Gribiche seasonal menu overview in angers france
Nestled in the heart of Angers, Gribiche offers a vibrant seasonal menu crafted by chef Alexandre Tessier that highlights fresh, locally sourced ingredients with a refined French flair. The menu captures the essence of classic bistro dining, presenting dishes that balance complex, fresh flavors with perfect acidity to enhance every bite.
starters
Begin your meal with a selection of starters that showcase the rich, rustic flavors of French gastronomy. The Pâté en Croûte is a sumptuous blend of pork, poultry, foie gras, and pistachio encased in a delicate pastry and accompanied by a refined gelée au chenin. For a refreshing contrast, the Salmorejo au Concombre offers a chilled tomato and cucumber soup accented with garlic, olive oil, and bread for a silky, invigorating start. The Boudin Noir Maison delivers a hearty experience featuring homemade black pudding with pork blood, pork fat, onions, and subtle spices, perfectly balancing savory depth and comforting warmth.
mains
The main courses at Gribiche celebrate the bounty of the Loire region with expertly prepared dishes that blend tradition and innovation. Savor the Thon Rouge de La Turballe, a beautifully cooked red tuna served alongside fresh seasonal vegetables, delivering a taste of the sea's freshest offerings. The Entrecôte de Cochon Fermier features farm-raised pork paired with perfectly roasted potatoes, a cozy yet sophisticated dish. For fish lovers, the Silure de Loire Braisé presents braised Loire catfish in a rich tomato bisque, offering a bold and comforting flavor profile. Vegetarians will appreciate the Polenta Fondante, a creamy cornmeal base enhanced by delicate leeks and wild garlic, embodying the vibrant local produce.
desserts
End your meal on a sweet note with Gribiche's elegant desserts. The Pavlova Kiwi Jaune is a light meringue crowned with luscious yellow kiwi and whipped cream, offering a delightful balance of crunch and softness. Alternatively, indulge in the Ganache Chocolat Orange Sanguine, where velvety chocolate ganache meets the bright, slightly tart notes of blood orange, finished with a creamy texture that lingers pleasantly.
drinks and specials
Gribiche boasts an impressive wine selection, praised for its exceptional quality and fair pricing, making it a must-visit for wine lovers seeking the best wine cards in Angers. The restaurant also serves a variety of beers and creative cocktails, perfect for pairing with your meal or enjoying during a relaxed gathering. While the menu highlights seasonal specialties, the focus remains on comfort food at its finest, beautifully presented to satisfy both the palate and the eye.
- Fresh local ingredients showcased in every dish for authentic regional taste.
- Expertly balanced sauces and flavors that enhance richness without overwhelming the palate.
- A celebrated wine selection offering excellent pairings with a focus on accessibility.
