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Sète

La Coquerie est largement appréciée pour sa cuisine inventive, son ambiance élégante et son service attentionné. Les clients louent la fraîcheur des ingrédients et la créativité des plats, notamment les fruits de mer. L'emplacement offre une vue imprenable sur la mer Méditerranée, créant une atmosphère romantique et détendue. Les réservations sont recommandées en raison de la popularité du restaurant.

Discover the Charm of Au Feu de Bois in Sète, France 

Nestled in a picturesque alley of the vibrant coastal town of Sète, Au Feu de Bois offers an unforgettable dining experience that perfectly captures the essence of authentic French and Mediterranean cuisine. This intimate restaurant is cherished by locals and travelers alike for its fresh, locally sourced ingredients and a thoughtfully curated menu that celebrates the rich culinary heritage of the Occitanie region.

At Au Feu de Bois, every dish tells a story. The chefs expertly blend traditional French techniques with vibrant Mediterranean flavors, creating dishes that delight the palate and warm the soul. Whether you're indulging in succulent seafood caught fresh from the nearby Mediterranean Sea or savoring a rich, wood-fired specialty, the restaurant promises a culinary journey that's both memorable and deeply satisfying.

Guests consistently praise the warm, attentive service that complements the cozy ambiance of this hidden gem. Located away from the bustling tourist crowds, the setting offers a peaceful retreat where you can savor every bite in a relaxed atmosphere. The use of fresh, local produce not only enhances the flavors but also supports the community and sustainable dining practices.

 that bring the best of Mediterranean flavors to your plate.

 tucked away in a charming alley, perfect for a romantic dinner or quiet gathering.

Menu variety including vegetarian options

 catering to diverse dietary preferences without compromising flavor.

Visitor essentials and frequently asked questions

What are the operating hours of Au Feu de Bois?

 The restaurant operates from 12:00 PM to 2:00 PM and 7:00 PM to 11:00 PM, Monday through Saturday. It is closed on Sundays.

 While not always required, making a reservation is recommended, especially during peak tourist seasons, to ensure a table.

Does the restaurant offer vegetarian options?

 Yes, Au Feu de Bois provides vegetarian-friendly dishes, including salads and vegetable-based mains.

 Parking can be limited in the area. It's advisable to use public transportation or check for nearby parking facilities.

 Yes, Au Feu de Bois accepts major credit cards, including Visa and Mastercard.

 — Au Feu de Bois is praised for its authentic flavors, attentive service, and charming ambiance. Visitors appreciate the peaceful location and the restaurant’s dedication to fresh, local ingredients that truly elevate the Mediterranean dining experience in Sète.

Europe

France

Nestled along the stunning Mediterranean coastline, **Sète** is a vibrant port town in the Occitanie region of France, renowned for its rich maritime heritage and captivating landscapes. Known as the ‘Venice of Languedoc’, Sète boasts a network of canals and colorful fishing boats that create a picturesque backdrop for visitors. The town is famous for its seafood, particularly the delectable **tielle sétoise**, a savory pie filled with octopus and spices, and the **local Muscat wine**, which perfectly complements the flavors of the region.

Dining in Sète is an experience that tantalizes the senses. The **tielle sétoise** is a must-try, with its flaky crust encasing a flavorful filling of octopus, tomatoes, and spices, often enjoyed with a glass of the region's sweet Muscat wine. Another local favorite is the **seafood platter**, showcasing the freshest catches from the Mediterranean, including oysters, mussels, and shrimp, all served with a zesty lemon vinaigrette.

Sète is not only a culinary haven but also a gateway to stunning natural beauty. Visitors can explore the nearby **Étang de Thau**, a vast lagoon famous for its oyster farming and scenic views. The **Mont Saint-Clair** offers breathtaking panoramic vistas of the town and the surrounding coastline, making it a perfect spot for hiking enthusiasts. Additionally, the vibrant **Fête de la Saint-Louis**, celebrated every August, showcases the town's rich cultural heritage with boat races and lively festivities.

 Sète is renowned for its seafood, particularly the tielle sétoise and its picturesque canals.

 The town offers a unique blend of culinary delights, cultural experiences, and stunning natural beauty.

 Visitors can explore the Étang de Thau, Mont Saint-Clair, and enjoy local festivals throughout the year.

