Discover Casa Fuego's enticing menu in Menton, France.
Nestled on Boulevard de Garavan in the charming coastal town of Menton, Casa Fuego invites you to indulge in a vibrant culinary journey that beautifully marries Argentine passion with Mediterranean freshness. This restaurant specializes in wood-grilled meats, homemade pasta, and the freshest local vegetables, promising an unforgettable dining experience with spectacular city and sea views.
Starters to awaken your palate
Begin your meal with flavors that spark curiosity and delight. The Empanadas de Carne offer a flavorful bite of tender beef seasoned with aromatic spices, enveloped in a buttery, flaky pastry that sets the tone for the meal ahead. For something zestier, the Aguachile San Remo delivers a refreshing blend of succulent white shrimp marinated in lime juice, complemented by crisp cucumber, cilantro, and a subtle chili heat that enlivens the senses.
Mains that celebrate grilled perfection
At the heart of Casa Fuego’s menu lie its mains, showcasing expertly grilled meats and seafood rich in both tradition and innovation. The Picanha, a prized cut of beef picanha, is simply seasoned with salt and served with vibrant chimichurri sauce, delivering a tender, juicy experience bursting with herbal freshness. For seafood lovers, the Grilled Octopus is a must-try, featuring tender octopus kissed by olive oil, garlic, parsley, and finished with a zesty lemon squeeze to highlight the Mediterranean influence.
Desserts to sweeten your experience
No meal at Casa Fuego is complete without a taste of their signature Dulce de Leche Flan. This silky dessert combines luscious milk, rich eggs, and smooth vanilla, topped with a caramel glaze that melts in your mouth, offering a perfect balance of sweetness and texture that will leave dessert lovers enchanted.
Refreshing drinks and unique specials
Casa Fuego complements its culinary offerings with a carefully curated selection of wines and cocktails, expertly chosen to pair perfectly with the rich flavors of the menu. Whether you prefer a glass of robust Argentinian wine or a refreshing cocktail, each sip enhances the vibrant tastes of the dishes. The restaurant also features specials like the seafood gnocchi, celebrated for its fresh ingredients and exquisite preparation, and signature empanadas, revered enough to be ordered again by delighted guests. For a truly unique finish, the mojito-inspired dessert offers a fresh twist on classic flavors, embodying the creativity and passion found throughout Casa Fuego’s menu.
- Starters Empanadas de Carne, Aguachile San Remo
- Mains Picanha, Grilled Octopus, Seafood Gnocchi (special)
- Desserts Dulce de Leche Flan, Mojito-inspired dessert (special)
- Drinks Fine Argentinian wines and handcrafted cocktails
