Home

Download

NO BAD **RECOMMENDATIONS**.

London, United Kingdom

Red Room

New York, USA

La Esquina Brasserie

Tokyo, Japan

Don-Don

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

- you book them just for the pool

Europe's most spectacular pool hotels

EAT & STAY

Summer in Europe

in Sweden

The Most Unique Spas

Beaches, Clubs, Hotels & Things to Do

Ibiza 

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

New Launch: August 2025

Zimbabwe

Mpala Jena Private Villas

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Discover

10 things to do in Stockholm

Stockholm

Dog Friendly Dining

Eat & Do

Hidden gems in Marbella

Explore

Koh Samui

A Tropical Getaway

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Bad Kötzting

Gäste loben die hohe Qualität der Küche, den freundlichen Service und das stilvolle Ambiente des Restaurants. Viele heben die Professionalität des Servicepersonals hervor und schätzen die kreative Präsentation der Gerichte.

Discover LEOs by Stephan Brandl, a Michelin-starred culinary gem in Bad Kötzting

Nestled in the picturesque town of Bad Kötzting, Germany, LEOs by Stephan Brandl offers an exclusive dining experience that celebrates refined French cuisine with a creative twist. This Michelin-starred restaurant captivates food lovers and connoisseurs alike with its intimate ambiance and exceptional culinary artistry.

An intimate setting with personalized service

LEOs by Stephan Brandl is renowned for its exclusive atmosphere, accommodating only four tables in the main dining room. This limited seating ensures each guest enjoys ample privacy and attentive, personalized service. The staff’s politeness and expertise enhance the overall experience, making every visit memorable and luxurious.

crafted with passion and precision by the talented kitchen team led by Stephan Brandl. Guests highlight specialties such as the tender veal cheeks with rich sauce and the thoughtfully curated cheese selection. Each course is complemented by a harmonious wine pairing, skillfully presented by sommelier Lena Nowack, elevating the flavors and delighting the palate.

Choose between a refined 5-course menu priced at €135 or an indulgent 8-course journey for €160.

Due to its intimate size, booking ahead is essential to secure your spot at one of Germany’s smallest Michelin-starred restaurants.

Experience attentive service including wine, beer, cocktails, dinner, dessert, and coffee—perfect for a sophisticated evening out.

Frequently asked questions about LEOs by Stephan Brandl

What are the operating hours of LEOs by Stephan Brandl? 

The restaurant operates from Wednesday to Saturday, 6:30 PM to 10:00 PM, and is closed on Sundays and Mondays.

Is a reservation required at LEOs by Stephan Brandl? 

Yes, reservations are required due to the limited seating capacity.

What is the price range for the tasting menus? 

The 5-course menu is priced at €135, and the 8-course menu at €160.

LEOs by Stephan Brandl has earned a glowing reputation among diners for its outstanding quality, creativity, and impeccable service in a cozy, exclusive setting. Food enthusiasts praise the meticulous craftsmanship and flavor harmony, describing their meals as delightful journeys for the senses. While some note the premium pricing, the consensus is that the overall experience is well worth it.

Europe

Germany

Overview  
LEOs by Stephan Brandl, nestled within the serene landscape of Bad Kötzting, Germany, is not just a restaurant; it’s a culinary sanctuary that promises an unforgettable dining experience. With only four tables, this Michelin-starred gem offers an intimate setting where each meal is a celebration of exquisite French cuisine. Here, every dish is crafted with precision, showcasing the artistry of Chef Stephan Brandl and his dedicated team.

As you step into LEOs, the ambiance envelops you in warmth and elegance. The soft glow of candlelight dances across the minimalist decor, creating a backdrop that enhances the culinary masterpieces about to unfold. The restaurant is renowned for its harmonious wine pairings, expertly curated by the talented sommelier Lena Nowack, who ensures that each sip complements the flavors of the dishes beautifully.

The culinary journey at LEOs is nothing short of spectacular. Two standout dishes that exemplify the restaurant's dedication to quality are the tender veal cheeks, served with a rich, velvety sauce that envelops your palate in layers of flavor, and the exquisite cheese selection, which offers a delightful range of textures and tastes, perfectly rounding off the meal. Each course is a testament to the meticulous attention to detail that defines the dining experience here.

LEOs is renowned for its intimate atmosphere and exceptional French cuisine, earning a Michelin star for its culinary excellence.

A visit to LEOs is a must for food enthusiasts seeking a unique dining experience in a cozy, upscale setting.