Whether you're a food lover, a culture enthusiast, or simply seeking a picturesque getaway, Sète offers an unforgettable experience. Come and explore the flavors, sights, and sounds of this enchanting town. Share your adventures and let the charm of Sète linger in your heart.

Explore Luxurious Stays in Sète, Hérault, France

La Coquerie est un restaurant réputé situé à Sète, France, offrant une cuisine méditerranéenne raffinée avec une vue imprenable sur la mer.

Discover the rich history of au feu de bois in sète, france.

Nestled in the charming coastal town of Sète, France, Au Feu de Bois has become a beloved dining destination since its inception. This restaurant is celebrated for its authentic French and Mediterranean cuisine, which has delighted both locals and tourists for more than a decade. Its dedication to quality and consistency has earned it a special place in the region's vibrant culinary scene.

The story of Au Feu de Bois began in 2010 when it first opened its doors in Sète. From the very start, the restaurant focused on delivering an authentic taste experience that honored the rich culinary heritage of the region.

Five years later, in 2015, the restaurant broadened its menu to incorporate a wider variety of Mediterranean-inspired dishes. This expansion allowed guests to enjoy an even richer selection of flavors, showcasing the diversity and freshness of Mediterranean cuisine.

In 2020, Au Feu de Bois was honored with the prestigious 'Travelers' Choice' award from TripAdvisor, a testament to its commitment to excellence and guest satisfaction. This accolade highlighted the restaurant as a top choice for visitors seeking an authentic and memorable dining experience in Sète.

Most recently, in 2023, the restaurant celebrated its 13th anniversary with special events and promotions, marking over a decade of culinary passion and community connection. This milestone reflects the enduring appeal of Au Feu de Bois and its importance to the local dining culture.

Guests are drawn to Au Feu de Bois not only for its flavorful dishes but also for its warm and inviting atmosphere that captures the essence of Sète's Mediterranean charm. Whether you're a foodie eager to explore traditional French recipes or a traveler seeking an authentic local experience, this restaurant stands out as a culinary gem in the heart of Occitanie.

 - Opened its doors in the vibrant town of Sète, introducing authentic French cuisine.

 - Included additional Mediterranean dishes to diversify the culinary offerings.

 - Received the 'Travelers' Choice' award, recognizing exceptional guest experiences.

 - Celebrated over a decade of culinary excellence with special events and promotions.

An enchanting confluence of mesmerizing canals and vibrant culture awaits in the coastal gem of Sète, where waterway charm meets Mediterranean allure. Often referred to as the 'Venice of Languedoc,' this picturesque town is a painter’s palette of blues and greens, where the azure of the sea plays host to colorful fishing boats, while the canals are lined with lively cafés and artisanal shops. Boasting a rich maritime heritage, Sète's allure doesn’t end with its culinary delights. Nature lovers can immerse themselves in the breathtaking landscapes of the nearby Étang de Thau, where one can observe flocks of flamingos frolicking in the shallows or explore the vibrant marine life that inhabits this exquisite lagoon. With its lively traditions, such as the colorful water jousting festivals and the mesmerizing local festivals celebrating regional culture, Sète promises a rich tapestry of experiences promising delight for every traveler.

Découvrez notre menu de saison mettant en avant les produits locaux et de saison.

Bouillabaisse

Moules Marinières

Tarte Tatin

Salade de Chèvre Chaud

Crème Brûlée

Menu de Saison

Sample menu at Au feu de bois in Sète France 

Nestled in the charming coastal town of Sète, Au Feu de Bois offers a delightful journey through French and Mediterranean flavors. This curated menu features a harmonious blend of fresh, locally inspired ingredients and classic culinary techniques, promising a memorable dining experience.

Begin your meal with a Fried Camembert Salad, where creamy Camembert cheese is perfectly fried and served atop mixed greens. Accented with tangy cranberry sauce, crunchy walnuts, and a drizzle of balsamic vinaigrette, this starter balances richness and freshness beautifully.

The main courses showcase the freshest seafood and gourmet specialties of the region. Enjoy Grilled Prawns paired with a vibrant salad of mixed greens, zesty lemon, fragrant olive oil, and garlic, capturing the essence of Mediterranean coastal cuisine.

For a lighter yet indulgent option, the Smoked Salmon Salad combines delicate smoked salmon with fresh mixed greens, juicy cherry tomatoes, crisp cucumber, aromatic dill, and a refreshing lemon dressing. It's a sophisticated dish that highlights the bounty of local waters.

