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Monteils

Le Clos Monteils est largement apprécié pour son ambiance intime, son service attentionné et sa cuisine raffinée. Les clients soulignent la qualité des plats, l'utilisation de produits locaux et la créativité du chef Bernard Bordaries. Les avis mettent également en avant la terrasse agréable et le cadre chaleureux du restaurant.

Nestled in the picturesque countryside of Occitanie, Clos Monteils is a culinary gem located at 7 Chemin du Moulin, Monteils. This inviting restaurant offers an authentic French dining experience that seamlessly blends traditional Provençal flavors with contemporary finesse, promising a memorable meal for every guest.

Clos Monteils delights diners with its exceptional food quality, highlighted by a weekday lunch menu that offers fantastic value at 22 euros. Guests often rave about the great flavors, with dishes that showcase the best of local ingredients. Whether you dine indoors or enjoy the summer terrace and garden, the atmosphere is quirky and intimate, offering a perfect setting for both casual meals and special occasions.

 with indoor and outdoor seating in a charming garden setting.

 featuring a reasonable but curated list, ideal to complement your meal.

 including wheelchair access and free private parking for guests.

 include credit cards and contactless NFC payments for ease and convenience.

Visitors consistently praise Clos Monteils for its warm welcome and intimate atmosphere. The innovative take on classic Provençal cuisine delights food lovers, and many highlight the excellent value found in the weekday lunch menu. The charming outdoor terrace only adds to the overall experience, making it a must-visit destination for anyone exploring the Tarn-et-Garonne region.

Frequently Asked Questions about Clos Monteils

What are the operating hours of Clos Monteils?

 Clos Monteils operates Thursday to Saturday from 12 PM to 1 PM and 8 PM to 9 PM, and Sunday from 12 PM to 1 PM. Closed Monday to Wednesday.

Is there parking available at Clos Monteils?

 Yes, private parking is available for guests.

 Yes, credit cards and contactless payments are accepted.

 Yes, the venue is wheelchair accessible to ensure comfort for all guests.

 No, pets are not permitted at the restaurant.

Europe

France

Nestled in the charming village of Monteils, Clos Monteils is a culinary gem that beckons food lovers from near and far. This delightful restaurant, located at 7 Chemin du Moulin, offers a unique blend of rustic charm and modern elegance, making it the perfect spot for a memorable dining experience. With its inviting atmosphere and a menu that celebrates the rich flavors of Occitanie, Clos Monteils is a must-visit for anyone seeking to indulge in the culinary delights of France.

At Clos Monteils, the menu is a celebration of local ingredients and traditional French cuisine. Two standout dishes that you simply cannot miss are the succulent duck confit, slow-cooked to perfection and served with seasonal vegetables, and the rich, creamy risotto that features fresh herbs and a hint of lemon zest, creating a delightful balance of flavors. Pair your meal with a selection from their curated wine list, which features exquisite local wines that complement the dishes beautifully.

Clos Monteils is not just about the food; it’s an experience. The restaurant features a charming terrace that comes alive in the summer, allowing guests to dine al fresco while enjoying the gentle breeze and picturesque views of the surrounding countryside. A fun fact about Clos Monteils is that it was once a traditional mill, and remnants of its history can still be seen in the rustic decor that adorns the restaurant, creating an inviting ambiance that enhances your dining experience.

Located at 7 Chemin du Moulin in Monteils, Clos Monteils is perfectly situated for those looking to explore the beauty of the Tarn-et-Garonne region. Nearby attractions include the stunning landscapes of the Parc Naturel Régional des Causses du Quercy and the historic town of Montauban, known for its beautiful architecture and vibrant arts scene. Whether you’re a local or a traveler, this restaurant serves as an excellent base for your culinary adventures.

 Clos Monteils is renowned for its exquisite French cuisine, particularly its duck confit and creamy risotto.

 It offers a unique dining experience with a blend of local flavors and a charming atmosphere.

 The beautiful Parc Naturel Régional des Causses du Quercy and the historic town of Montauban.

