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Cologne

Guests frequently praise the innovative Asian fusion cuisine, attentive service, and elegant ambiance of taku. Many highlight the unique flavor combinations and the quality of ingredients used in the dishes.

Discover taku in Cologne's vibrant Innenstadt district—a refined dining destination blending East Asian flavors with modern elegance.

Nestled at Trankgasse 5, taku invites food enthusiasts and trend-conscious travelers to embark on a spectacular culinary journey. This restaurant is renowned for its innovative East Asian tasting menus paired with exquisite natural wines, all served in a minimalist space accented by striking feature wall lights. Whether you are a foodie craving new flavors or a digital nomad seeking a stylish spot for dinner, taku offers an unforgettable experience.

Exceptional dining experience and ambiance

Guests consistently praise taku's impeccable presentation, flavorful dishes, and attentive service. The chefs masterfully craft multi-course menus that surprise and delight, offering more than what's listed on the menu. From delicate bites to perfectly paired wines, each element contributes to a flawless and elegant dining affair. The informal yet refined setting makes it ideal for groups, romantic dinners, or special occasions.

taku specializes in refined East Asian cuisine with a focus on fresh, high-quality ingredients and creative flavor combinations. Diners can enjoy a thoughtfully curated five-course tasting menu that showcases the chef's artistry and seasonal inspirations. Vegetarian options are also thoughtfully included, ensuring a delightful experience for various dietary preferences. Accompany your meal with a selection from their natural wine list or explore their cocktail offerings for a perfect pairing.

Tuesday to Saturday from 18:30 to 21:30; closed Sundays and Mondays.

Informal yet elegant attire is recommended.

Valet parking is available, and the location is just under 150 meters from Cologne Central Station.

taku is open from Tuesday to Saturday, 18:30 to 21:30, and closed on Sundays and Mondays.

Yes, taku provides vegetarian options to accommodate different dietary preferences.

Yes, valet parking is available, and the restaurant is located less than 150 meters from Cologne Central Station.

Yes, reservations can be made by calling +49 221 2701.

The guest community at taku expresses a predominantly positive sentiment. Visitors frequently applaud the restaurant’s innovative Asian fusion cuisine, highlighting the exceptional quality of ingredients and the creative flavor profiles. Many reviews reflect appreciation for the attentive and friendly service, as well as the elegant yet welcoming ambiance. While a few critiques note issues such as seasoning preferences or service nuances, the overall experience remains consistently celebrated.

Europe

Germany

Nestled in the heart of Cologne, Taku offers a culinary journey that transcends the ordinary. This refined restaurant, located at Trankgasse 5, invites food enthusiasts to indulge in an exquisite East Asian tasting menu paired with natural wines. The minimalist decor, accentuated by feature wall lights, creates an ambiance that is both elegant and inviting, making it the perfect backdrop for a memorable dining experience.

At Taku, each dish is a masterpiece, meticulously crafted to tantalize the taste buds. The standout offerings include the "Bergamot" dessert, a delicate creation that harmonizes citrus notes with rich textures, leaving a lasting impression. Another must-try is the five-course dinner menu, which takes diners on a journey through unexpected flavors, complemented by expertly paired wines. The attentive staff are not only knowledgeable but also passionate about sharing the stories behind each dish.

Taku is not just a restaurant; it is an experience that engages all the senses. The ambiance is enhanced by soft lighting and a serene atmosphere, making it ideal for intimate dinners or special occasions. A fun fact about Taku is its commitment to sustainability, sourcing ingredients from local farms and emphasizing seasonal produce. This dedication to quality is evident in every bite.

Taku is renowned for its exquisite East Asian tasting menus and a commitment to sustainability, using locally sourced ingredients.

Visitors are treated to a unique dining experience that combines artful presentation with bold flavors, making every meal memorable.

Taku is conveniently located near several attractions, including the Cologne Cathedral and the Rhine River, perfect for a post-dinner stroll.

Taku awaits your visit, promising an unforgettable dining experience that will delight your senses. Whether you're a local or a traveler, make sure to reserve your table and embark on a culinary adventure that you won't soon forget.

