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Perpignan

Manat offers a unique fusion of Catalan, Mediterranean, and Japanese cuisines, emphasizing seasonal and locally sourced ingredients. The restaurant's ambiance is elegant and cozy, featuring an open kitchen and counter seating. Positive reviews highlight the freshness of the dishes and the attentive staff. Some guests have noted that a few dishes could use a more delicate touch to elevate their flavors fully.

Discover Manat in Perpignan: A Fusion Culinary Gem in Occitanie France's Heartland.

Nestled in the charming streets of Perpignan, Manat stands out as a refined dining destination that artfully blends Catalan, Mediterranean, and Japanese culinary traditions. This restaurant promises a unique gastronomic adventure with its carefully curated menu that emphasizes seasonal and locally sourced ingredients, ensuring every dish bursts with fresh, authentic flavor.

Step inside Manat and be welcomed by a cozy yet elegant space featuring an open kitchen where the magic unfolds. The interior design balances simplicity with sophistication, making it perfect for romantic dinners or intimate family gatherings. The counter seating offers an engaging view of the chefs at work, adding an interactive element to your meal.

Manat offers a thoughtfully designed short menu with shareable plates that showcase creative fusion dishes. Some standout items include veal tataki adorned with savory seaweed flakes and a variety of desserts that creatively marry French and Japanese influences. While primarily serving dinner, the restaurant also offers coffee, cocktails, and a selection of well-paired wines, including natural wines for enthusiasts. Note that the menu is not vegetarian-focused, but vegetarian and vegan options are available upon request.

 highlights the fusion of Catalan, Mediterranean, and Japanese cuisines, the freshness of seasonal ingredients, and the attentive, friendly staff that make every visit special. Many visitors appreciate the elegant atmosphere and open kitchen concept. However, some reviews mention that a few dishes could use a more delicate touch to elevate their flavors fully, reflecting the restaurant’s drive to perfect its culinary craft.

 Manat operates on Mondays, Thursdays, Fridays, Saturdays, and Sundays from 7:00 PM to 10:00 PM. It is closed on Tuesdays and Wednesdays.

Is it necessary to make a reservation at Manat?

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

Does Manat offer vegetarian or vegan options?

 Yes, Manat provides vegetarian-friendly dishes and can accommodate vegan preferences upon request.

 Parking options are limited in the area; it's advisable to use public transportation or find nearby parking facilities.

 Yes, Manat accepts various payment methods, including credit cards, debit cards, and cash.

Europe

France

Nestled in the heart of Perpignan, France, Manat is a culinary gem that beautifully marries Japanese and French influences. This restaurant, located at 3 Rue Cité Bartissol, invites diners to embark on a gastronomic journey that tantalizes the taste buds and captivates the senses. The ambiance is warm and inviting, with elegant decor that sets the stage for a memorable dining experience.

 The restaurant features an open kitchen, allowing guests to witness the artistry of the chefs as they craft each dish with precision and passion.

At Manat, each dish is a masterpiece, showcasing the best of both worlds. The **veal tataki**, adorned with savory seaweed flakes, is a must-try, offering a delicate balance of flavors that dance on the palate. Another standout is the cherry and chocolate sauce choux, a dessert that, despite some critiques, presents a delightful combination of textures and tastes that can leave a lasting impression.

 The carefully curated menu reflects a commitment to quality and creativity, making it a perfect spot for food enthusiasts seeking something unique.

Situated at 3 Rue Cité Bartissol, Manat is conveniently located in the vibrant city of Perpignan, surrounded by charming streets and local boutiques. After indulging in a meal, visitors can explore nearby attractions such as the stunning Palace of the Kings of Majorca and the picturesque Le Castillet, both of which provide a glimpse into the rich history of the region.

 Manat is renowned for its innovative fusion of Japanese and French cuisine, offering a unique dining experience.

 The restaurant's creative dishes and elegant atmosphere make it a perfect destination for food lovers.

 Visitors can explore the Palace of the Kings of Majorca and Le Castillet after their meal.

 Yes, Manat offers outdoor seating for guests to enjoy their meals al fresco.

