La Badiane Menu Overview, Sainte-Maxime, France.
At La Badiane, you'll embark on a culinary journey starting from carefully crafted starters to delightful desserts, all paired with a handpicked selection of drinks. The ambiance is warm and inviting, making it the perfect spot for a romantic dinner or a joyful gathering with friends.
Starters
Start your meal with the Cuisses de grenouilles cuites dans un beurre mousseux infusé d’ail, showcasing tender frog legs bathed in a rich, buttery garlic sauce, paired perfectly with crispy green asparagus and a luscious morel mushroom jus. Another standout is the Conchiglioni farcis d’un fin ragoût de fenouil et crevettes, where conchiglioni pasta is filled with a delicate fennel and shrimp stew, elevated by shellfish jus and tarragon foam, complemented by roasted prawns.
Mains
For the mains, indulge in La daurade, featuring a perfectly cooked sea bream served on its skin, accompanied by steamed seaweed-infused belly and grilled asparagus, all drizzled with a white martini velouté. Alternatively, the Variation autour de l’agneau presents a masterful array of lamb, showcasing confit shoulder stuffed in Swiss chard, a grilled chop, and a braised packet, all enveloped in a fragrant marjoram gravy.
Desserts
No meal is complete without a sweet ending. Delight in the La pomme comme un douillon, a crispy puff pastry filled with apple and buckwheat praline, topped with green apple caramel and a refreshing Granny Smith sorbet. Or, for chocolate lovers, the Finger fondant au chocolat offers a luscious chocolate fondant paired with a cocoa biscuit and raw fennel, elegantly finished with licorice ice cream.
Drinks
Complement your meal with a selection of fine wines, chosen to enhance the flavors of each dish. La Badiane offers a carefully curated wine list, perfect for both connoisseurs and casual drinkers. Additionally, the cocktail menu features creative concoctions that add a touch of sparkle to your dining experience.
Specials
Be sure to check out the daily specials, which reflect the chef's creativity and the season's best offerings. These limited-time dishes promise to provide an unforgettable culinary experience at La Badiane.
