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Montsoreau

Ververt is highly praised for its creative, local, and fresh cuisine, as well as its wide selection of natural wines. The restaurant's ambiance is modern and elegant, with options for both indoor and outdoor seating. The menu changes weekly, reflecting seasonal ingredients and the chef's inspirations. The establishment has received recognition from various guides, including Gault & Millau and the Michelin Guide.

Discover Ververt in Montsoreau: A Culinary Gem in Pays de la Loire France 

Nestled in the charming village of Montsoreau, Ververt offers an exquisite dining experience that combines fresh, local ingredients with creative culinary techniques. This intimate restaurant, located at 7 Place du Mail, has quickly become a beloved destination for food enthusiasts and travelers exploring the Maine-et-Loire region of Pays de la Loire, France. Whether you're a foodie seeking gourmet adventures or a traveler wanting to savor authentic French cuisine, Ververt promises a memorable meal in an elegant and modern setting.

Exceptional dining atmosphere and menu highlights

 stands out for its fresh, modern interior and a welcoming vibe that is both cozy and sophisticated. The small but carefully curated menu changes weekly, emphasizing seasonal produce and quality over quantity. Highlights from recent visits include the best pork belly many guests have ever tasted, alongside exquisitely prepared fish dishes like lotte and lieu jaune. The desserts, especially the chocolate entremet, are beautifully presented and delicious, rounding out the perfect gourmet experience.

An impressive wine selection and friendly service

Complement your meal with one of the many natural wines offered, including an extensive list featuring local Loire Valley selections. The attentive and friendly staff enhance the dining experience, often praised for their service and warm hospitality. Whether you dine indoors in the beautifully designed room or enjoy the pleasant outdoor courtyard seating, Ververt provides a relaxed yet refined atmosphere perfect for a romantic dinner or a special gathering.

Ververt is open Monday through Sunday for lunch from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 9:00 PM, except Tuesdays and Wednesdays when the restaurant is closed.

Due to its popularity, it is highly recommended to book your table in advance to ensure availability.

Ververt offers vegetarian-friendly dishes and can accommodate dietary restrictions if informed ahead of your visit.

Guests can enjoy private parking on-site as well as free street parking nearby.

Major credit and debit cards are accepted, along with NFC payments for convenience.

 Ververt operates from Monday to Sunday, with lunch service from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 9:00 PM. The restaurant is closed on Tuesdays and Wednesdays.

 Yes, it is recommended to make a reservation in advance due to the restaurant's popularity.

Does Ververt offer vegetarian or vegan options?

 While the menu changes weekly, Ververt offers vegetarian-friendly options. It's advisable to inform the staff of any dietary restrictions when making a reservation.

 Yes, Ververt provides private parking for its guests.

 Yes, Ververt accepts major credit cards.

Visitors consistently praise Ververt for its outstanding quality and creative approach to local cuisine. The use of fresh, seasonal ingredients and the superb natural wine selection contribute to a dining experience that many describe as one of the best in the region. Guests appreciate the modern yet elegant design, the indoor and outdoor courtyard seating options, and the attentive, friendly service that makes every meal special. With excellent value for money and a reputation as a hidden gem, Ververt is a must-visit in Montsoreau.

Europe

France

Ververt is a charming restaurant located at 7 Place du Mail in Montsoreau, France. This establishment combines a modern aesthetic with a warm, inviting atmosphere, making it a perfect spot for both locals and travelers. Established in a picturesque village known for its stunning views of the Loire River, Ververt has quickly become a beloved dining destination. The interior boasts a fresh, contemporary design, creating a delightful ambiance that enhances the dining experience. Guests often rave about the friendly staff and exceptional service, making every visit memorable.

At Ververt, the culinary offerings are a true highlight, showcasing the best of local ingredients and French cuisine. The menu is thoughtfully curated, featuring a selection of dishes that change with the seasons. Guests can indulge in beautifully presented plates that not only taste exquisite but also tell a story of the region's rich culinary heritage. The restaurant prides itself on its commitment to quality, ensuring that every meal is a delightful experience.

Situated in Montsoreau, a village steeped in history and charm, Ververt is surrounded by stunning landscapes and cultural attractions. The Loire Valley, known for its vineyards and picturesque châteaux, offers visitors a chance to explore the rich heritage of the region. Just a short walk from the restaurant, guests can enjoy the scenic views of the Loire River, making it an ideal spot for a leisurely stroll before or after dining.