Experience the culinary artistry at Manat, where each dish tells a story and every visit becomes a cherished memory. Whether you are a local or a traveler, this restaurant promises an unforgettable dining experience that celebrates the best of both Japanese and French cuisines.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURMMjd1MUtREAE&d=17924085&t=1

places/ChIJ_25solJusBIRGdB6DUWlNo8/reviews/ChZDSUhNMG9nS0VJQ0FnSURMMjd1MUtREAE

I feel bad for not loving Manat the way everyone else does but maybe its just me. The dishes all seemed too chunky and lacking the sort of delicate touch I imagine would elevate the dishes. My starter of a terrine of pork seemed underseasoned and lacking any flavour I could discern. The second course of veal tataki was delicious with the savoury seaweed flakes but again was a bit heavily reliant on the kewpie tasting sauce. The dessert was disappointing: a cherry and chocolate sauce sandwich in choux. The cherries seemed pitted and placed with nothing done to them in the choux, so the dish came off as something not as elevated as one might get traveling patisseries in this part of France. The chocolate sauce was excellent though.

Overall I wish Manat would zero in on the flavours and textures of the dishes I tried so they really sing. The space is beautiful. The chefs quite serious in their work, but something feels to be missing in the food. Again, maybe just me so please dont take this personally. I hope you guys get those stars. Best of luck.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSdDRLeWp3RRAB&d=17924085&t=1

places/ChIJ_25solJusBIRGdB6DUWlNo8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSdDRLeWp3RRAB

Great restaurant offering fusion dishes. The interior decoration is clean, cozy and elegant, perfect for couples and family. The food was delicious and the portions were perfect for sharing. The wine selection was also great. The staff was very friendly and attentive, and they gave us amazing recommendations. The prices were a bit high, but we felt that we received good value for it. Overall, I think the quality of service was great.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNobE5fc3lRRRAB&d=17924085&t=1

places/ChIJ_25solJusBIRGdB6DUWlNo8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNobE5fc3lRRRAB

Absolutely brilliant restaurant! Creative menu, cooked to perfection and fabulously presented, we would certainly be regulars if we were living in the area. We loved the open space kitchen and deco, and were impressed with the friendliness of the whole team. Thank you for providing us with a unique experience! We wish you all the best.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuNEwyUktREAE&d=17924085&t=1

places/ChIJ_25solJusBIRGdB6DUWlNo8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuNEwyUktREAE

carefully selected short menu with delicious and interesting dishes inspired by japan and france. excellent wine list if you’re into natty - reasonably priced too! yum :)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKM0xESGl3RRAB&d=17924085&t=1

places/ChIJ_25solJusBIRGdB6DUWlNo8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKM0xESGl3RRAB

Tasty but not fantastic.
The interior and concept are nice.
Good place for dating.

Manat Restaurant in Perpignan: Elegant Fusion Dining

Manat opened its doors in September 2022, quickly captivating food enthusiasts with its carefully curated menu that emphasizes seasonal and local ingredients. In 2023, just a year after its opening, Manat earned a Bib Gourmand award from the Michelin Guide for its commitment to delivering good quality and good value cooking.

Manat: A Culinary Journey in Perpignan's Heartwared by Tradition and Innovation 

Nestled at 3 Rue Cité Bartissol in the vibrant city of Perpignan, France, Manat stands as a beacon of modern gastronomy since its inception in 2022. This elegant restaurant masterfully blends the rich culinary traditions of Catalan and Mediterranean flavors with the refined techniques of Japanese cuisine, creating a unique fusion that delights the senses.

The birth of an innovative dining experience

Manat opened its doors in September 2022, quickly captivating food enthusiasts with its carefully curated menu that emphasizes seasonal and local ingredients. The restaurant’s philosophy centers on quality and creativity, marrying the fresh, vibrant tastes of the Mediterranean coast with the delicate artistry of Japanese cooking techniques. This synthesis offers visitors a novel gastronomic adventure that celebrates both heritage and innovation.

In 2023, just a year after its opening, Manat earned prestigious recognition from the Michelin Guide, receiving a Bib Gourmand award for its commitment to delivering good quality and good value cooking. 

This honor highlights the restaurant’s dedication to excellence and its strong appeal among discerning diners seeking exceptional culinary experiences in Perpignan.

Manat’s allure lies in its ability to fuse diverse culinary traditions into a seamless dining experience. Guests enjoy a carefully selected short menu that balances intriguing Japanese-inspired dishes with the vibrant flavors of the Mediterranean and Catalan coast. The emphasis on seasonal and local produce ensures freshness and sustainability, offering a taste of the region’s rich bounty.

 combining Catalan, Mediterranean, and Japanese culinary traditions.