For meat lovers, the Duck Breast entree presents tender duck served alongside perfectly roasted potatoes and seasonal vegetables, all brought together by a rich red wine sauce that adds depth and warmth to every bite.

Conclude your meal with Nougat Glacé, a classic French frozen dessert blending toasted almonds, sweet honey, airy egg whites, and luscious cream. This chilled treat provides a perfect balance of texture and flavor, leaving a delightful impression.

 Ingredients sourced from the Mediterranean coast and local markets to ensure authentic flavors.

 From vibrant salads to hearty mains, the menu caters to diverse palates and dietary preferences.

 Experience traditional sweetness with a refined touch in every bite.

Discover Sète, France's stunning coastal gem in Occitanie! Enjoy vibrant markets, fresh seafood, and breathtaking views. Plan your adventure now!

5-Star Family Hotel in Sète, France by the Beach

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Join our chef for a hands-on cooking class focusing on Mediterranean cuisine.

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Discover delicious flavors in Sète France at local bistros and eateries where fresh seafood and classic French dishes shine.

Nestled along the picturesque Mediterranean coast in the Occitanie region, the vibrant town of Sète offers food lovers an incredible culinary journey. Known for its fresh seafood and inventive salads, this charming French locality blends traditional flavors with modern twists perfectly suited for foodies and travel enthusiasts seeking authentic tastes.

fresh and flavorful salads for every palate

Savor the taste of the Mediterranean with the Grilled Prawns with Salad, a delightful dish featuring succulent prawns grilled to perfection, served atop a crisp salad mix and finished with a zesty lemon and olive oil dressing. This dish perfectly balances freshness and rich flavors, making it a must-try for visitors craving something light yet satisfying.

 offers a delicate and sophisticated option, featuring tender smoked salmon slices paired with fresh mixed greens, cherry tomatoes, and cucumber. Finished with a dill-infused lemon dressing, this salad captures the essence of French coastal cuisine.

For those who love cheese, the Fried Camembert Salad is an irresistible treat: crispy fried Camembert cheese served on a bed of mixed greens, complemented by the sweet tang of cranberry sauce and crunchy walnuts. This dish showcases the perfect harmony of textures and flavors, ideal for cheese aficionados.

Beyond salads, Sète’s culinary scene offers rich and memorable main courses. The Duck Breast stands out as a signature dish, featuring pan-seared duck served alongside roasted potatoes and seasonal vegetables, all elevated by a luxurious red wine sauce. This plate captures the depth and elegance of traditional French cooking—a fulfilling choice for dinner seekers.

No meal in Sète is complete without indulging in a classic French dessert. The Nougat Glacé is a heavenly frozen treat made with almonds, honey, egg whites, and cream. Its sweet and creamy texture offers a delightful finish to any meal, leaving guests with a lasting impression of French patisserie excellence.

 sourced from the Mediterranean coast for authentic flavor.

 spanning fresh seafood, cheese delicacies, and classic French mains.

 looking to explore rich Mediterranean and French flavors in a relaxed setting.

Discover the Culinary Charm of Sète, France

Nestled along the picturesque Mediterranean coast, Sète is a true gem in the Occitanie region of France. Known for its authentic French and Mediterranean cuisine, this charming locality offers visitors a delightful culinary journey that highlights the use of fresh, local ingredients. Food enthusiasts will appreciate the variety of dishes available, catering thoughtfully to diverse dietary preferences.

A welcoming atmosphere with attentive service

Visitors to Sète can expect not only delicious meals but also an intimate and charming ambiance that enhances the dining experience. The attentive and friendly service provided by local establishments ensures that every guest feels valued and well cared for, creating a warm and inviting environment to relax and enjoy the flavors of the region.

While Sète offers a memorable culinary scene, there are some practical considerations to keep in mind when planning your trip. Parking can be limited, especially during busy periods, which may require some advance planning. Additionally, many local restaurants and establishments close on Sundays, so it's wise to check opening hours ahead of time. The area can also become quite busy during peak tourist seasons, which might affect the intimacy of your experience.

Tips for making the most of your experience

 – Look for nearby parking facilities or consider alternative transportation options.

 – To enjoy the full range of dining options, avoid Sundays when many places are closed.

 – Even during busy seasons, the lively ambiance adds to the authentic experience of Sète.

Occitanie Region

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Sète Restaurant La Coquerie - Cuisine Méditerranéenne Exquise

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