Located in Bad Kötzting, LEOs is surrounded by beautiful Bavarian landscapes and is close to local attractions such as hiking trails and cultural sites.

LEOs by Stephan Brandl is not just about food; it’s about creating memories. The restaurant’s commitment to quality is evident in every aspect, from the carefully selected ingredients to the flawless presentation. A fun fact that adds to its charm is that it is one of the smallest Michelin-starred restaurants in Germany, making it a truly exclusive experience.

If you’re searching for an extraordinary dining experience that tantalizes your taste buds and warms your heart, look no further than LEOs by Stephan Brandl. Reserve your table today and immerse yourself in a world of culinary artistry that promises to leave you enchanted.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiODZfUk53EAE&d=17924085&t=1

places/ChIJjTsb731OdUcRK1uzIjXZZtM/reviews/ChZDSUhNMG9nS0VJQ0FnSURiODZfUk53EAE

Fine restaurant with tasty dishes, polite service. The main room hold only 4 tables with enough privacy for each table. It was a pleasant experience!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmM3VQd213RRAB&d=17924085&t=1

places/ChIJjTsb731OdUcRK1uzIjXZZtM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmM3VQd213RRAB

Das Restaurant Leos im Bayerwaldhof, ausgezeichnet mit einem Michelin-Stern, bietet eine exklusive kulinarische Erfahrung in einer sehr privaten Atmosphäre mit nur vier Tischen. Hier wird man mit exquisiter französischer Küche verwöhnt, die jeden Besuch zu einem besonderen Erlebnis macht.

Besonders hervorzuheben ist die stimmige Weinbegleitung, die von der jungen und talentierten Sommelier Lena Nowack perfekt präsentiert wird. Ihre Auswahl und Präsentation der Weine ergänzen die Gerichte auf wunderbare Weise und tragen maßgeblich zum Gesamterlebnis bei.

Zu den kulinarischen Highlights zählen die zarten Kalbsbäckchen, die mit einer hervorragenden Soße serviert werden, sowie die überzeugende Käseauswahl, die den Abend perfekt abrundet. Jeder Gang ist ein Genuss für die Sinne und zeigt die hohe Kunstfertigkeit des Küchenteams um Stephan Brandl.

Ein Besuch im Leos ist ein Muss für jeden Feinschmecker, der Wert auf Qualität, Atmosphäre und exzellenten Service legt.

The Leos restaurant at Bayerwaldhof, awarded one Michelin star, offers an exclusive culinary experience in a very private atmosphere with just four tables. Here you will be treated to exquisite French cuisine, which makes every visit a special experience.

Particularly noteworthy is the harmonious wine pairing, which is perfectly presented by the young and talented sommelier Lena Nowack. Their selection and presentation of wines complement the dishes beautifully and contribute significantly to the overall experience.

The culinary highlights include the tender veal cheeks, which are served with an excellent sauce, as well as the convincing selection of cheeses, which round off the evening perfectly. Every course is a pleasure for the senses and shows the high level of artistry of the kitchen team around Stephan Brandl.

A visit to Leos is a must for every foodie who values ​​quality, atmosphere and excellent service.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxM0wzc3VnRRAB&d=17924085&t=1

places/ChIJjTsb731OdUcRK1uzIjXZZtM/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxM0wzc3VnRRAB

Was für ein großartiger Tanz für meinen Gaumen. Wir hatten das 8 Gänge Menü und jeder Teller war eine Überraschung. Super freundlicher und versierter Service. Da will ich unbedingt wieder hin!

What a great dance for my taste buds. We had the 8 course menu and every plate was a surprise. Super friendly and experienced service. I definitely want to go back there!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNaOFBlREJBEAE&d=17924085&t=1

places/ChIJjTsb731OdUcRK1uzIjXZZtM/reviews/ChZDSUhNMG9nS0VJQ0FnSUNaOFBlREJBEAE

Wer im Bayerwaldhof eingekehrt sollte die Gelegenheit nutzen und einen Tisch im Leo's reservieren.

Schnell sein lohnt sich da dies wahrscheinlich eines der kleinsten Sternerestaurant in Deutschland ist.

Kulinarisch wird man hier auf topliga Niveau verwöhnt.

Fast alle Gänge konnten in Qualität und Kreativität überzeugen.

Die Qualität stimmte bei allen Gängen nur manchmal waren mir persönlich zu viele Komponenten bzw Komponenten die mehr verwirrten als Klarheit schaffen.