Commitment to seasonal and local ingredients

 ensuring freshness and regional authenticity.

 recognizing outstanding quality and value.

Tucked away on the charming Rue Cité Bartissol in the heart of Perpignan, the culinary gem known as Manat beckons food lovers with the fragrant promise of exquisite flavors. The inviting atmosphere, a harmonious blend of rustic elegance and modern touches, makes it a perfect escape for those who seek not just a meal, but an experience steeped in the rich culture of this Catalan city. Emphasizing local produce and traditional recipes, Manat showcases the vibrant culinary heritage of the Pyrénées-Orientales region.

Manat

A thoughtfully designed short menu with shareable plates that showcase creative fusion dishes, emphasizing seasonal and locally sourced ingredients.

Ceviche

Kara Age

Tataki of Bonito

Ravioli

Asparagus

Paris-Rennes

Seasonal Fusion Cuisine

Located in the charming city of Perpignan, France, Manat offers a thoughtfully designed menu that emphasizes seasonal and locally sourced ingredients. The culinary philosophy here revolves around fusion cuisine, blending the rich flavors of Japanese and French culinary traditions. This unique approach results in shareable plates that are both creative and visually appealing, inviting diners to explore a variety of tastes in each dish.

Ceviche - Fresh fish marinated in citrus juice and aromatic herbs (€15)

Kara Age - Boneless chicken leg marinated in shio koji, served with shiso leaves and spring onions (€18)

Tataki of Bonito - Locally sourced bonito served with leeks and wild garlic (€20)

Ravioli - Handmade fresh pasta filled with seasonal vegetables (€17)

Asparagus - Fresh asparagus with seasonal accompaniments (€16)

Paris-Rennes - Choux pastry filled with cherries and chocolate sauce (€10)

Manat features an impressive selection of beverages, including a curated wine list that highlights natural wines from the region. The knowledgeable staff is eager to recommend perfect pairings for each dish, enhancing the overall dining experience. Cocktails are also available, crafted with fresh ingredients and a creative twist, making them a delightful complement to any meal.

While Manat does not specifically cater to vegetarian or vegan diets, the menu offers a variety of dishes that can be adapted to accommodate dietary restrictions. Gluten-free options are available, and the staff is attentive to allergens, ensuring a safe dining experience for all guests.

For a seasonal highlight, the Tataki of Bonito is a must-try, showcasing the chef's skill in balancing flavors and textures. The Ceviche is another standout, perfect for those who appreciate fresh, vibrant tastes. Each dish reflects the chef's dedication to quality and creativity, making them essential choices for first-time visitors.

Join us at Manat in Perpignan to indulge in a culinary experience that celebrates the art of fusion cuisine. Whether you're a local or a traveler, the unique flavors and inviting atmosphere promise a memorable dining experience.

Savor exquisite flavors at Manat in Perpignan, where every dish tells a story! Dive into a culinary adventure. Book your table today!

Manat Restaurant: Culinary Delights in Perpignan

Pyrénées-Orientales County

An excellent selection of natural wines thoughtfully paired to enhance the intricate flavors of the menu.

Natural Wines

A selection of crafted cocktails designed to complement the fusion cuisine.

Crafted Cocktails

Discover Manat in Perpignan France: Seasonal Fusion Dining Experience 

Nestled in the heart of Perpignan at 3 Rue Cité Bartissol, Manat offers an inviting blend of Catalan, Mediterranean, and Japanese culinary traditions. This restaurant is a must-visit for food enthusiasts seeking a creative fusion dining experience that changes with the seasons. Its sophisticated yet cozy ambiance makes it ideal for couples and groups looking to explore bold flavors in a stylish setting.

At Manat, the kitchen crafts a carefully curated daily menu featuring 10 shareable plates priced around 10€ each. Guests can expect a harmonious marriage of fresh Catalan zest, vibrant Mediterranean ingredients, and subtle Japanese techniques. Each dish is designed to be enjoyed communally, encouraging conviviality and exploration of diverse taste sensations.

 with innovative fusion plates combining regional flavors.

 and tasting a variety of textures and flavors in one meal.

 blending tradition and innovation to surprise your palate.

