Discover the exquisite Jin restaurant menu in Munich's Altstadt-Lehel district, where authentic Chinese flavors meet modern elegance.
At Jin, diners are invited to indulge in a carefully curated selection of dishes reflecting the rich culinary heritage of China, presented with refined techniques and contemporary flair. The menu showcases an enticing variety of starters, mains, desserts, and beverages that cater to diverse palates, including vegetarian options.
Starters
Begin your culinary journey with the delicate and aromatic Vegetarian Dim Sum, a harmonious blend of fresh vegetables, soft dough, and carefully balanced spices. For seafood lovers, the Carpaccio of Blue Fin Tuna offers a sublime experience with its tender slices dressed in fragrant olive oil and a bright touch of lemon juice, subtly enhanced by select seasonings. The comforting Wontan Soup features handmade wonton dough parcels filled with savory ingredients, swimming in a flavorful broth enriched with vegetables, perfect for warming the soul.
Mains
For the main course, Jin offers a selection of expertly prepared dishes that highlight premium ingredients and nuanced flavors. The tender Beef Fillet is sautéed with soy sauce, fresh vegetables, and a blend of spices that deliver an exquisite balance of richness and zest. The Monkfish entrée boasts delicate flesh infused with soy sauce and seasoned vegetables, creating a refined taste experience. Fans of classic Asian comfort food will appreciate the Fried Rice with Shrimps, a satisfying dish combining fragrant rice, succulent shrimp, crisp vegetables, and eggs, all enlivened by aromatic spices.
Desserts
Complete your meal with Jin's delightful desserts that offer a perfect balance of sweetness and texture. The Black Sesame Ice Cream boasts a rich, nutty flavor paired with creamy milk and eggs, delivering a unique taste sensation. Alternatively, the Mochi features soft rice flour dough enveloping a sweet filling, offering a light and chewy finale to your dining experience.
Drinks and Specials
Jin complements its menu with a thoughtfully selected range of wines and beers, perfectly suited to elevate the sophisticated flavors of each dish. While cocktails and coffee are not served, the attentive staff ensures an exceptional dining atmosphere. The specials often include signature dishes such as roasted duck, stir-fried fillet beef, and carpaccio salmon with ponzu sauce, exemplifying Jin's dedication to exquisite and balanced Sichuan-style cuisine.
- Vegetarische Dim Sum: A flavorful mix of vegetables, dough, and spices.
- Carpaccio vom Blue Fin Thun: Thinly sliced blue fin tuna with olive oil and lemon juice.
- Wontansuppe: Wonton dumplings in savory broth with vegetables.
