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Marseille

The Grand Bar des Goudes is a cherished establishment in Marseille, renowned for its traditional French seafood cuisine and picturesque seaside location. The restaurant offers a variety of dishes, including the celebrated bouillabaisse and bourride, prepared with fresh, locally sourced ingredients. The ambiance is lively and inviting, with outdoor seating that provides stunning views of the Mediterranean. The staff is frequently commended for their friendliness and attentiveness, enhancing the overall dining experience. While the restaurant is generally well-regarded, some patrons have mentioned that the dining area can feel cramped, and service may be slower during busy periods.

Experience authentic Mediterranean flavors at Grand Bar des Goudes in Marseille's picturesque harbor district.

Nestled at 28 Rue Désiré Pelaprat in the vibrant 8th arrondissement of Marseille, the Grand Bar des Goudes is a seafood lover's haven where tradition meets the fresh taste of the Mediterranean. This lively restaurant is famous for its masterful preparation of classic Provençal dishes, with the iconic bouillabaisse and bourride starring on the menu alongside a range of innovative seafood options.

A culinary journey through local seafood specialties

At Grand Bar des Goudes, every dish tells a story of Marseille’s rich maritime heritage. Indulge in the standout crab and beef tartare starters or savor the delicate flavors of the fish of the day. The bourride, a close cousin to the bouillabaisse, delights with its umami-packed broth and saffron garlic crème-dipped croutons, offering a perfect explosion of flavor in every bite. Seasonal catches like the expertly grilled red rouget come paired with unique sauces like garlic squid ink crème, showcasing the chef’s innovative touch.

Ambiance and amenities to elevate your dining experience

The Grand Bar des Goudes offers a lively yet intimate atmosphere, perfect for savoring meals with friends or family. Its outdoor seating boasts stunning views over the charming port of Les Goudes, providing a picturesque backdrop that complements the flavors on your plate. Friendly and attentive staff enhance the warm, welcoming vibe. Do note that the dining space can feel cozy during peak hours, and service may slow slightly when busy — but the experience remains a memorable one.

 include free street and lot parking, though it’s wise to allow extra time during busy periods.

 recommends booking ahead, especially for specialty dishes like bouillabaisse that require a 24-hour advance notice.

 welcomes your furry companions to join you for a delightful meal by the sea.

 is ensured with wheelchair-friendly seating and restrooms.

 include daily lunch and dinner service, with variations by day, perfect for any dining occasion.

 Yes, reservations are recommended, especially for specialties like bouillabaisse, which require advance notice.

 Yes, there is free parking available, including street parking.

 Yes, pets are welcome at the restaurant.

 Yes, the restaurant is wheelchair accessible, including seating and restrooms.

 The restaurant is open daily for lunch and dinner, with specific hours varying by day.

Grand Bar des Goudes enjoys glowing reviews for its authentic seafood dishes, especially the bouillabaisse and bourride. Guests cherish the friendly and attentive staff, the lively yet intimate atmosphere, and the breathtaking sea views that enhance every meal. While some diners find the space cozy and service a bit slower during busy times, many agree that the culinary mastery and warm hospitality make it a must-visit spot in Marseille.

Discover the essence of Marseille’s coastal charm and seafood excellence at Grand Bar des Goudes — where every bite is a celebration of the sea.

Europe

France

Overview  
Grand Bar des Goudes in Marseille, France, is a culinary gem nestled at 28 Rue Désiré Pelaprat. This vibrant restaurant captures the essence of the Mediterranean with its stunning views of the small port of Goudes. Known for its **exceptional seafood**, the establishment is a must-visit for food enthusiasts and travelers alike.

The restaurant is renowned for its **crab and beef tartare**, a dish that perfectly balances rich flavors and fresh ingredients. Diners rave about the **seasonal red rouget fish**, grilled to perfection and served with a delightful garlic squid ink crème that elevates the dish to new heights. Each plate is a testament to the chef's mastery of seafood, making it a culinary experience that lingers long after the last bite.

At Grand Bar des Goudes, the dining experience is enhanced by the restaurant's commitment to using fresh, local ingredients. The **octopus salad** is another highlight, featuring tender octopus paired with vibrant vegetables that sing with flavor. Guests can also indulge in the **bouillabaisse**, a traditional Provençal fish stew, but be sure to order it in advance as it requires 24 hours of preparation.

