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GUIDE MICHELIN
Frankfurt, Germany
Carmelo Greco menu overview in frankfurt am main germany elegant italian cuisine delights and seasonal specialties in a michelin star setting.
Nestled in the serene Frankfurt-Süd district, Carmelo Greco offers an exquisite culinary journey that beautifully blends Mediterranean flavors with contemporary Italian craftsmanship. This Michelin-starred restaurant is celebrated for its reinvented seasonal classics, presenting guests with meticulously crafted dishes that engage all senses in a chic, modern setting. Whether you're a foodie craving a refined dining experience or a traveler seeking the best Italian cuisine in Frankfurt am Main, Carmelo Greco promises an unforgettable feast.
starters to awaken your palate
Begin your meal with standout appetizers that showcase the chef's artistry and passion for premium ingredients. The Rindertatar mit grüner Sauce Eis und Béarnaise offers a delicate balance of tender beef tartare paired with an innovative green sauce ice and classic Béarnaise, delivering a refreshing and bold start. Cheese aficionados will relish the Royale di Parmigiano 72 Monate — a sublime 72-month-aged Parmesan presented with elegance. For a more luxurious choice, the Carabineros with carrots, buffalo mozzarella, and Iberico Bellota ham combines vibrant seafood flavors with rich textures and Iberian charm, setting a sophisticated tone for the courses to follow.
mains crafted with precision and passion
The main dishes at Carmelo Greco underline the chef's dedication to quality and innovation. Dive into the Acquerello Risotto Mare, where the creamy Acquerello rice embraces a medley of fresh seafood, evoking the essence of the Mediterranean coast. The Bretonische Rotbarbe with fregola and Pertuis asparagus is a harmonious blend of tender red mullet, slightly nutty Sardinian fregola pasta, and crisp asparagus, delivering a delightful contrast of flavors and textures. For meat lovers, the Etouffée Taube with Marsala Riserva and foie gras offers a rich, indulgent experience combining game bird with aromatic Marsala wine and luscious foie gras. The Kagoshima Wagyu filet, known for its melt-in-your-mouth tenderness and intense marbling, rounds off the selection with supreme refinement.
desserts and sweet finales
Conclude your dining journey on a high note with refined dessert offerings designed to delight. The pre-dessert acts as a delicate palate cleanser, preparing you for the final indulgence. Alternatively, explore the carefully curated cheese selection, which presents an array of fine cheeses expertly paired to complement the earlier courses, providing a savory and satisfying conclusion.
drinks and wine pairings
Carmelo Greco complements its culinary creations with a thoughtfully selected wine list featuring exquisite Italian vintages and regional gems. Patrons can also enjoy a fine selection of beers and expertly brewed coffee, ensuring the perfect accompaniment to every stage of the meal, from aperitif to digestif.
specialties and seasonal highlights
- Reinvented seasonal classics that reflect the best Mediterranean ingredients, prepared with innovative techniques and artistic presentation.
- Tasting menu crafted by renowned chefs Carmelo Greco and Benedetto Russo offering a curated journey through seasonal flavors.
Closing soon - Closing 10:00 PM
Monday
12:00–14:00, 18:30–22:00
Tuesday
12:00–14:00, 18:30–22:00
Wednesday
12:00–14:00, 18:30–22:00
Thursday
12:00–14:00, 18:30–22:00
Friday
12:00–14:00, 18:30–22:00
Saturday
18:30–22:00
Sunday
Closed
Aggregated Ratings 4.4
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