Refined East Asian tasting menus & natural wines in a minimalist space with feature wall lights.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNONDdmaVpnEAE&d=17924085&t=1

places/ChIJMci7QqUlv0cRwtkkg_Y7M0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNONDdmaVpnEAE

The 5 course dinner menu as well as the accompanying wines took us on a beautiful journey to discover new flavors. Very friendly service, taking their time to explain the dishes and wines in detail. You will get more than what is written on the menu, so stay open for surprises.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2XzUyYVVREAE&d=17924085&t=1

places/ChIJMci7QqUlv0cRwtkkg_Y7M0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2XzUyYVVREAE

Kitchen’s penchant for salt undermined most of the offerings.  A mortal sin at any level.
And at Christmas!
Goodbye

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNzb295YWFBEAE&d=17924085&t=1

places/ChIJMci7QqUlv0cRwtkkg_Y7M0k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNzb295YWFBEAE

Taku is more than a restaurant, it is an impeccable, flawless, elegant experience. The ingredients, presentation, and flavor of each dish dazzled our palates (I went with my husband). The photos attached show the dishes we actually ordered, plus little bites of marvelous things that were brought to us.  The wait staff were lovely, helpful, and welcoming. I can't wait to return!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURjbXNEYWlRRRAB&d=17924085&t=1

places/ChIJMci7QqUlv0cRwtkkg_Y7M0k/reviews/ChdDSUhNMG9nS0VJQ0FnSURjbXNEYWlRRRAB

Some of the food was ok but I don’t see how it has a star; have eaten at “Michelin Guide” restaurants with much better quality. Menu was all over the place and was served a random loaf of bread and butter that did not fit with the meal. Silverware was also mismatched at times which one would not expect from a restaurant with a star. See pictures/captions for further info.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN0amVtQjRBRRAB&d=17924085&t=1

places/ChIJMci7QqUlv0cRwtkkg_Y7M0k/reviews/ChdDSUhNMG9nS0VJQ0FnSUN0amVtQjRBRRAB

It was just an excellent experience! All of the courses were perfect but especially the “Bergamot”. Great job!

Taku Restaurant: Luxury East Asian Dining in Köln

taku is a Michelin-starred restaurant located in the Excelsior Hotel Ernst in Cologne, Germany. It offers East Asian fusion cuisine under the guidance of chef Mirko Gaul.

Discover the rich history of taku restaurant in Cologne Germany.

Nestled in the prestigious Excelsior Hotel Ernst at Trankgasse 5, Cologne, taku has established itself as a beacon of culinary excellence since its inception. This Michelin-starred gem masterfully blends East Asian fusion cuisine with a modern European sensibility, captivating food lovers and trend-conscious travelers alike.

The story of taku is intimately tied to the visionary chef Mirko Gaul, who joined the restaurant in 2011. Bringing his deep expertise in Asian-inspired fine dining, Chef Gaul elevated taku with his innovative approach, harmonizing traditional East Asian flavors with contemporary techniques.

2015 marked a pivotal milestone when taku proudly received its first Michelin star, solidifying its status as one of Cologne’s premier dining destinations. 

This accolade recognized the restaurant's impeccable quality, creativity, and refined execution.

By 2020, taku celebrated its 10th anniversary under Chef Gaul’s leadership, a testament to its enduring appeal and commitment to gastronomic innovation. Throughout this decade, taku has continued to enchant guests with its elegant minimalist setting, artfully crafted tasting menus, and thoughtfully curated natural wines.

 that artfully combines traditional ingredients with modern culinary techniques.

 highlighting its culinary excellence and innovation in Cologne’s vibrant dining scene.

 with feature wall lights creating an elegant atmosphere for an immersive dining experience.

 dedicated to providing personalized service and guiding guests through a unique tasting journey.

Taku is a culinary gem in the heart of Köln's vibrant Innenstadt, offering refined East Asian tasting menus and natural wines in a minimalist space. Each dish is meticulously crafted, blending traditional flavors with international flair, ensuring a memorable dining experience.

taku

Erleben Sie die ostasiatische Sterneküche im taku mit innovativen Degustationsmenüs und saisonalen Zutaten.

Degustationsmenü

Degustationsmenü (4 Gänge)

Trüffeldinner

Speisekarte

Explore taku's exquisite tasting menus and truffle delights in Cologne's heart.