The ambiance at Grand Bar des Goudes is as captivating as its menu. With a charming view of the port, diners can enjoy their meals while soaking in the vibrant atmosphere of Marseille. The restaurant is not just a place to eat; it's a destination where food lovers can gather, share stories, and create memories. A fun fact: the restaurant is family-owned, and the warmth of the staff reflects the familial spirit that permeates every corner.

Located in the picturesque district of Goudes, Grand Bar des Goudes is surrounded by stunning coastal views and charming streets. Visitors can explore the nearby Calanques National Park, known for its breathtaking cliffs and azure waters, making it a perfect spot for hiking and outdoor activities. After a delicious meal, take a leisurely stroll along the waterfront or visit the local shops that showcase the vibrant culture of Marseille.

 The crab and beef tartare is highly recommended, along with the seasonal fish dishes.

 Yes, there are free parking options available nearby.

 It is advisable to make a reservation, especially for the bouillabaisse.

Whether you're a local or a traveler, Grand Bar des Goudes promises a delightful dining experience filled with exceptional seafood and a warm atmosphere. Don't miss out on the chance to savor the flavors of Marseille—plan your visit today and indulge in a meal that will leave you craving more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzMk5yRElBEAE&d=17924085&t=1

places/ChIJ1yYGPHHHyRIR38l-Vjc71k0/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzMk5yRElBEAE

Bristling with energy and local charm. The food is delicious. Order the crab/beef tartare as a starter and the fish of the day as main dish. Thank me later. If it's full, it's well worth the wait. Have an aperitif in the bar in front of the restaurant, owned by the same people.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURibjVhZ0xBEAE&d=17924085&t=1

places/ChIJ1yYGPHHHyRIR38l-Vjc71k0/reviews/ChZDSUhNMG9nS0VJQ0FnSURibjVhZ0xBEAE

Good food & service. Really recommend the Crab & Beef Tartare, Octopus salad & the mussels. Also it was really nice of them to portion out the Bourride into 2 servings even without us asking. It was very thoughtful of them. Also nice neighborhood to walk around before and/or after the meal ☺️

One note, parking can get tricky so try to book another 10-20min for parking.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIZ2JqdU1nEAE&d=17924085&t=1

places/ChIJ1yYGPHHHyRIR38l-Vjc71k0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNIZ2JqdU1nEAE

I don’t usually give 5 stars easily but this place has a strong mastery of cooking seafood.

The seafood dishes here are so innovative, with lots of different accompanients and sauces, and very very fresh.

The local oysters were so delicious - large oysters that are briney, but finishes off sweet.

We had the daraude fish carppacio, which was beautifully presented with citrus, olive oil, peppers and herbs - such a fresh dish.

What wowed me were the mains. Unfortunately, for the bouillabaisse, you have to preorder, so we got the bourride which is apparently very similar to the bouillabaisse except there is no rockfish. I actually enjoyed this dish very much - the broth was so umami and tasted like the sea, the fish was tender, fresh and cooked perfectly, but what really made the dish was actually the croutons that you dip into this saffron garlic creme before you dip into the soup. It was a perfect explosion of flavors with all coming together to complement the seafood flavor.

The season red rouget fish was another star - it was grilled perfectly with basil, and again served with this outstanding garlic squid ink creme that is to die for. And amazing potato puree as well.

This is definitely a restaurant I would recommend over and over again to anyone visiting.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2MWItOXpRRRAB&d=17924085&t=1

places/ChIJ1yYGPHHHyRIR38l-Vjc71k0/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2MWItOXpRRRAB

Great food (very good Bouillabaisse), impeccable service, friendly staff, great location with view over the small port of Goudes. Highly recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6NWJlNEhnEAE&d=17924085&t=1

places/ChIJ1yYGPHHHyRIR38l-Vjc71k0/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6NWJlNEhnEAE

Great food and great service. Probably the best Bouillabaisse in Marseille. If you want to have the bouillabaisse, you will need to book more than 24 hours in advance on their website and indicate that you would like the bouillabaisse, as it takes 24 hours to prepare. Otherwise, you will have to settle for the bourride or other wonderful seafood dishes served at the restaurant.