Whether you’re a local resident or a traveler exploring the beautiful Occitanie region, Clos Monteils promises an unforgettable dining experience filled with flavor and charm. Make sure to stop by and indulge in the culinary delights that await you!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNnb0p2MV9BRRAB&d=17924085&t=1

places/ChIJ0W7v885DrBIRw0mf0jtNvwc/reviews/ChdDSUhNMG9nS0VJQ0FnSUNnb0p2MV9BRRAB

Excellent food with great flavour. Lunchtime weekday menu fantastic value at 22 euros. Wine list reasonable but limited for half bottles. Terrace nice in summer

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM1dTgzRER3EAE&d=17924085&t=1

places/ChIJ0W7v885DrBIRw0mf0jtNvwc/reviews/ChZDSUhNMG9nS0VJQ0FnSUM1dTgzRER3EAE

What a fantastic find. Lovely food, great service.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNtc2NLcWNREAE&d=17924085&t=1

places/ChIJ0W7v885DrBIRw0mf0jtNvwc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNtc2NLcWNREAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNjdVBiSFp3EAE&d=17924085&t=1

places/ChIJ0W7v885DrBIRw0mf0jtNvwc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNjdVBiSFp3EAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3cEppSlFREAE&d=17924085&t=1

places/ChIJ0W7v885DrBIRw0mf0jtNvwc/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3cEppSlFREAE

Dining at Clos Monteils: A Hidden Gem in Monteils, France

Le Clos Monteils est situé dans un presbytère du XVIIIe siècle, transformé en restaurant en 1999 par le chef Bernard Bordaries et son épouse Françoise. Le chef a travaillé dans des établissements prestigieux tels que le Maxim’s de Paris et le Carlton de Cannes avant d'ouvrir ce restaurant.

Clos Monteils: A Historic Culinary Gem in Monteils, France 

Nestled in the heart of Monteils, Tarn-et-Garonne, Clos Monteils offers more than just exquisite dining—it is a journey through centuries of history and French gastronomy. This intimate restaurant is set within a remarkable building that dates back to 1771, originally constructed as a presbytery. The historic charm of the 18th century architecture provides an enchanting backdrop for guests seeking an authentic taste of French culture.

From Historic Presbytery to Modern Culinary Haven

The transformation of this historic presbytery into Clos Monteils was a labor of love undertaken by Françoise and Bernard Bordaries in the year 2000. Their vision was to create a unique dining experience that marries the rich culinary traditions of France with innovative, contemporary twists. Today, the restaurant is celebrated for its emphasis on local and seasonal ingredients, ensuring each dish tells a story of the region’s bounty.

Milestones in the Legacy of Clos Monteils

Construction of the presbytery, laying the foundation for what would become a cherished landmark.

Françoise and Bernard Bordaries reinvented the presbytery, opening the doors of Clos Monteils to diners seeking authentic yet innovative French cuisine.

Clos Monteils earned a prestigious 14.5 out of 20 rating from Gault&Millau, cementing its reputation as a culinary destination in Occitanie.

Visitors to Clos Monteils can expect an unforgettable experience that celebrates the best of French cuisine in a setting steeped in historical significance. The fusion of old-world ambiance with fresh, seasonal fare makes it a must-visit for food enthusiasts and travelers exploring the Occitanie region. Whether dining on the terrace during summer or inside the atmospheric rooms, guests are sure to enjoy a taste of history alongside exquisite flavors.

