Le Relais de la Massane Menu - Argelès-sur-Mer, France.
Welcome to Le Relais de la Massane, a charming restaurant in Argelès-sur-Mer, where culinary excellence meets warm hospitality. Our menu is thoughtfully crafted to offer a delightful dining experience featuring a selection of starters, main courses, desserts, and drinks that celebrate the rich flavors of French cuisine.
Starters
- Tartellette avec Scallops - €12.50: A delicious tartlet topped with perfectly seared scallops, served with a citrus vinaigrette.
- Croustillant de Chèvre - €10.00: Crispy goat cheese wrapped in a delicate pastry, accompanied by a sweet fig chutney.
- Soupe de Poissons - €11.00: A traditional fish soup garnished with rouille and croutons, perfect for seafood lovers.
Main Courses
- Calamars Farcis - €18.00: Tender stuffed calamari served with a rich tomato and herb sauce, a signature dish of our chef.
- Filet de Boeuf - €24.00: Juicy beef fillet cooked to perfection, served with seasonal vegetables and a red wine reduction.
- Magret de Canard - €22.00: Succulent duck breast glazed with honey and served with roasted potatoes and green beans.
Desserts
- Tiramisu - €8.00: A classic Italian dessert layered with coffee-soaked ladyfingers and mascarpone.
- Raspberry Mousse - €7.50: Light and airy raspberry mousse topped with biscuit crumbles and fresh cream.
Drinks
- Wine Selection - From €5.00: A curated list of local wines to complement your meal.
- Craft Beers - From €4.50: Enjoy a variety of local craft beers, perfect for pairing with your meal.
- Cocktails - €8.00: A selection of classic and signature cocktails crafted by our skilled mixologists.
