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Belcastel

Guests frequently commend the restaurant's Michelin-starred cuisine, highlighting the use of local and seasonal ingredients. The ambiance, overlooking the Aveyron River and the historic stone bridge, adds to the dining experience. The hotel accommodations are noted for their comfort and modern amenities, making it a favored destination for both dining and lodging.

Hôtel restaurant du Vieux Pont in Belcastel: exquisite dining in a charming French village.

Nestled in the picturesque village of Belcastel, France, the Hôtel restaurant du Vieux Pont offers an unforgettable culinary adventure along the serene Aveyron river. This quaint riverside inn combines bright, relaxed accommodations with a renowned restaurant celebrated for its inventive use of local produce and expertly crafted dishes.

The kitchen at du Vieux Pont elevates regional ingredients like asparagus, river salmon, poultry, and hillside lamb into refined culinary masterpieces. Sauces are light yet bursting with fresh flavors, and plates are adorned with wild leaves and flowers for a feast of the eyes and palate alike. Highlights include a plentiful cheese trolley showcasing the finest cow, sheep, and goat's milk from the area, and desserts with unique twists such as Szechuan pepper-infused chocolate ice cream.

 service, a well-curated wine list, and the warm hospitality of the Fagegaltier family make it one of France’s top dining destinations.

Located in the heart of the medieval village of Belcastel in the Occitanie region, the hotel’s bright and relaxed rooms feature minibars and provide a cozy retreat after a day exploring stone streets and riverbanks. The setting by the Aveyron river enhances the tranquil atmosphere, inviting guests to unwind and savor the moment.

Visitors often praise the friendly owners and staff, who provide attentive service with a personal touch. The restaurant’s creative interpretation of classic dishes often involves subtle surprises and inventive uses of vegetables and fruits, setting it apart from other regional competitors.

 The restaurant is open from Wednesday noon to Sunday noon.

Is the restaurant accessible to wheelchair users?

 Due to technical and environmental constraints, the restaurant is not accessible to wheelchair users.

Does the restaurant offer vegetarian or vegan options?

 Yes, the restaurant offers vegetarian and vegan options.

Is there parking available at the restaurant?

 Yes, there is private parking available for guests.

 Yes, pets are allowed at the restaurant.

Overwhelmingly positive reviews praise the exceptional quality of the cuisine, the attentive and friendly service, and the breathtaking setting in a lovely stone village. Guests consistently highlight the innovative dishes crafted from the best local ingredients and the warm hospitality of the Fagegaltier family, making Hôtel restaurant du Vieux Pont a cherished culinary gem in Occitanie.

Whether you're a foodie, a traveler seeking authentic French charm, or someone looking to indulge in a refined yet relaxed atmosphere, this destination offers an incomparable experience.

Europe

France

Nestled in the picturesque village of Belcastel, the Hôtel Restaurant du Vieux Pont offers a unique blend of rustic charm and culinary excellence. This **quaint riverside inn** is renowned for its exquisite dining experience, where local produce meets innovative French cuisine. Imagine savoring a perfectly cooked river salmon, its delicate flavors enhanced by a light, herb-infused sauce, while the gentle sound of the Aveyron River flows nearby.

The restaurant is celebrated for its two fixed menus that showcase the best of local produce. Diners can indulge in seasonal delights such as **asparagus** and **lamb**, beautifully presented with wild leaves and flowers. The cheese trolley is a highlight, offering a selection of the finest cow, sheep, and goat cheeses from the region. Desserts are equally impressive, featuring unique touches like Szechuan pepper in a rich chocolate ice, creating a feast for both the eyes and palate.

The Hôtel Restaurant du Vieux Pont is not just about food; it’s about the experience. The inn features bright, relaxed rooms equipped with minibars, providing a cozy retreat after a day of exploring the charming village. A visit here is incomplete without a stroll around Belcastel, known for its stunning medieval architecture and breathtaking views. Fun fact: the village is often described as one of the most beautiful in France, making it a perfect backdrop for a romantic getaway or a peaceful retreat.