Natural wine selection to complement your meal 

Pairing beautifully with their menu is Manat’s carefully chosen natural wine list, featuring selections from environmentally-friendly estates. These wines start at about 5€ and offer vibrant, authentic flavors that enhance the fusion dishes perfectly. Whether you are a natural wine aficionado or simply curious, their selection promises an engaging tasting journey.

Manat is admired for its elegant and inviting interior, 

where open kitchen views add a dynamic element to your dining experience. While the menu specializes in dinner offerings, coffee and desserts are also available, rounding out your evening beautifully. The venue supports outdoor seating, making it perfect for warmer evenings savoring delicious plates and natural wines under the stars. Reservations are recommended as the restaurant is popular among locals and travelers alike.

No children’s menu or breakfast service

, focusing instead on refined dinner fare.

Accepts credit cards and contactless payments

Manat shines as a beacon for adventurous palates in the Pyrénées-Orientales region. With a focus on fresh, seasonal ingredients and an innovative approach to fusion cooking, it offers a dining experience that is both authentic and surprising. The warm, attentive staff and elegant ambiance make it a memorable spot for special occasions or a refined night out in Perpignan.

If you are seeking a sophisticated restaurant serving seasonal fusion cuisine paired with natural wines in a stylish, cozy Perpignan setting, Manat is an exceptional choice.

Discovering Manat in Perpignan: A Gourmet Fusion Experience That Balances Charm and Elegance 

Nestled in the heart of Perpignan at 3 Rue Cité Bartissol, Manat offers an intriguing culinary journey that artfully combines Catalan, Mediterranean, and Japanese influences into innovative fusion dishes. This restaurant has carved out a reputation for its refined yet cozy ambiance, making it a sought-after destination for food lovers and discerning travelers alike. The welcoming atmosphere is enhanced by attentive staff who ensure guests feel valued and well cared for throughout their dining experience.

Manat’s menu is a carefully curated selection that emphasizes seasonal and locally sourced ingredients, bringing freshness and authenticity to each plate. Diners appreciate the creative presentation and the harmonious balance of flavors, especially in dishes inspired by Japanese and French culinary traditions. The wine list is thoughtfully chosen, featuring options that pair beautifully with the fusion cuisine, including natural wines that appeal to the adventurous palate.

 combining Catalan, Mediterranean, and Japanese flavors.

 with a prestigious Bib Gourmand award highlighting the quality and value.

 that makes each visitor feel special and well guided through the culinary options.

 perfect for romantic dinners or intimate gatherings.

While Manat delights many with its distinctive culinary style and ambiance, some guests note a few aspects worth considering when planning your visit. The restaurant's focus on a carefully crafted menu and intimate dining space means that seating is limited, making reservations essential to secure your table. Additionally, the pricing reflects the quality and innovation on display, which may be higher compared to some other local dining options in Perpignan. Some diners have also mentioned that portion sizes can feel modest relative to the price, a factor to keep in mind if you prefer more generous servings.

 compared to some local restaurants in the area.

 means booking ahead is recommended to avoid disappointment.

 may be considered small relative to the price by some patrons.

Manat stands out as a refined culinary gem in Perpignan, offering a unique fusion of flavors that marry the best of Catalan, Mediterranean, and Japanese cooking philosophies. Its elegant setting, combined with attentive service and a commitment to quality ingredients, creates a memorable dining experience for those seeking something beyond the ordinary. While the price and portion considerations might give some pause, the overall craftsmanship and ambiance justify a visit for food enthusiasts eager to explore innovative cuisine in a welcoming environment.

Occitanie

Discover Manat in Perpignan, France—a cozy fusion restaurant blending Catalan, Mediterranean, and Japanese flavors with seasonal ingredients. Book now!

Perpignan Manat: Unique Fusion Cuisine & Michelin Bib Gourmand

Enjoy innovative fusion dishes at Manat, a celebrated Perpignan restaurant with a cozy ambiance, fresh local ingredients, and a renowned wine list. Reserve today!

Experience Manat in Perpignan: Top Seasonal Fusion Dining

Learn about Manat in Perpignan, France—opened in 2022, awarded Bib Gourmand in 2023 for quality and value, emphasizing local and seasonal ingredients.

Manat Restaurant in Perpignan: Elegant Fusion Dining

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