A: No, Ververt is not recommended for children.

A: Yes, reservations are recommended due to its popularity.

Whether you're a local or just passing through Montsoreau, Ververt promises an unforgettable dining experience. With its exquisite dishes and welcoming atmosphere, it’s the perfect place to savor the flavors of the Loire Valley. Make your reservation today and discover why this restaurant is a favorite among both residents and visitors alike.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2aGRPU1lREAE&d=17924085&t=1

places/ChIJ7cRoeO1Z_UcRT3zjuBNNGCc/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2aGRPU1lREAE

A tiny little gem!
Had lunch here, a couple of months ago. It was not too busy, a beautiful place. Not too big. Fresh modern interior. The food was just amazing! Best pork we’ve ever had! Super friendly staff, great service. Thank you so very much, will be back for sure!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNueElDTkpBEAE&d=17924085&t=1

places/ChIJ7cRoeO1Z_UcRT3zjuBNNGCc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNueElDTkpBEAE

A real gourmet experience. Delicious food, beautifully presented. Friendly service and interesting decor. Small menu but a focus on quality. I had two fish dishes - lotte and lieu jaune - both excellent, followed by a chocolat entremet. There is a very extensive wine list including many local Loire options. Not cheap but good value for a quality dining experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4emE3WEJREAE&d=17924085&t=1

places/ChIJ7cRoeO1Z_UcRT3zjuBNNGCc/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4emE3WEJREAE

Beautiful and delicious meal in a marvelously designed room. Great wine list. 10/10. Our whole group agreed it was one of our best meals in France. Fantastic value for money.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ1N09xMUl3EAE&d=17924085&t=1

places/ChIJ7cRoeO1Z_UcRT3zjuBNNGCc/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ1N09xMUl3EAE

The food here is amazing and very reasonably priced given the quality. Make a reservation - the place is popular!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURPaXNtNGlnRRAB&d=17924085&t=1

places/ChIJ7cRoeO1Z_UcRT3zjuBNNGCc/reviews/ChdDSUhNMG9nS0VJQ0FnSURPaXNtNGlnRRAB

Lovely location, lovely staff, the starter and dessert were absolutely stunning. The main I found very similar to the pork belly starter which I preferred, which was a bit of a shame. However that might have been my poor ordering, perhaps better not to get 2 meat dishes.

Savor Gourmet Dining at Ververt in Montsoreau, France

Ververt is a restaurant located in the heart of Montsoreau, France, offering creative, local, and fresh cuisine with a wide selection of natural wines. The restaurant is situated in a renovated stone building on the banks of the Loire River, blending local architecture with contemporary elements.

Ververt Montsoreau History and Culinary Legacy 

Nestled in the picturesque village of Montsoreau, France, Ververt has rapidly established itself as a beacon of innovative French cuisine. This acclaimed restaurant is celebrated for its creative and seasonal dishes that honor traditional French culinary roots while embracing modern flair. Ververt's commitment to fresh, locally sourced ingredients has earned it a distinguished reputation among food enthusiasts and critics alike.

A recent culinary gem recognized by top guides

In 2021, Ververt was hailed as "the new blood of French cuisine" by the prestigious Gault&Millau guide, a testament to its innovative approach and dynamic energy. That same year, it earned a coveted listing in the Michelin Guide, further cementing its status among France's culinary elite. These honors reflect the restaurant's dedication to excellence and its role in redefining traditional French gastronomy with bold creativity.

Ververt offers more than just exceptional food; it provides a welcoming setting with a fresh, modern interior that complements its culinary artistry. Guests often praise the attentive and friendly staff, as well as the thoughtfully curated wine list featuring many local Loire Valley selections. Whether enjoying lunch or dinner, visitors are treated to a memorable dining experience that balances quality, creativity, and value.

A focus on fresh, locally sourced ingredients that celebrate regional flavors.

Acknowledged by Gault&Millau and Michelin for culinary innovation and excellence.

Contemporary interior design paired with attentive service for a memorable experience.

Outdoor Seating

Restroom

Parking Options

In the idyllic village of Montsoreau, France, the charming restaurant Ververt stands as a culinary gem nestled along the serene banks of the Loire River. Exuding an inviting atmosphere, this eatery draws in locals and travelers alike with its rustic elegance and breathtaking views of the verdant landscape. The menu is a delightful journey through the flavors of the region, crafted with fresh, seasonal ingredients sourced from local producers. Ververt is a must-visit destination for anyone seeking a taste of authenticity and beauty.