Grand Bar des Goudes: Seafood Dining in Marseille

The Grand Bar des Goudes is a historic restaurant located in the picturesque fishing village of Les Goudes, Marseille. It has been a beloved institution for many years, known for its authentic seafood dishes and welcoming atmosphere. In 2023, the restaurant was taken over by Chef Benjamin Mathieu and his partner Johann Lupo, who have maintained its traditional charm while introducing a refreshing new vibe.

Outdoor Seating

Restroom

Parking Options

In the vibrant heart of Marseille lies the Grand Bar des Goudes, a hidden gem that beckons both locals and travelers with its authentic coastal charm. Tucked away along the picturesque Rue Désiré Pelaprat, this enchanting restaurant exudes a laid-back ambiance steeped in the essence of the Mediterranean lifestyle. Imagine stepping into an establishment where the salty breeze dances through the open windows, carrying the aroma of freshly grilled seafood and rustic Provençal dishes. Dining at the Grand Bar des Goudes is not just a meal; it’s a celebration of flavors, offering an array of delectable dishes, from succulent grilled fish to tantalizing ratatouille, paired perfectly with a glass of local rosé.

Grand Bar des Goudes

A selection of traditional and contemporary French seafood dishes, including specialties like Bouillabaisse and Bourride, complemented by a variety of starters and desserts.

Bouillabaisse

Bourride

Grilled Fish (100g)

Lobster (100g)

Lobster Pasta (100g)

Red Tuna Steak (medium-rare)

Grilled Squid

Grilled Octopus

French Veal Chop (400g)

Argentine Rib-Eye Steak (300g)

Linguine with Bottarga, Lemon, and Clams

Truffled Goat Cheese

Tarama with Martigues Bottarga

Gratinated Mussels with Garlic and Parsley

Caramelized Cuttlefish Fricassée with Garlic and Parsley

Rock Fish Soup

Black Angus Beef Tartare with Crab

Sea Bream Carpaccio with Bottarga and Chili

Special Camargue Oysters No. 2

Special Camargue Oysters No. 2 (6 pieces)

Octopus Salad with Avocado

Mediterranean Red Tuna Ceviche

Menu 2025

Nestled in the charming port area of Marseille, Grand Bar des Goudes offers a masterful selection of traditional and contemporary French seafood dishes. This vibrant eatery boasts an exceptional menu that highlights the freshest catch from the Mediterranean, skillfully prepared to delight both locals and travelers alike.

Begin your culinary journey with an array of tantalizing starters that showcase the ocean's bounty. The Black Angus Beef Tartare with Crab melds robust flavors with a zesty cocktail sauce, accented by Espelette pepper and a splash of lime. Seafood aficionados will relish the Octopus Salad with Avocado, enhanced by olive oil, teriyaki glaze, and fresh herbs for a lively palate experience. For a truly authentic treat, savor the Special Camargue Oysters No. 2 served with seaweed butter and country bread, delivering a briny sweetness that echoes the Mediterranean coast.

 – a creamy blend served with warm blinis and a hint of lime.

 – baked to perfection with fragrant herbs.

 – thinly sliced fish with citrus notes and Greek olive oil.

The Grand Bar des Goudes excels in delivering exquisite main courses that capture the essence of Mediterranean flavors. Their signature dish, the Bouillabaisse, is a seafood lover’s dream featuring five varieties of rock fish such as chapon and rascasse, complemented by succulent crab and served alongside rouille, saffron potatoes, and crisp croutons. If you prefer something lighter yet equally divine, the Bourride offers sea bass and sea bream swimming in a rich fish soup enriched with aioli cream, mussels, and crab, creating a harmonious blend of textures and tastes.

 – choose from sea bass, John Dory, turbot and more, grilled to perfection.

 – fresh tuna expertly seared to highlight its rich flavor.

 – served with caramelized eggplant, yogurt, and a refreshing mint and coriander dressing.

 – accompanied by anchovies, garlic confit, panisses, and a luscious aioli sauce.

 – a zesty pasta dish bursting with umami from cured fish roe.

Conclude your meal with delightful desserts and a selection of drinks that perfectly complement the maritime atmosphere. Whether you crave a comforting dessert or a refreshing cocktail, the menu caters perfectly to those seeking a sweet finish or a leisurely sip after a flavorful feast.