Nestled in the vibrant Innenstadt of Cologne, taku offers a refined East Asian culinary experience that captivates food enthusiasts with its minimalist ambiance and thoughtfully curated dishes. This Michelin-starred restaurant is renowned for its innovative degustation menus that blend seasonal ingredients and bold flavors into a seamless journey of taste and texture.

Begin your meal with delicacies such as Label Rouge salmon paired with crisp green pepper and fresh coriander, combined with the subtle crunch of palm hearts. The BBQ Hamachi complemented by sweet nashi pear and aromatic wild garlic is a harmonious balance of flavors, rounded out with a touch of chili for gentle heat.

The main degustation menus showcase an extraordinary variety, including the Crudo from Miyazaki Wagyu enriched with peas, morels, and truffle, which delivers an indulgent umami explosion. Savor the tender roasted Stuben chicken with miso glaze, paired with white asparagus from Pertuis and the vibrant zest of sudachi. Delicate hints of milk, whiskey, and jasmine interweave through the courses, elevating the dining experience to a new height.

For aficionados of rare flavors, the Trüffeldinner delivers a luxurious journey centered on Australian winter truffles. This multi-course affair highlights diverse truffle preparations, providing an aromatic and decadent centerpiece to your meal that is sure to impress even the most discerning palates.

End your evening on a high note with refined desserts that echo the restaurant’s commitment to elegance and balance. While specific sweets are crafted seasonally to complement the tasting menus, expect creations that harmonize delicate flavors and exquisite presentation, perfect to conclude your dining experience at taku.

 carefully selected to complement the intricate flavors of each dish.

 that enhance the dining experience with innovative flavor combinations.

 options are also available, providing comforting and familiar choices for every guest.

Experience culinary excellence at Taku in Cologne! Indulge in exquisite dishes in a cozy ambiance. Reserve your unforgettable dining experience now!

Taku Restaurant Cologne - Finest Dining in Innenstadt

City of Cologne

Sechsgängiges Menü mit asiatisch inspirierten Gerichten.

Viergängiges Menü ohne Kaisergranat und Wagyu.

Exklusives Vier-Gänge-Menü mit australischem Wintertrüffel.

Taku Cologne: A Culinary Journey through East Asian Flavors in the Heart of the City.

Nestled in the vibrant Innenstadt district of Cologne, taku offers an exceptional dining experience where minimalist design meets refined East Asian cuisine. This stylish restaurant at Trankgasse 5 is renowned for its thoughtfully crafted tasting menus that invite guests on a sophisticated journey through unique flavor combinations and artistic presentations.

Exclusive tasting menus for discerning palates

Taku specializes in multi-course degustations that showcase the best of Asian-inspired fine dining in Cologne. Choose from carefully curated menus that balance innovation with tradition, each dish thoughtfully paired with natural wines to elevate your experience.

 – A six-course menu featuring Asian-inspired dishes crafted with artistic flair, priced at 155 EUR.

 – A four-course menu without the premium ingredients like Kaisergranat and Wagyu, available for 111 EUR.

 – An exclusive four-course menu highlighting the exquisite Australian winter truffle, priced at 249 EUR.

Expect a refined atmosphere with minimalist décor and feature wall lighting that sets a calm, elegant tone. The attentive staff enhances the experience by explaining each dish and its wine pairing in detail, ensuring guests appreciate the nuances of every bite.

 play a starring role alongside innovative Asian cuisine, offering a fresh complement to the flavor profiles.

 – Perfect for special occasions or culinary enthusiasts eager to explore new tastes.

 – Credit cards accepted for convenient payments.

 – Offers an impressive range of cocktails, beer, and wine, including carefully selected natural wines.

 – Not recommended for children, focusing instead on an adult dining experience.

North Rhine-Westphalia

Experience exquisite East Asian fusion cuisine at Taku in Cologne. Reserve your table for a memorable dining journey!

Michelin-Star Taku Restaurant in Cologne, NRW

Explore Cologne through Taku's culinary offerings. Discover dining tips, menus, and nearby attractions in the heart of the city!

Taku Cologne Itineraries & Tips for Food Lovers

Learn about Taku, Cologne's Michelin-starred restaurant, known for its unique East Asian fusion dishes crafted by Chef Mirko Gaul.

Explore taku's exquisite tasting menus and truffle delights in Cologne's heart.

starters and appetizers

main courses

truffle specials

desserts and sweet delights

drinks and pairings