The restaurant is known for its exceptional use of local produce and innovative French cuisine, offering a unique dining experience.

Visiting offers a chance to enjoy fine dining in a stunning setting, with the added charm of exploring one of France's most beautiful villages.

Nearby attractions include the stunning medieval architecture of Belcastel and the scenic Aveyron River, perfect for leisurely walks.

Whether you're seeking a romantic dinner or a peaceful retreat, the Hôtel Restaurant du Vieux Pont is a must-visit destination. Book your experience now and immerse yourself in the culinary delights and serene beauty of Belcastel.

Bright, relaxed rooms with minibars in a quaint riverside inn offering a renowned restaurant.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIbE5YY1RREAE&d=17924085&t=1

places/ChIJKc58aWR4rRIRs3LEE1W1bC0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIbE5YY1RREAE

Definitely a better than normal Michelin 1*. Could be 2* and I wouldn't argue. Excellent (again).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMaWV1OG1nRRAB&d=17924085&t=1

places/ChIJKc58aWR4rRIRs3LEE1W1bC0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMaWV1OG1nRRAB

The restaurant is exceptional, service is good, food tasty and creative, wine list expansive, locale can't be beat...and the owners and staff are friendly.  One of the top restaurants in France.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNab2FpeHhnRRAB&d=17924085&t=1

places/ChIJKc58aWR4rRIRs3LEE1W1bC0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNab2FpeHhnRRAB

2023 Aug.
Our second year at the restaurant was also fantastic.
Great service and fantastic food.
It’s also open in august which is great! (Usually in Europe it’s difficult to find a restaurant which is open in Aug)

You need to book in advanceZ. The staff speak some English.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4am8yWGZREAE&d=17924085&t=1

places/ChIJKc58aWR4rRIRs3LEE1W1bC0/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4am8yWGZREAE

Fine dining next to the Aveyron river in a beautiful little stone village. The two fixed menus take the best of local produce: asparagus, river salmon, poultry and lamb from the hillsides around the valley. Sauces are light but packed with fresh flavours, dishes are beautifully presented with wild leaves and flowers. A plentiful cheese trolley showcases the best cow, sheep and goat's milk from the area. Deserts are exquisite, with distinctive touches - Szechuan pepper in a chocolate ice. A feast for the eyes and palate.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNBejVUb2pnRRAB&d=17924085&t=1

places/ChIJKc58aWR4rRIRs3LEE1W1bC0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNBejVUb2pnRRAB

The interpretation of dishes is always interesting and often involves subtle surprises. Ingenuity in the use of vegetable and fruit elements especially appreciated and surpasses regional competitors. Menus from € 30s to  90s, all very good value. Belcastel lovely to walk around, can be very busy in Summer.

Luxury Dining at Hôtel Restaurant du Vieux Pont, Belcastel

The Hôtel Restaurant du Vieux Pont is a family-run establishment in Belcastel, Aveyron, France, with a rich history spanning several generations.

A rich culinary legacy at hôtel restaurant du vieux pont in belcastel france.

Nestled in the picturesque riverside village of Belcastel, in the heart of Aveyron, Occitanie, the Hôtel Restaurant du Vieux Pont stands as a testament to enduring family dedication and exceptional French cuisine. This charming inn and restaurant has been lovingly operated by the Fagegaltier family for generations, blending tradition with innovation to craft an unforgettable dining experience.

generations of culinary passion and excellence

The story of Hôtel Restaurant du Vieux Pont begins over twenty years ago when the Fagegaltier family first embraced the restaurant business in Belcastel. From the outset, the family specialized in local delicacies, showcasing the rich flavors and ingredients native to the Aveyron region. Their dedication to authenticity and culinary skill quickly set them apart in this quaint village setting.

 later took the helm, continuing the family tradition with passion and a commitment to excellence. Their leadership not only preserved the essence of the restaurant’s offerings but also elevated the dining experience to new heights.

