Overview of the menu
At Domitia - Maison de Cuisinier, located in the picturesque Beaumettes, France, the culinary philosophy revolves around the celebration of local produce and traditional French techniques. The menu is a harmonious blend of seasonal ingredients, reflecting the vibrant flavors of Provence. Each dish is crafted with care, emphasizing freshness and authenticity, ensuring a memorable dining experience.
Signature dishes
- Menu Déjeuner: A delightful three-course lunch menu featuring seasonal ingredients for €27.
- Menu Dîner: An exquisite dinner menu for €50, showcasing the chef's creativity with each course.
- Special Seasonal Dish: A unique creation that changes regularly, highlighting the best of local produce.
Beverages and pairings
The wine list at Domitia is thoughtfully curated, featuring local vineyards that complement the menu perfectly. Guests can enjoy a selection of regional wines, including robust reds and crisp whites, ideal for pairing with the exquisite dishes. The knowledgeable staff is always ready to recommend the perfect drink to enhance your meal.
Dietary options
Domitia is committed to accommodating various dietary needs, offering vegetarian, vegan, and gluten-free options. The chef is attentive to allergens, ensuring that every guest can enjoy a delightful meal without worry.
Chef recommendations
For a truly memorable experience, the chef recommends the seasonal lamb dish, renowned for its tenderness and flavor. Additionally, the dessert featuring local fruits is a must-try, providing a sweet finish to your meal.
Experience the menu
Join us at Domitia - Maison de Cuisinier in Beaumettes for an unforgettable dining experience that celebrates the essence of Provençal cuisine. Reserve your table today and indulge in a culinary journey that delights the senses.
