Exceptional French dining at The Marcel in Sète, France.
Nestled in the heart of Sète, The Marcel offers an exquisite culinary journey inspired by refined French cuisine. This acclaimed restaurant brilliantly showcases the artistry of Chef Denis Martin, whose dedication to seasonal and locally sourced ingredients elevates every dish to a work of edible art. Whether you are a foodie, a traveler seeking authentic tastes, or a lover of sophisticated dining experiences, The Marcel promises to delight your palate with exceptional flavors and meticulous presentation.
starters
Begin your meal with a selection of thoughtfully prepared starters that reflect the freshness of the Mediterranean coast. From the carefully curated variety of entrées, expect an artful balance of flavors and textures that tease your taste buds and prepare you for the courses ahead.
mains
The mains at The Marcel are a masterclass in contemporary French gastronomy. Choose from a variety of main courses that highlight seasonal ingredients and classic techniques. For a truly immersive experience, indulge in one of the thoughtfully composed tasting menus, such as the four-course "L'essentiel" featuring a starter, main course, and cheese or dessert, or the seven-course "Quintessence" tasting menu that unfolds a symphony of flavors designed to captivate every sense.
- Menu "Dans les yeux du chef" Various seasonal dishes selected by the chef.
- Menu "L'essentiel" (4 courses) Starter, main course, cheese or dessert.
- Menu "L'essentiel" (5 courses) Starter, two main courses, cheese or dessert.
- Menu "Quintessence" (7 courses) Seven-course tasting menu that highlights the chef’s creativity and seasonal inspiration.
desserts and cheeses
Conclude your meal with a delicate selection of cheeses and desserts that embody the elegance of French culinary tradition. Each dessert is crafted to provide a perfect balance of sweetness and sophistication, leaving a lasting impression.
drinks and specials
The Marcel boasts an extensive wine cellar featuring a curated collection of French and regional wines, perfectly complementing each dish. The bar also serves an array of expertly crafted cocktails, alongside beer and coffee options, ensuring a complete and refined dining experience. For lunch from Tuesday to Friday, enjoy a specially crafted menu including starter, main course, and dessert, ideal for those seeking a memorable midday meal.