The pinnacle of the restaurant’s achievements came when it earned its first prestigious Michelin star, a testament to the Fagegaltier family’s dedication to culinary artistry and quality. This accolade placed Hôtel Restaurant du Vieux Pont among the region’s top dining destinations, attracting food enthusiasts and travelers seeking an authentic taste of Aveyron’s finest produce and flavors.

Today, the establishment continues to impress with its bright, relaxed rooms complemented by minibars, a welcoming atmosphere, and a renowned restaurant that celebrates local produce and culinary creativity.

key highlights of hôtel restaurant du vieux pont's heritage

 The Fagegaltier family begins operating the restaurant, serving local specialties.

 Nicole and Michèle Fagegaltier take over the restaurant, continuing the family tradition.

 The restaurant earns its first Michelin star, recognizing its culinary excellence.

Dine In

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Vegetarian Food

Hôtel restaurant du Vieux Pont is a quaint riverside inn in Belcastel, offering bright, relaxed rooms and a renowned restaurant that serves traditional French cuisine infused with local flavors.

Hôtel restaurant du Vieux Pont

In the heart of the enchanting Occitanie region lies the exquisite village of Belcastel, a gem waiting to be uncovered. This picturesque locale, with its steeply pitched rooftops and charming stone buildings, creates a postcard-perfect setting that whispers tales of a bygone era. The winding pathways of Belcastel lead you to the iconic Hôtel restaurant du Vieux Pont, where luxury and rustic charm seamlessly blend. As you approach, the ancient bridge offers a captivating view, framed by the lush greenery of the Aveyron countryside. The river flows gently beneath, inviting moments of tranquility as you listen to the melodious sounds of nature. Step inside the Hôtel restaurant du Vieux Pont, where a warm ambiance envelops you, showcasing traditional French cuisine infused with local flavors. Each dish, crafted with passion, tells the story of Occitanie while highlighting the region’s finest produce. The village itself provides an ever-changing canvas of beauty. Explore hidden corners where flowers bloom in vibrant hues, or gaze upon the historic 15th-century castle that stands watch over the village, a reminder of the rich history and culture that permeates the air. Venture beyond the village and immerse yourself in the breathtaking landscapes that stretch into the horizon, perfect for hiking enthusiasts and serenity seekers alike. Whether basking in the warmth of the sun or strolling through the idyllic countryside, Belcastel promises an escape into a world where time stands still, offering an unforgettable experience that lingers long after you've left.

Découvrez nos menus gastronomiques élaborés à partir de produits locaux et de saison.

Gourmandise Menu

Saveur Menu

Plaisir Menu

Menus du Restaurant du Vieux Pont

Menus du restaurant du vieux pont in belcastel, france.

Nestled in the charming village of Belcastel alongside the Aveyron river, Hôtel restaurant du Vieux Pont offers an exceptional dining journey that celebrates local flavors with a creative flair. Their gastronomic menus showcase seasonal and regional ingredients, expertly crafted into elegant, flavor-packed dishes ideal for discerning food lovers and travelers seeking authentic French cuisine.

Begin your culinary adventure with exquisite appetizers that highlight local treasures like ceps mushrooms, coconut beans, and herbs. Delicate preparations include shellfish broth infused with combawa, and grilled duck liver paired with verjuice caramel, creating a perfect balance of earthiness and subtle sweetness.

The mains are the stars here, with three meticulously curated menus: Gourmandise, Saveur, and Plaisir. Savor Larzac fountain salmon with herbal mayonnaise and parsley oil, tender guinea fowl with sweet potato pulp, and Aubrac farm beef fillet paired with pumpkin and trumpet mushrooms. Each dish is elevated by light, fresh sauces and intricate touches like mandarin condiment or rosemary foam, illustrating the chef’s ingenuity in transforming local produce into memorable plates.

End your meal with exquisite desserts that surprise the palate, such as chocolate sorbet accented with lime pepper, Gomasio ice cream, and caramelized Chantecler apple. The sweet courses are delicately finished with petits fours and hazelnut crumble, offering a refined balance of textures and distinct flavors like Szechuan pepper, making every bite a feast for both the eyes and palate.