In the heart of the serene Tarn-et-Garonne region, at 7 Chemin du Moulin, Clos Monteils beckons to those seeking a culinary escape steeped in the rich flavors of Occitanie. This charming enclave is more than just a restaurant; it's a celebration of local heritage, enveloped in a picturesque setting that captivates all senses. Surrounded by rolling hills and the gentle whispers of the nearby river, Clos Monteils invites you to indulge in an exquisite menu that showcases the best of regional produce. Each dish is meticulously crafted, reflecting the vibrant palette and culinary traditions of southern France. Imagine savoring tender confit duck paired with aromatic herbs, or perhaps a delicately prepared ratatouille bursting with the freshest vegetables — each bite transports you deeper into the heart of French gastronomy. The atmosphere whispers relaxation, drawing you in with its rustic charm, illuminated by soft, golden lights that cast a warm glow over wooden tables adorned with simple yet elegant tableware. As you sip on a glass of local wine, the gentle sounds of laughter and clinking glasses create an ambiance of conviviality, reminiscent of joyous meals shared among family and friends. While the exquisite dining experience at Clos Monteils is undoubtedly a highlight, the allure of Monteils itself compels exploration. Roam through nearby vineyards, meander along scenic trails, and soak in the panoramic views that stretch endlessly over the landscape. Perfect for food lovers and seekers of tranquility alike, Clos Monteils is where culinary artistry and natural beauty intertwine, crafting unforgettable memories that linger long after the last course has been savored.

Clos Monteils

Découvrez nos menus traditionnels français élaborés à partir de produits frais et locaux, avec des options de saison telles que le menu à thème de la truffe.

Aubergine laquée, Jeunes pousses, Radis, Burrata

Ceviche de Maquereaux, Mayo de légumes aux Herbes

Foie de canard mi-cuit en feuille de notre figuier

Bar au Romarin, Fenouil braisé, Léger parfum de Bergamote

Faux-filet grillé « Maison Costes », Mille-feuilles Agatha, Serrano

Aile de Volaille fermière farcie aux Herbes sous la peau, Polenta à l’ail noir, Jus au Citron confit

Bethmale affiné et son Chutney

Fruits rouges dans un sirop de Banyuls, Emulsion d’Amande

Riz au lait crémeux bien vanillé, Fruits du moment

Menus du Clos Monteils

At Clos Monteils, the culinary philosophy revolves around celebrating fresh, local ingredients while embracing traditional French techniques. The menu is a delightful fusion of classic flavors and modern presentations, showcasing seasonal produce and artisanal products from the Occitanie region. Each dish is crafted with care, ensuring that every bite tells a story of the rich culinary heritage of France.

Aubergine laquée, Jeunes pousses, Radis, Burrata - A harmonious blend of roasted eggplant and fresh greens, finished with creamy burrata.

Ceviche de Maquereaux, Mayo de légumes aux Herbes - A refreshing mackerel ceviche paired with a herb-infused vegetable mayo.

Foie de canard mi-cuit en feuille de notre figuier - A luxurious duck foie gras wrapped in fig leaves, offering a unique flavor.

Bar au Romarin, Fenouil braisé, Léger parfum de Bergamote - Grilled sea bass with rosemary, braised fennel, and a hint of bergamot.

Faux-filet grillé « Maison Costes », Mille-feuilles Agatha, Serrano - A grilled ribeye steak served with a delicate mille-feuille and Serrano ham.

Aile de Volaille fermière farcie aux Herbes sous la peau, Polenta à l’ail noir, Jus au Citron confit - Herb-stuffed free-range chicken served with black garlic polenta and preserved lemon sauce.

Clos Monteils offers a curated selection of wines that perfectly complement the dishes. The wine list features local Occitanie wines, enhancing the dining experience with regional flavors. Additionally, the mixology team crafts unique cocktails, ensuring a delightful pairing for every palate.

While Clos Monteils specializes in traditional French cuisine, they also cater to various dietary needs. Vegetarian and gluten-free options are available upon request, ensuring that all guests can enjoy a memorable meal.

The chef highly recommends the seasonal truffle menu, which showcases the best of local produce and flavors. Each dish is thoughtfully prepared to highlight the unique characteristics of truffles, making it a must-try for any food lover.

Join us at Clos Monteils in Monteils, France, for an unforgettable dining experience that celebrates the essence of French cuisine. Book your table today and indulge in a culinary adventure that will leave you craving more.

Savor delightful flavors at Clos Monteils in Monteils, France. Enjoy a unique dining experience in the heart of Occitanie's charm. Reserve your table now!

Dining at Clos Monteils: Taste of Occitanie, France

Tarn-et-Garonne County

Choix varié de plats traditionnels français à la carte.

Menu à la carte

Menu dégustation composé de plusieurs plats sélectionnés par le chef.

