treasure chef-driven menu seasonal specialties multi-course dégustation 5-star feedback top rated culinary delight locals visitors must visit gourmet journey foodie paradise sophisticated dining experience Paris France restaurant guide tourist attraction place to eat premium food quality culinary innovation creative gastronomy destination for food lovers gourmet dining spot exquisite culinary experience unforgettable meals luxury restaurant in Paris dining with wine pairing culinary excellence fine French dining upscale restaurant 

Nestled at 17 Rue Bergère in the vibrant 9th arrondissement of Paris, Passionné offers an exquisite fine dining experience that captivates food enthusiasts and trend-conscious travelers alike. This hidden gem showcases the pinnacle of French gastronomy with a contemporary twist, combining artistic culinary craftsmanship and a serene, intimate atmosphere that transports guests into a world of refined elegance. The restaurant’s sophisticated interior features rich green paneling complemented by warm golden lighting, creating a cozy yet upscale ambiance perfect for a memorable meal.

Innovative multi-course menus with artistic flair

Passionné excels in delivering an inventive culinary journey through its Carte Blanche tasting menus that vary from three to seven thoughtfully curated courses. Available for lunch and dinner, these menus showcase a creative balance of seasonal ingredients and bold flavors inspired by both seafood and premium meats. Signature dishes such as delicately textured scallops and richly flavored lamb highlight the chef’s mastery and attention to detail. Each dish is beautifully plated and presented with insightful explanations by the attentive staff, enhancing the overall gastronomic experience.

Exceptional wine pairings and beverage offerings

Complement your meal with expertly selected wine pairings designed to accentuate the flavors of each course. Passionné offers curated wine pairings for both lunch and dinner menus, including two and three glass options respectively, allowing guests to enjoy a harmonious balance of taste sensations. In addition to wine, the restaurant serves refined cocktails such as old fashioneds, as well as coffee to complete your dining experience with elegance and satisfaction.

 to secure your table in this exclusive venue.

 but offers valet and paid street parking options for convenience.

 dine-in, wine service, cocktails, coffee, lunch and dinner options, vegetarian-friendly dishes, and clean restrooms.

 accept debit and credit cards but no cash only or NFC.

Passionné’s menus offer an array of tasting experiences starting with the Carte Blanche Midi en 3 étapes, a weekday three-course lunch priced at 47 euros, perfect for a sophisticated midday meal. For a more indulgent lunch, the Carte Blanche Midi en 5 étapes provides five courses at 85 euros. Dinner guests can savor the elaborate Carte Blanche Soir en 7 étapes, a seven-course tasting journey available every evening until 9:30 PM and weekend afternoons, priced at 145 euros. To enhance your meal, pairing options include two glasses of wine for lunch at 38 euros and three glasses for dinner at 50 euros.

 described as elegant, intimate, and serene with beautiful lighting and decor.

 innovative and masterfully prepared, with standout dishes like scallops and lamb.

 attentive, professional, and engaging with detailed menu explanations.

 remarkable quality and experience for the price compared to similar Parisian establishments.

Île-de-France Region

Experience the elegant French-Japanese fusion at Passionné in Paris, with exquisite tasting menus, modern ambiance, and prime location at 17 Rue Bergère.

Passionné - Fine Dining French-Japanese Cuisine in Paris

Discover Passionné's innovative menu including 3, 5, and 7-course tasting options, crafted by Chef Satoshi Horiuchi in the heart of Paris at 17 Rue Bergère.

Explore Passionné's Menu & Unique Dining Experience in Paris

Book your table at Passionné, a top Parisian restaurant offering exclusive dishes, elegant atmosphere, and exceptional service in the Île-de-France region.

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