Der Service konnte mit seiner sympathisch freundlichen und kompetenten Art und Weise auf ganzer Linie überzeugen.

Wir haben uns sehr wohl gefühlt und kommen gerne wieder.

Anyone who has stopped by the Bayerwaldhof should take the opportunity and reserve a table at Leo's.

It's worth being quick as this is probably one of the smallest starred restaurants in Germany.

The culinary delights here are at a top league level.

Almost all courses were impressive in terms of quality and creativity.

The quality was good in all courses, but sometimes there were too many components for me personally or components that were more confusing than providing clarity.

The service was convincing across the board with its friendly, friendly and competent manner.

We felt very comfortable and would love to come back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmaTdxanVnRRAB&d=17924085&t=1

places/ChIJjTsb731OdUcRK1uzIjXZZtM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmaTdxanVnRRAB

Wieder einmal durften wir uns hier verwöhnen lassen
Die einzelnen Gänge haben unsere Erwartungen erfüllt.
Die Präsentation und Qualität sucht ihres Gleichen
Der Service verdient mehr als 5 🌟

Was das Erlebnis etwas schmälert ist der doch hohe Preis im Vergleich zum Vorjahr

Once again we were able to be pampered here
The individual courses met our expectations.
The presentation and quality are second to none
The service deserves more than 5 🌟

What detracts from the experience somewhat is the high price compared to last year

Michelin-Starred LEOs Restaurant in Bad Kötzting, Germany

Leos by Stephan Brandl wurde im April 2017 eröffnet und erhielt im November 2017 seinen ersten Michelin-Stern. Küchenchef Stephan Brandl legt großen Wert auf regionale Zutaten und internationale Spezialitäten.

Leos by Stephan Brandl: a culinary gem in Bad Kötzting's vibrant dining scene.

Nestled in the charming town of Bad Kötzting, Germany, LEOs by Stephan Brandl has firmly established itself as a beacon of gastronomic excellence. Since earning its prestigious Michelin star in 2017, this distinguished restaurant has captivated food enthusiasts with its innovative reinterpretation of traditional Bavarian cuisine. Stephan Brandl’s culinary artistry highlights seasonal and regional ingredients, creating a menu that is both rooted in heritage and refreshingly modern.

A milestone year: Michelin recognition in 2017

2017 marked a turning point for LEOs by Stephan Brandl when it received its very first Michelin star, catapulting it into the ranks of Germany’s finest dining experiences. 

This accolade recognized the restaurant's dedication to quality, creativity, and impeccable service. From that moment, LEOs became synonymous with exquisite Bavarian flavors elevated through contemporary techniques, attracting discerning gourmets from near and far.

By 2023, LEOs continued to impress critics and guests alike, maintaining its Michelin star status while garnering high praise for its exceptional cuisine and attentive service. The intimate setting, with just a handful of tables, ensures a private and personalized dining experience that complements the artistry on each plate.

The menu showcases the freshest local produce, reflecting the rhythms of Bavarian seasons.

With only four tables, guests enjoy privacy and personalized attention.

Consistent recognition for outstanding cuisine and service.

Experience the art of Bavarian fine dining

LEOs by Stephan Brandl embodies a refined culinary journey where tradition meets innovation. Each dish is thoughtfully composed to delight the senses and honor the rich heritage of the region, making it a must-visit destination for food lovers seeking an authentic yet sophisticated taste of Bavaria.

Dine In

Restroom

Reservable

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

LEOs by Stephan Brandl is a culinary treasure in Bad Kötzting, Germany, where local flavors meet innovative flair, transforming each meal into an unforgettable experience. Enjoy exquisite regional dishes in a charming setting with a backdrop of the Bavarian Forest.

LEOs by Stephan Brandl

Genießen Sie unser 5- oder 7-Gang-Menü mit ausgewählten Zutaten in entspannter Atmosphäre.

5-Gang-Menü

7-Gang-Menü

Speisekarte

leo's by stephan brandl menu overview at hotel bayerwaldhof bad kötzing germany - exquisite culinary delights with seasonal and regional ingredients.

Nestled in the charming setting of Hotel Bayerwaldhof in Bad Kötzting, leo's by stephan brandl offers an exclusive dining experience that celebrates the finest in French-influenced gourmet cuisine. This intimate restaurant, distinguished by its Michelin star, serves a carefully curated menu featuring dishes crafted from seasonal and regional ingredients that deliver remarkable flavors and artistic presentation.

