Le Bistrot du Château de Berne Menu Overview - Flayosc, France, Provence-Alpes-Côte d'Azur Region, Var Department, 83780 Area, Chem. des Imberts Location, French Cuisine, Seasonal Ingredients, Chef Aurélie Liautaud Creations, Dining Experience at Chateau de Berne Estate, Bistro Specialties, Starter Dishes, Main Course, Wine and Cocktail Selections, Desserts, Family Friendly, Outdoor Seating, Parking Available, Accepts Credit and Debit Cards and NFC Payments, Breakfast, Lunch and Dinner Served, Vegetarian Options, Coffee, Beer, and Wine Served, Child Friendly Menu Options, Group Friendly Venue, Reservation Required, No Delivery, No Live Music.
Nestled in the picturesque heart of Flayosc, Le Bistrot du Château de Berne invites you to enjoy a culinary journey crafted by the talented chef Aurélie Liautaud. Known for celebrating fresh, seasonal ingredients harvested directly from the Provence-Alpes-Côte d'Azur region, this charming bistro offers a harmonious blend of traditional French flavors with contemporary twists. Whether you're visiting for breakfast, lunch, or dinner, the menu showcases an inspired selection designed to satisfy discerning food lovers and families alike.
Starters
Begin your meal with refined starters that reflect the seasonal bounty: Salade automnale , a vibrant autumn salad featuring roasted potimarron, pungent Roquefort cheese, smoked duck magret, crunchy walnuts, all dressed in a delicately balanced cider vinaigrette. Alternatively, savor the creamy and aromatic Velouté de patate douce et gingembre , a silky sweet potato and ginger soup crowned with a perfectly cooked egg, herb croûtons, and finished with a fragrant truffle oil drizzle. For meat lovers, the Tartare de bœuf offers tender beef tartare complemented by pickled mushrooms, walnut oil, capers, and toasted hazelnuts, presenting a delightful contrast of textures and flavors.
Main Courses
The highlight is the Menu du Chef , a thoughtfully curated selection of seasonal dishes that showcase local produce at its finest. This menu exemplifies the chef’s passion for fresh ingredients paired with elegant presentation and innovative culinary techniques, promising an exquisite dining experience that embodies the spirit of Provence.
Desserts and Drinks
Complete your meal with classic French desserts, including an outstanding crème brûlée, praised for its perfectly caramelized top and creamy interior. The bistro also offers an impressive selection of wines produced on the estate, along with carefully crafted cocktails, fine coffees, and a diverse range of beer options, ensuring a perfect pairing for every course and occasion.
Special Features and Visitor Experience
- Seasonal and locally sourced ingredients highlight the flavors of Provence in every dish.
- Family and group-friendly atmosphere with menu options suitable for children.
- Convenient amenities such as free parking, outdoor seating, and modern payment options including NFC.
- Authentic Provençal ambiance set within the enchanting Château de Berne estate, perfect for savoring local wines and refined cuisine.