Ververt

Le menu change chaque semaine, selon les saisons et les inspirations du Chef, Romain Butet.

Pressé de caille d'Anjou, courge spaghetti, sauce moutarde à l'ancienne

Tarte aux champignons de Bernazay, crémeux champignons, sauce soja-sésame

Lotte de Bretagne, lentilles corail, potimarron, shiso

Faux filet de veau, jus de viande réduit, légumes du coin

Lieu jaune de ligne, sauce tomate au gingembre, légumes du coin

La Côte de cochon pour deux

Chou fleur rôti, confident œuf et brocolis, graines de chanvre

Assiette de fromages locaux, chutney

Saint Nectaire, chutney maison

Entremet chocolat noir et noisettes

Figues, dacquoise amande, chantilly à la sauge, sorbet maison

Menu de Saison

Explore Ververt's exquisite seasonal menu in Montsoreau France.

Nestled in the heart of Montsoreau, Ververt invites you to delight in a refined culinary journey shaped by the seasons and the inspired creativity of Chef Romain Butet. This intimate French restaurant crafts every dish with fresh, local ingredients that celebrate the Loire Valley's rich flavors.

Begin your meal with delicately crafted starters that blend sophistication with seasonal freshness. Experience the rich flavor of the pressed rabbit paired with sweet glazed grapes and velvety squash, enhanced by a savory rabbit jus. For seafood lovers, the red tuna marinated in tangy ponzu is complemented by tender broccoli, offering a refreshing and vibrant start. Alternatively, savor Gabriel's quail served alongside crunchy kohlrabi and a robust meat jus that brings depth to this elegant dish.

For the main course, Ververt offers exquisite options that highlight regional produce and expert technique. The veal rack is perfectly cooked and served with a deeply flavored reduced jus, accompanied by fresh, locally sourced vegetables that enhance every bite. Seafood aficionados will appreciate the dorade sébaste, elevated by a rich Kari Gosse beurre blanc and seasonal vegetables grown nearby, creating a harmonious balance of textures and tastes.

Conclude your dining experience with decadent desserts that perfectly marry flavor and texture. The crémeux caramel features a luscious caramel cream with an emulsion of coffee embua, complemented by a nutty buckwheat crumble and a refreshing coffee-cocoa sorbet. Alternatively, indulge in the fig and almond tart topped with rich raw cream and a scoop of silky vanilla ice cream, capturing the essence of ripe, seasonal fruit.

Ververt boasts an extensive wine list featuring many acclaimed Loire Valley selections, perfect to accompany every course. The bar also serves expertly crafted cocktails and a selection of beers, complementing the vibrant flavors of the food. While the menu is intentionally concise to ensure utmost quality, seasonal specials and daily inspirations from the Chef provide exciting variations to discover during your visit.

 with fresh seasonal ingredients that celebrate the Loire Valley.

 blending modern design with a welcoming French ambiance.

 who crafts a weekly evolving menu ensuring freshness and excitement in every visit.

 featuring local varietals perfectly paired with the menu.

Savor exquisite dining at Ververt in Montsoreau, France. Indulge in local flavors and stunning views. Reserve your unforgettable table today!

Ververt: Exquisite Dining in Montsoreau, France

Maine-et-Loire County

Un menu dégustation de 5 plats, servi lors des puces de Montsoreau, avec accord mets et vins en option.

Dégust' des Puces

Soirées à thème, comme le 6ème AnniVERVERTsaire avec jazz et brasero, incluant un cocktail, brasero de viandes et poissons, et un bar à glace.

Événements spéciaux

Discover Ververt in Montsoreau, France - A Gastronomic Treasure by the Loire River.

Nestled in the charming village of Montsoreau, Pays de la Loire, Ververt is a refined restaurant that captures the essence of French cuisine with a contemporary twist. Located at 7 Place du Mail, this intimate gem welcomes food lovers seeking an exquisite dining experience in a serene setting.

Ververt offers a distinctive menu called "Dégust' des Puces," a thoughtfully curated set menu featuring multiple courses that showcase the very best of local and seasonal ingredients. Guests can expect a delightful progression of dishes: an appetizer, a fish course, a meat course, followed by a pre-dessert, dessert, and a selection of three delightful amuse-bouches, plus a mignardise to finish.

