Restaurant Eels

Paris, France

Discover the Delightful Experience at Restaurant Eels in Paris France

Nestled in the vibrant 10th arrondissement of Paris, Restaurant Eels offers an exceptional neo-bistro experience that redefines contemporary French dining. Located at 27 Rue d'Hauteville, this hidden gem invites food enthusiasts to savor creative dishes that artfully blend seasonal ingredients with innovative flavors. The welcoming yet sophisticated atmosphere is perfect for special occasions or an intimate meal with friends or family.

Culinary artistry and signature flavors

At Restaurant Eels, each plate is a masterpiece showcasing a perfect harmony of textures and tastes. Diners frequently praise the imaginative tasting menus, highlighting standout dishes like the smoky eel and the irresistible orange baba dessert. The culinary team meticulously crafts every dish, ensuring layers of complexity that surprise and delight the palate. For those who prefer flexibility, an à la carte menu and thoughtfully curated cocktails, such as the refreshing apricot spritz, are also available.

Ambiance and facilities

The neo-bistro’s pared-back yet chic decor creates a cozy and inviting vibe where guests can enjoy the open kitchen’s theatrical flair. Whether choosing indoor seating or the charming outdoor area, visitors can expect attentive service and a relaxed environment. The restaurant welcomes children and even allows dogs, making it a versatile spot for diverse groups. Accessibility is a priority here, with wheelchair-friendly facilities ensuring comfort for all guests.

Practical information and visitor tips

  • Opening hours Restaurant Eels operates Tuesday to Saturday, serving lunch from 12:30 PM to 2:00 PM and dinner from 7:30 PM to 10:30 PM. The restaurant is closed on Sundays and Mondays.
  • Reservations It is recommended to book a table in advance by phone or via the restaurant’s official website to secure your spot.
  • Dietary options Vegetarian, vegan, and gluten-free choices are thoughtfully offered. Notify the staff of any needs when reserving.
  • Accessibility & amenities This venue is wheelchair accessible and accepts major credit cards. Outdoor seating enhances the dining experience during warmer months.

Frequently asked questions about Restaurant Eels

  • What are the opening hours of Restaurant Eels? Restaurant Eels operates from Tuesday to Saturday, with lunch service from 12:30 PM to 2:00 PM and dinner service from 7:30 PM to 10:30 PM. The restaurant is closed on Sundays and Mondays.
  • Is a reservation required and how can I make one? Reservations are recommended to ensure a table at Restaurant Eels. You can make a reservation by calling +33 1 42 28 80 20 or visiting their official website.
  • What type of cuisine and dining experience does Restaurant Eels offer? Restaurant Eels offers creative French cuisine in a neo-bistro setting, emphasizing seasonal ingredients and innovative flavors. The dining experience is intimate and sophisticated, suitable for special occasions or a refined meal.
  • What are the dietary options available? Restaurant Eels provides options for various dietary preferences, including vegetarian, vegan, and gluten-free choices. It's advisable to inform the staff of any specific dietary requirements when making a reservation.
  • Is the restaurant accessible and what amenities are available? Yes, Restaurant Eels is wheelchair accessible and offers outdoor seating. The restaurant accepts credit cards and provides a cozy, romantic ambiance with an open kitchen and a modern decor.

Community sentiment and final thoughts

The overall community sentiment surrounding Restaurant Eels is notably positive. Guests consistently highlight the creative approach to French cuisine, exceptional service, and the inviting atmosphere. The signature smoked eel and the imaginative tasting menus receive frequent acclaim, positioning this venue as a must-visit for culinary explorers and Parisian food lovers alike. Though a few mention occasional pacing in service, the consensus is that the dining experience is truly memorable and well worth a visit.

