Overview of the menu
La Galinette, located at 23 Rue Jean Payra in Perpignan, France, offers a unique culinary experience that emphasizes Mediterranean and French influences. The restaurant prides itself on a tasting menu that adapts to the freshest ingredients sourced daily, showcasing a commitment to seasonal flavors and local produce. The dining philosophy revolves around creating a journey of refined tastes, where each dish tells a story of the region's rich culinary heritage.
Signature dishes
- Velouté frais de cresson de jardin, Gambettes blanches de Blanes et fleur de capucine - A delicate garden cress soup paired with white shrimp and capucine flowers.
- Pluralité de concombre épineux, Sashimi de bonite à dos rayé, shiso et huile d'olive au yuzu - A refreshing cucumber dish with striped bonito sashimi, shiso, and yuzu olive oil.
- Loup de ligne de Méditerranée, Courgette-fleur, jus de Bouillabaisse réduit et sauce Rouille - Mediterranean line fish served with flower zucchini and a reduced bouillabaisse sauce.
- Filet de canard, Oignon "rouge de Toulouges", chutney figue/poivre rouge - Duck fillet paired with red onions from Toulouges and a fig/red pepper chutney.
- Mel i Mato, Pollen frais de Ciste, pétales de tagètes - A dessert featuring Mel i Mato with fresh Cistus pollen and marigold petals.
- Fraise gariguette et textures, Glace à la flouve odorante - Gariguette strawberries with aromatic sweetgrass ice cream.
Beverages and pairings
La Galinette offers a curated selection of wines that perfectly complement the tasting menu. Guests can enjoy local wines from the Languedoc region, enhancing the flavors of the dishes. The mixology team also crafts unique cocktails using fresh ingredients, providing a refreshing balance to the meal.
Dietary options
The restaurant caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices to ensure a delightful dining experience.
Chef recommendations
For a truly memorable experience, the chef recommends trying the Loup de ligne de Méditerranée, which highlights the freshness of the Mediterranean catch. The seasonal ingredients ensure that each visit offers something new and exciting.
Experience the menu
Join us at La Galinette in Perpignan for an unforgettable dining experience that celebrates the essence of Mediterranean cuisine. Reserve your table today and indulge in a culinary adventure that promises to delight your senses.