While the menu centers around sophisticated multi-course meals, guests can anticipate a selection of refined starters that prepare the palate for the culinary journey ahead. Each dish highlights fresh, locally sourced ingredients and showcases creative flavor combinations that elevate traditional French techniques.

Experience the highlight of the menu with the exquisite 5-course and 8-course gourmet menus, each meticulously prepared using a variety of seasonal and regional ingredients. 

These menus offer a symphony of tastes and textures, featuring standout dishes like tender veal cheeks bathed in a rich, perfectly balanced sauce, demonstrating the kitchen's refined artistry and commitment to quality. Every course is an elegant surprise that entices the senses.

The culinary journey culminates with an artfully curated cheese selection and desserts that perfectly complement the preceding courses. Each dessert captures the essence of seasonal flavors, providing a delightful and memorable finale to your gourmet experience.

Complement your meal with a sophisticated selection of wines expertly presented by the talented sommelier, ensuring each dish is enhanced by a harmonious wine pairing. The beverage menu also includes fine cocktails, beer, and coffee, catering to varied tastes and preferences for a complete dining experience.

 - Featuring 5 and 8-course gourmet creations with seasonal and regional ingredients.

 - Only four tables ensure personalized service and privacy for every guest.

 - Culinary creations crafted with high artistry and attention to detail.

Savor unforgettable dishes at LEOs by Stephan Brandl in Bad Kötzting. Experience authentic Bavarian flavors today! Reserve your table now!

Bavarian Dining at LEOs, Bad Kötzting - Book Now!

Cham County

Ein ausgewogenes Menü mit fünf Gängen, ideal für Liebhaber der gehobenen Küche.

Ein erweitertes Menü mit sieben Gängen für ein noch intensiveres Geschmackserlebnis.

Leos by Stephan Brandl: A Michelin-Starred Gem in Bad Kötzting's Bayerwaldhof Hotel 

Nestled within the charming Bayerwaldhof Hotel in the quaint town of Bad Kötzting, Germany, 

 offers an exclusive dining experience that food lovers and connoisseurs will treasure. This Michelin-starred restaurant is celebrated for its intimate setting with only four tables, ensuring a private and cozy atmosphere where every guest feels like royalty.

Exquisite French-Inspired Cuisine Crafted with Regional Flavors

At Leos, every dish is a masterpiece. Chef Stephan Brandl blends traditional French culinary techniques with fresh, seasonal, and regional ingredients sourced locally to create flavorful, artistic plates. Highlights include the tender veal cheeks served with a perfectly balanced sauce and a refined cheese selection that provides a delectable finish to your meal. The tasting menus, including an impressive eight-course option, offer surprises and delights for the palate, making each visit a unique culinary journey.

Perfect Wine Pairings and Impeccable Service

An unforgettable dining experience at Leos is elevated by the thoughtful wine pairings curated by the talented sommelier Lena Nowack. The selection complements each course, enhancing the flavors and overall enjoyment. Guests praise the attentive and skilled service team for their friendly, knowledgeable, and discreet approach, contributing to the restaurant's warm yet sophisticated ambiance.

 Exclusive cuisine with seasonal and regional ingredients.

 Thoughtfully selected wines perfectly matched to each dish.

Reservations are highly recommended due to the restaurant’s cozy size and popularity among gourmets. Leos does not offer outdoor seating or delivery but provides a refined dine-in experience suitable for those seeking an elegant dinner or special occasion meal. The venue also offers coffee, cocktails, beer, and dessert options, catering to a variety of tastes. While not specifically designed for children or sports viewing, the restaurant shines as a tranquil sanctuary for adults focused on exceptional culinary art.

Oberpfalz

Discover the Bayerwaldhof in Bad Kötzting, offering luxurious accommodations, regional cuisine, and scenic Bavarian views. Book your stay now!

Luxury Hotel Bayerwaldhof Bad Kötzting – Experience Bavarian Elegance

Enjoy exquisite French cuisine at Leos, a Michelin-starred restaurant in Bayerwaldhof Bad Kötzting, with private ambiance and top wine pairings. Reserve today!

Leos Restaurant Bayerwaldhof – Michelin-Starred Dining in Bad Kötzting

Experience authentic Bavarian hospitality at Bayerwaldhof in Bad Kötzting, Bavaria, with regional dishes, cozy atmosphere, and friendly service. Plan your visit!