Discover The Solheimasandur Culinary Experience on Iceland's Black Sands
Nestled near the dramatic Path to the Wrecked DC-3 Plane on Sólheimasandur, this unique dining destination channels the raw, wild spirit of Iceland's southern coast. Adventurers and food lovers alike can indulge in a menu that honors local flavors with a modern twist, perfect after a striking visit to one of Iceland’s most iconic landmarks.
Starters
Caramelized Onion Soup — A comforting classic, slow-cooked to develop deep sweetness and served with toasted artisan bread.
Smoked Salmon Tartare — Fresh Icelandic salmon finely chopped and seasoned to perfection, a true taste of the North Atlantic.
Mains
Icelandic Lamb Stew — Tender local lamb simmered with root vegetables and herbs, a hearty reflection of Icelandic tradition.
Arctic Char Fillet — Grilled to perfection, served with a bright herb sauce and seasonal vegetables, showcasing Iceland’s pristine waters.
Desserts
Skyr Cheesecake — A luscious dessert blending Iceland’s famous skyr with a crispy graham crust and berry compote.
Dark Chocolate Lava Cake — Intensely rich and warm, served with a scoop of creamy vanilla ice cream to cool the palate.
Drinks
- Local Craft Beers — A selection of refreshing brews from Iceland’s finest microbreweries.
- Icelandic Spirits — Experience traditional brews like Brennivín alongside innovative cocktails that capture the essence of the region.
Specials
The specials menu changes seasonally, inspired by Iceland’s unique landscape and the freshest local ingredients available. Expect surprising combinations that celebrate the country’s culinary heritage while pushing creative boundaries.