Menu Découverte

Menu spécial mettant en avant la truffe, disponible uniquement en saison.

Menu Truffe

Discover the charm of clos monteils in monteils france.

Nestled in the picturesque village of Monteils in the heart of the Tarn-et-Garonne department, Clos Monteils offers an intimate and memorable dining experience that combines historic ambiance with exquisite French cuisine. Located at 7 Chemin du Moulin, this charming restaurant invites food lovers to enjoy a true taste of Occitanie.

historic dining in an 18th-century presbytery

Clos Monteils is housed in a beautifully preserved 1771 presbytery, offering a unique private dining experience that feels both exclusive and warmly inviting. This historic setting adds an atmospheric backdrop to your meal, perfect for romantic dinners or special gatherings with friends and family.

seasonal terrace seating for outdoor enjoyment

During the warmer months, guests can savor their meals on the charming terrace, soaking in the gentle Occitanie sunshine and the serene village atmosphere. The outdoor seating area is perfect for those who appreciate dining alfresco with a glass of local wine or a refreshing cocktail.

Clos Monteils caters to all guests with wheelchair accessibility and clean restroom facilities, ensuring comfort throughout your visit. The restaurant accepts modern payment methods including credit and debit cards as well as NFC payments, making your dining experience seamless. Parking is convenient with free options both on-site and on the street.

delicious offerings to satisfy your palate

 is renowned for its excellent food that bursts with authentic flavors. Diners can enjoy carefully crafted lunch and dinner menus featuring local ingredients and classic French techniques. The wine list offers a fine selection of regional bottles, perfect to complement your meal, while the cocktail menu adds a playful twist to your evening.

 - Experience intimate meals in a historic 1771 setting, perfect for special occasions.

 - Enjoy al fresco dining during warmer months amidst Monteils’ scenic beauty.

 - Accessible facilities ensure everyone can enjoy the hospitality and flavors of Clos Monteils.

Discovering Clos Monteils in Monteils, France 

Nestled in the picturesque village of Monteils in the Tarn-et-Garonne region of Occitanie, Clos Monteils offers a delightful dining experience that blends traditional French cuisine with a modern twist. This intimate restaurant charms guests with its welcoming atmosphere and commitment to using fresh, local, and seasonal ingredients, making it a must-visit spot for food enthusiasts exploring southern France.

Outstanding culinary qualities and ambiance

Guests consistently praise Clos Monteils for its high-quality dishes that offer a fresh take on classic recipes. The seasonal menu ensures that each plate bursts with authentic flavors sourced from the region, while the beautifully maintained garden and terrace provide a serene backdrop for both lunch and dinner. Accessibility is thoughtfully considered here, with wheelchair-friendly facilities and private parking, enhancing convenience for all visitors.

Considerations before visiting Clos Monteils

While Clos Monteils excels in quality and atmosphere, there are a few practical points to keep in mind. The venue's limited seating capacity of just 14 covers means booking in advance is essential, especially during peak seasons. Additionally, the restaurant is closed on Mondays, Tuesdays, and Wednesdays, which could affect travel plans. Visitors should also note that pets are not permitted, so alternative arrangements will be necessary for pet owners.

High-quality, modernized traditional cuisine

 using fresh local and seasonal ingredients.

 perfect for al fresco dining in warmer months.

Wheelchair accessible facilities and private parking

 enhancing accessibility and convenience.

Positive reviews across multiple platforms

 underline its quality and appeal to visitors.

Occitanie Region

Experience authentic French cuisine at Clos Monteils in Monteils, Tarn-et-Garonne. Enjoy seasonal menus and a warm, historic ambiance.

Clos Monteils Restaurant in Monteils, Occitanie - French Cuisine

Savor exquisite seasonal dishes at Clos Monteils, a charming restaurant with outdoor terrace, local ingredients, and a cozy historic setting in Monteils.

Discover Clos Monteils in Monteils, Occitanie - Top Dining Experience

Learn about Clos Monteils, a restaurant housed in a XVIIIth-century presbytère, renowned for its traditional French cuisine and distinguished chef Bernard Bordaries.