Experience Authentic Georgian Cuisine at Salobie Bia, Tbilisi
Located within the historic Rustaveli Theater in Tbilisi, Salobie Bia offers a unique dining experience that marries Georgian culinary traditions with a vibrant atmosphere. This restaurant has gained a reputation for its authentic dishes and warm hospitality, making it a beloved spot for both locals and visitors. The ambiance is enriched by the theater's artistic heritage, creating a space that feels both cultural and inviting. Since its inception, Salobie Bia has become a go-to destination for those seeking to indulge in the flavors of Georgia.
Dining and Culinary Delights
Salobie Bia's menu is a celebration of Georgian cuisine, featuring a range of dishes that highlight local ingredients and traditional cooking methods. Diners can expect to find a variety of flavorful options, from hearty stews to fresh salads. The restaurant prides itself on using authentic recipes that have been passed down through generations, ensuring that each dish is not only delicious but also tells a story.
- Chicken with milk and garlic
- Megrelian khachapuri
- Lobio (bean stew)
- Eggplants with walnuts
Location and Nearby Attractions
Situated on Shota Rustaveli Avenue in Old Tbilisi, Salobie Bia is conveniently located near several cultural landmarks. Visitors can easily explore the nearby Rustaveli Theater, the Tbilisi Opera and Ballet State Theatre, and the picturesque streets of the Old Town. This area is rich in history and offers a vibrant atmosphere, making it an ideal spot for a meal before or after enjoying a show.
FAQs
- Q: Is Salobie Bia family-friendly?
- A: Yes, the restaurant welcomes families and offers a children’s menu.
- Q: Do I need a reservation?
- A: Reservations are recommended, especially during peak hours.
Visit Salobie Bia Today
Whether you're a local or a traveler, Salobie Bia in Tbilisi invites you to savor the rich flavors of Georgian cuisine in a unique setting. Don't miss the chance to enjoy a meal that reflects the heart of Georgia's culinary heritage.