A historic culinary gem: restaurant eels in paris

Nestled in the vibrant 10th arrondissement of Paris, Restaurant Eels opened its doors in 2017, quickly becoming a beacon of innovative French gastronomy. Founded by visionary Chef Adrien Ferrand, this establishment reimagined traditional French cuisine by emphasizing seasonal ingredients and artistic presentation. The restaurant's unique name reflects Chef Ferrand’s fascination with eels, the slippery creatures known in French as "anguilles," symbolizing a blend of tradition and creativity.

timeline of culinary excellence

  • 2017: Restaurant Eels opened in the heart of Paris' 10th arrondissement, marking the beginning of a remarkable culinary journey.
  • 2018: Chef Adrien Ferrand garnered well-deserved recognition for his imaginative and sophisticated approach to French cuisine.
  • 2019: The restaurant was spotlighted in renowned culinary blogger Patricia Wells' blog, applauded for its explosive and memorable flavors.
  • 2020: Frommer's travel guide recognized Restaurant Eels for its exceptional seafood-focused dishes, elevating its status among Parisian dining venues.
  • 2021: TheFork featured the restaurant as a top destination for creative French cuisine, confirming its continued innovation and popularity.

experience the essence of modern french dining

Restaurant Eels invites every guest to embark on a culinary adventure where tradition meets modernity. The menu is a celebration of seasonal produce and seafood, skillfully crafted to deliver layers of flavor that delight the palate. Each dish reflects Chef Ferrand's dedication to quality and creativity, with presentations that are both elegant and artful. The establishment’s welcoming atmosphere and attentive service complete the experience, making it a must-visit destination for food lovers in Paris seeking inventive French gastronomy.
  • Innovative tasting menus showcasing seasonal French ingredients.
  • Seafood-inspired dishes reflecting the chef’s passion for marine flavors.
  • Artful plating that elevates each dish to a visual masterpiece.

Discover Restaurant Eels in Paris's vibrant 10th arrondissement

Nestled at 27 Rue d'Hauteville, Restaurant Eels offers food lovers a dynamic experience with its creative French cuisine that artfully balances tradition and innovation. Known especially for its signature smoked eel dish, this neo-bistro crafts elegantly layered plates that appeal to those seeking adventurous flavors. The inviting atmosphere complements the culinary artistry, making it a perfect spot for both intimate dinners and lively gatherings.

Culinary delights and attentive service

Guests consistently praise the thoughtfully crafted tasting menu, which reveals complex, well-rounded flavors with each dish. The kitchen’s meticulous attention to detail shines through in every course, and diners often find the innovative pairings both surprising and satisfying. Beyond the kitchen, the attentive staff ensures a seamless dining experience, striking a balance between professionalism and warm hospitality.

Highlights of the dining experience

  • Creative French cuisine that surprises and delights with each course.
  • Attentive service that ensures a well-coordinated and welcoming dining atmosphere.
  • Inviting atmosphere blending modern minimalism with cozy comfort.
  • Signature smoked eel dish renowned for its rich flavor and perfect preparation.
  • Innovative tasting menu that offers a memorable journey through French cuisine with a contemporary twist.

Considerations for your visit

While Restaurant Eels excels in many areas, some guests have noted occasional pacing issues with service. This means that while the staff is attentive, the timing between courses might sometimes feel uneven. However, this minor drawback is often overshadowed by the quality and creativity of the food, as well as the overall enjoyable ambiance.
In summary, Restaurant Eels is a standout choice for those seeking an imaginative French dining experience in Paris with a welcoming vibe and dishes that challenge and delight the palate. Its blend of artistic culinary craftsmanship and warm service makes it a must-visit destination, especially for foodies eager to explore modern flavors with a classic touch.

4.6

Open Now - Closing 10:30 PM

Monday

Closed

Tuesday

12:30–14:30, 19:30–22:30

Wednesday

12:30–14:30, 19:30–22:30

Thursday

12:30–14:30, 19:30–22:30

Friday

12:30–14:30, 19:30–22:30

Saturday

12:30–14:30, 19:30–22:30

Sunday

Closed

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