wein & tafelhaus menu
Nestled in the picturesque Moselpromenade of Trittenheim, Wein & Tafelhaus invites food enthusiasts to savor a carefully curated menu that celebrates seasonal ingredients with a refined blend of Mediterranean and Asian influences. This intimate setting offers a culinary journey that balances classic elegance with innovative flavors, perfect for discerning palates seeking a memorable dining experience.
starters
Begin your meal with the luxurious Hummerbisque, a rich lobster bisque accompanied by succulent seared Kaisergranat. This starter captivates with its deep marine flavors and delicate textures, setting a sophisticated tone for the courses to follow.
mains
Wein & Tafelhaus showcases two exquisite main dishes that highlight the freshness of regional and seasonal produce. The Rosa Kalbsfilet is a tender veal fillet served with crisp asparagus, complemented by a vibrant yuzu and lime-chili vinaigrette that delivers a bright and zesty finish. Alternatively, savor the Gebratene Meerbarbe, a pan-seared red mullet paired with aromatic fennel, luxurious saffron, juicy orange segments, and a subtle hint of Piment d’Espelette, creating an alluring Mediterranean-inspired plate.
desserts
Complement your meal with the delicate and artfully presented desserts available, perfect for rounding off an elegant dining experience. Though not listed here, the dessert offerings reflect the same commitment to seasonal and local ingredients, offering sweet finales that harmonize beautifully with the wines of this renowned Mosel region.
drinks
Wine lovers will appreciate the extensive selection of regional Mosel wines, thoughtfully curated to enhance every dish. The restaurant also serves beer and coffee, providing refreshing and comforting options to accompany your meal or to enjoy in the serene outdoor seating area.
specials
- Seasonal discovery menu – A curated tasting experience highlighting the freshest ingredients of the season with innovative preparations and flavor combinations.
- Landmenü – A traditional menu option praised for a fantastic balance of cozy atmosphere and expertly crafted dishes reflecting the terroir.