Complement your dining experience with carefully selected wines from the expansive list, thoughtfully matched to the complex flavors of each dish. The restaurant also offers a range of beers to suit varied tastes, ensuring the perfect sip alongside your meal.

Gourmandise Menu: A vibrant medley featuring celery root, Larzac fountain salmon, snails, guinea fowl, and a cheese selection from Rouergue, finished with chocolate shortbread and citrus fruits.

Saveur Menu: Showcases a rich blend of ceps, black Bigorre pork belly, langoustine, Aubrac beef fillet, with pear sorbet and coffee ice cream to round off.

Plaisir Menu: An indulgent feast combining the finest local ingredients such as grilled duck liver, shellfish broth, Aubrac beef fillet, figs, and a sesame tuile dessert.

Experience charming Belcastel at Hôtel Restaurant du Vieux Pont. Savor local cuisine in a scenic setting. Book your unforgettable escape now!

Charming Hôtel du Vieux Pont in Belcastel, France

Aveyron County

Michelin-starred cuisine highlighting local produce and seasonal ingredients.

Gastronomic Restaurant

Comfortable rooms with modern amenities, including air conditioning and private parking.

Hotel Accommodation

Hôtel restaurant du Vieux Pont in Belcastel, France 

Nestled in the picturesque village of Belcastel along the serene Aveyron river, Hôtel restaurant du Vieux Pont offers travelers an unforgettable blend of charming accommodation and exquisite dining. This quaint riverside inn with its bright, relaxed rooms invites visitors to unwind in comfort while savoring some of the finest culinary creations in Occitanie, France.

The hotel boasts a renowned restaurant praised by food lovers and critics alike. Known for its inventive dishes that highlight the region's freshest local produce, the menu showcases stars like river salmon, tender poultry, and hillside lamb. The culinary team’s creative use of vegetables, fruits, and wild herbs results in subtle surprises that delight the palate.

Guests can enjoy beautifully presented plates adorned with wild leaves and flowers, complemented by light yet flavor-packed sauces. The cheese trolley is a feast in itself, offering an array of the finest cow, sheep, and goat cheeses from the surrounding countryside. For those with a sweet tooth, desserts are crafted with distinctive touches, such as the memorable Szechuan pepper-infused chocolate ice cream.

 with attentive, friendly service ensuring a memorable meal.

 complement the expansive and thoughtfully curated beverage list perfectly.

 thoughtfully crafted to satisfy diverse palates.

Comfortable accommodation with local charm

Beyond dining, Hôtel restaurant du Vieux Pont offers **cozy double rooms** starting from 125€ per night, perfect for travelers seeking a serene retreat in a historic French village. The rooms are bright and relaxed, featuring minibars and modern comforts that complement the rustic stone architecture of Belcastel.

Guests can enhance their stay with an optional breakfast available for 16€, providing a delightful start before exploring the village's charming streets or nearby riverside landscapes. The hotel’s location is perfect for those eager to immerse themselves in Occitanie’s rich culture and natural beauty.

 especially in summer when the village can be busy and the restaurant lively.

 with seasonal menus that showcase local specialties.

 preserving an elegant and peaceful atmosphere.

Occitanie Region

Experience Michelin-starred dining at Hôtel Restaurant du Vieux Pont in Belcastel, Aveyron. Enjoy local gourmet menus and scenic river views.

Hôtel Restaurant du Vieux Pont, Belcastel - Michelin-Starred French Cuisine

Discover the charming village of Belcastel in Aveyron, France. Stay at Hôtel Restaurant du Vieux Pont and enjoy local attractions and fine dining.

Explore Belcastel, France - Hôtel Restaurant du Vieux Pont Guide

Opening hours for Hôtel Restaurant du Vieux Pont, Belcastel. Find opening hours for Hôtel Restaurant du Vieux Pont, Belcastel on Le bourg, 12390 - novacircle.com

Luxury Dining at Hôtel Restaurant du Vieux Pont, Belcastel

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