
Gourmetrestaurant Hofstube Deimann
Schmallenberg, Germany
Gourmetrestaurant Hofstube Deimann menu overview
Nestled in the heart of Schmallenberg at Hotel Deimann, Gourmetrestaurant Hofstube Deimann offers an exquisite culinary journey that celebrates the finest seasonal and regional ingredients. This intimate gourmet destination is renowned for its meticulously crafted six-course menu that showcases the best of local specialties with a modern twist, promising an unforgettable dining experience for food lovers and connoisseurs alike.
starters
Begin your meal with elegant appetizers such as delicate mushroom carpaccio, delivering earthy flavors enhanced by aromatic fresh herbs and a satisfying crunch from radishes and pumpkin seeds. Alternatively, delight in the silky salmon trout tartare, where freshness meets subtle spice, beautifully balanced by a fragrant sprig of dill that elevates the dish’s complexity.
mains
The main courses highlight the kitchen’s dedication to regional excellence, featuring succulent rump steak sourced from South America, perfectly cooked and paired with a rich port wine sauce that adds depth and sophistication. Accompanied by a creamy potato gratin, this dish embodies comfort elevated to gourmet heights. For pescatarians, thoughtfully prepared dishes like seelachs with complementary sides underscore the kitchen’s commitment to personalized culinary artistry.
desserts
Conclude your feast with refined desserts such as the classic Crème Catalan, offering a luscious, caramelized finish that perfectly balances sweetness with a delicate texture. Complement your dessert with a freshly brewed espresso or explore the selection of sophisticated cocktails crafted to round off your evening with style and flair.
drinks and specials
The restaurant boasts an impressive wine list, expertly curated and enhanced by the sommelier’s knowledgeable recommendations, ensuring perfect pairings that bring out the best in each course. Craft cocktails and a fine selection of beers are also available, making every sip as memorable as the dishes themselves. The dynamic open kitchen allows guests a captivating view of the chefs’ artistry in action, adding an interactive element to your gourmet dining experience.
- Exclusive 6-course menu featuring seasonal and regional specialties, masterfully composed.
- Live kitchen experience provides guests with an intimate glimpse into the culinary craftsmanship behind each dish.
- Personalized service including attentive sommelier guidance to enhance your gastronomic journey.
Closed - Opens 7:00 PM
Monday
Closed
Tuesday
Closed
Wednesday
19:00–22:30
Thursday
19:00–22:30
Friday
19:00–22:30
Saturday
19:00–22:30
Sunday
Closed
Aggregated Ratings 4.6
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