Overview of the menu
At KOI Restaurant in Munich, the culinary philosophy revolves around a harmonious blend of traditional Japanese flavors and contemporary innovation. The menu features a variety of meticulously crafted dishes, showcasing seasonal ingredients and artful presentation. This upscale venue, located at Wittelsbacherplatz, offers an inviting atmosphere that is perfect for both casual dining and special occasions.
Signature dishes
- Edamame (VEG) - A delightful starter seasoned with chili, ginger, and garlic.
- Crispy Duck Salad - A refreshing mix with kumquats, balsamico tare, and onion crunch.
- Japanese Wagyu Roast Beef Steak - An exquisite dish served with wafu and sea salt.
Beverages and pairings
The drink menu at KOI features a selection of fine wines and expertly crafted cocktails, including the refreshing Japanese Lemonade and the Miyazaki Fizz. Each beverage is thoughtfully paired with the dishes to enhance the dining experience.
Dietary options
KOI offers a variety of dietary options, including vegetarian, vegan, and gluten-free dishes. The menu is designed to accommodate various dietary restrictions, ensuring that every guest can enjoy a delightful meal.
Chef recommendations
For a seasonal highlight, the Bergpfeffer Dorade is a must-try, showcasing the chef's skill in balancing flavors. The Omakase Sushi Box is also highly recommended for those looking to explore a variety of sushi options.
Experience the menu
Join us at KOI Restaurant in Munich to indulge in a culinary experience that marries tradition with modernity. Whether celebrating a special occasion or enjoying a casual meal, the exquisite flavors and inviting ambiance promise a memorable dining experience.