For those seeking a true taste of Marseille's culinary heritage, the renowned Bouillabaisse is available by pre-order, requiring advance booking to prepare this iconic seafood stew with 500g of fish per person, crab, saffron potatoes, and rouille. This dish promises an unforgettable explosion of Mediterranean flavors, a must-try for seafood lovers.

Experience the lively ambiance, impeccable service, and fresh, innovative seafood creations that make Grand Bar des Goudes a standout destination in Marseille’s vibrant dining scene.

Savor authentic flavors at Grand Bar des Goudes in vibrant Marseille! Enjoy stunning views and delicious seafood—book your table today!

Bouches-du-Rhône Municipality

Bouillabaisse, a traditional Provençal fish stew, available upon reservation for a minimum of two people.

Seafood Specialties

Selection of fresh fish grilled to perfection, including sea bass, sea bream, and more.

Grilled Fish

Grilled lobster or lobster pasta, available upon advance order.

Lobster Dishes

Truffled goat cheese served with frisée salad.

Vegetarian Options

Grand Bar des Goudes in Marseille: A Seafood Lover's Paradise by the Sea

Nestled in the picturesque district of Marseille at 28 Rue Désiré Pelaprat, the Grand Bar des Goudes offers an exceptional dining experience that perfectly blends the vibrant local charm with some of the freshest seafood dishes you’ll find on the French Riviera. Whether you’re a passionate foodie, a digital nomad seeking an inspiring lunch spot, or a traveler eager to taste authentic Provençal cuisine, this restaurant promises a memorable visit.

Exquisite Seafood Specialties that Celebrate the Mediterranean

At Grand Bar des Goudes, the culinary focus is firmly on delivering premium seafood with an innovative twist. The standout offering is the **Bouillabaisse**, a traditional Provençal fish stew that must be reserved at least 24 hours in advance. Rich with umami flavors and local fish, this iconic dish is a must-try for any visitor wanting to savor the essence of Marseille’s maritime heritage.

If you prefer something lighter or more casual, the grilled fish selection offers freshly caught sea bass, sea bream, and other seasonal varieties cooked to perfection for just 9€. For lobster lovers, there are exquisite grilled lobster dishes and lobster pasta available by advance order, ensuring a lavish and satisfying meal.

A Welcoming Atmosphere with Thoughtful Amenities

The Grand Bar des Goudes boasts an inviting ambiance bristling with energy and local flavor. Guests can enjoy outdoor seating with charming views over the small port of Goudes, perfect for watching boats drift by as you savor your meal. The restaurant serves breakfast, lunch, and dinner, and offers a full range of beverages including cocktails, wine, beer, and coffee.

Families are welcome with a dedicated children’s menu, and the staff’s impeccable service ensures that every guest feels well cared for. The restaurant accepts credit and debit cards as well as NFC payments, making transactions smooth and convenient.

 – Free parking lot and free street parking make it easy to visit even during busy times.

 – Especially for Bouillabaisse and lobster dishes to ensure availability.

 – Enjoy fresh sea air and stunning views of the port while dining.

 – The iconic Provençal fish stew, rich with local flavors, available with advance reservation at 62€ per person.

 – Freshly grilled sea bass, sea bream, and more, expertly prepared for 9€.

 – Grilled lobster or lobster pasta, available by advance order for 22€.

 – Truffled goat cheese with frisée salad, a flavorful choice for non-meat eaters priced at 22€.

Provence-Alpes-Côte d'Azur Region

Savor authentic seafood at Grand Bar des Goudes in Marseille, serving Bouillabaisse and Bourride with scenic sea views. Book your table now!

Grand Bar des Goudes: Marseille’s Seafood Gem

Explore essential tips for dining at Grand Bar des Goudes in Marseille. From reservations to must-try dishes, ensure an unforgettable seafood experience!

Tips for Dining at Grand Bar des Goudes

Discover the history and charm of Grand Bar des Goudes in Marseille, a beloved seafood restaurant famous for Bouillabaisse. Join us for an authentic experience!

Grand Bar des Goudes Menu Overview

starters menu highlights

mains that celebrate the sea and land

desserts and drinks

special dining experiences