Enhance your tasting with an optional wine pairing for just 30€ per person, perfectly complementing each course with regional Loire Valley wines.

The restaurant's carefully designed interior blends modern freshness with a cozy, intimate atmosphere, making it an ideal spot for a sophisticated lunch or dinner. Ververt also offers outdoor seating where guests can enjoy their meals amidst the gentle breeze of Montsoreau’s picturesque surroundings.

Visitors consistently praise the attentive and friendly staff who provide impeccable service, ensuring every visit feels welcoming and memorable.

 - Conveniently situated at 7 Place du Mail, Montsoreau, with free parking options including a parking lot and street parking.

 - Highly recommended as the restaurant is popular and seats are limited for an exclusive ambiance.

 - A focus on quality with dishes like expertly prepared fish such as lotte and lieu jaune, succulent pork, and decadent desserts.

 - Accepts credit cards, debit cards, and NFC payments for your convenience.

 - Extensive wine list with local Loire Valley selections, alongside beers and expertly crafted cocktails to complement your meal.

Why Choose Ververt for Your Next Dining Experience

Ververt stands out for its perfect blend of quality, value, and ambiance, making it a top choice for foodies visiting the Loire region. Its approachable elegance, combined with expertly crafted dishes and thoughtful service, guarantees a memorable meal every time.

Whether you're celebrating a special occasion or simply savoring the pleasures of French gastronomy, Ververt delivers an unforgettable adventure for the palate within the idyllic village of Montsoreau.

Nestled in the picturesque village of Montsoreau, France, Ververt is a charming restaurant that offers a delightful blend of creative and fresh cuisine. Located at 7 Place du Mail, it boasts a modern and elegant interior, providing the perfect setting for an unforgettable dining experience. The restaurant's emphasis on seasonal ingredients and a wide selection of natural wines has made it a favorite among locals and visitors alike. With the stunning backdrop of the Loire Valley, diners can indulge in a meal while soaking in the serene ambiance of this historic region.

Ververt is ideal for food enthusiasts looking for an authentic French dining experience. Couples on romantic getaways, families celebrating special occasions, and friends seeking a cozy spot for a meal will find Ververt’s ambiance and culinary offerings to be perfectly suited for their needs. The restaurant’s focus on quality and creativity ensures that every visit is memorable, making it a must-try for anyone in the area.

Before heading to Ververt, it's wise to make a reservation as the restaurant can fill up quickly due to its popularity. Guests should expect a seasonal menu that emphasizes local ingredients, offering dishes that resonate with the region's rich agricultural heritage. Note that while the restaurant is pet-friendly, it does not serve breakfast, ensuring that lunch and dinner are the main culinary attractions. Also, the atmosphere is well-suited for a relaxed meal, perfect for savoring the extensive wine list, which features many local Loire options.

Ververt stands out as a hidden gem in Montsoreau, combining exceptional food with a charming atmosphere. The modern decor and attentive service enhance the overall dining experience, making it a top choice for both locals and travelers alike. With its diverse menu and commitment to quality, Ververt is a destination not to be missed when exploring this beautiful region of France. Whether you're enjoying a leisurely lunch or a romantic dinner, dining at Ververt promises to be a delightful culinary adventure.

What are the restaurant’s opening hours?

 Ververt is closed on Tuesdays and Wednesdays.

 Yes, Ververt offers outdoor seating for those who prefer dining al fresco.

 Yes, it is recommended to make a reservation due to the restaurant’s popularity.

If you find yourself in Montsoreau, be sure to include Ververt on your itinerary. With its emphasis on quality and locally sourced ingredients, it promises a culinary experience that embodies the essence of French gastronomy. Whether it’s a casual lunch or a celebratory dinner, Ververt is the perfect place to indulge in exquisite cuisine and make lasting memories.

Pays de la Loire Region

Discover Ververt in Montsoreau, France, offering creative local cuisine, natural wines, and scenic river views. Reserve your table now!

Ververt Montsoreau - Unique Culinary Experience in Pays de la Loire

Experience gourmet dining at Ververt in Montsoreau with seasonal menus, pet-friendly outdoor seating, and a focus on local ingredients. Book today!

Montsoreau Restaurants - Ververt | Gourmet Dining on the Loire

Learn about Ververt in Montsoreau, recognized by Michelin and Gault & Millau for its innovative cuisine and charming ambiance on the Loire River. Visit us!