potturinn og pannan
The story of Potturinn og Pannan
Established in 1982, Potturinn og Pannan is one of Reykjavík's oldest and most beloved family-run restaurants, known for its authentic Icelandic cuisine and warm, welcoming atmosphere. The restaurant was founded with a vision to offer locals and visitors alike a taste of traditional Icelandic dishes, prepared with fresh, local ingredients.
The restaurant's name, which translates to "The Pot and the Pan," reflects its commitment to home-style cooking, emphasizing the importance of hearty meals that bring people together.
Milestones and growth
- 1982: Potturinn og Pannan was established in Reykjavík.
- 1996: The restaurant expanded its operations to Blönduós.
- 2010: Opened a new location in Skólabrú, Reykjavík, in a 100-year-old building.
Cultural and local influence
Potturinn og Pannan has become a cornerstone of the Reykjavík dining scene, deeply rooted in the local community. The restaurant's commitment to using fresh, locally sourced ingredients has fostered strong relationships with local farmers and fishermen, ensuring that every dish reflects the rich culinary heritage of Iceland.
People behind the legacy
The founders of Potturinn og Pannan, a family passionate about Icelandic cuisine, have instilled their love for food and hospitality into the restaurant's ethos. Their dedication to creating a welcoming environment has attracted a loyal customer base, with many returning for the warm atmosphere and exceptional service.
Evolution and modern era
Over the years, Potturinn og Pannan has adapted to changing culinary trends while staying true to its roots. The menu features traditional Icelandic dishes with a modern twist, appealing to both locals and tourists. Seasonal specials highlight the freshest ingredients, ensuring a unique dining experience with every visit.
Continuing the tradition
As Potturinn og Pannan continues to thrive, it remains committed to its founding vision of providing authentic Icelandic cuisine in a warm and inviting setting. The restaurant not only serves delicious meals but also fosters a sense of community, making it a cherished part of Reykjavík's culinary landscape.
Potturinn og Pannan at a glance
Pros
- Authentic Icelandic cuisine with a modern twist
- Cozy and welcoming atmosphere
- Family-friendly environment
- Generous portions at reasonable prices
- Attentive and friendly staff
Cons
- Limited opening hours on weekends
- No dedicated gluten-free menu
- No dedicated vegan menu
Ideal for
Potturinn og Pannan is perfect for families, couples, and groups looking for a warm dining experience in Reykjavík. Whether you're celebrating a special occasion or enjoying a casual meal, this restaurant caters to all.
Things to know before visiting
Reservations are recommended, especially during peak dining hours. The restaurant offers takeout options, and parking is available nearby. While it is family-friendly, note that there are no dedicated gluten-free or vegan menus.
Overall impression
Potturinn og Pannan stands out for its authentic Icelandic dishes and welcoming vibe. With attentive service and generous portions, it’s a delightful spot for anyone looking to savor local flavors in Reykjavík.
Potturinn og Pannan in Reykjavík, Iceland.
Nestled in the heart of Reykjavík, at Brautarholt 22, Potturinn og Pannan offers an unforgettable dining experience. This charming restaurant is renowned for its fantastic seafood and warm, welcoming atmosphere. Whether you're a local or a traveler, this spot is perfect for bringing friends and family together to savor the best of Icelandic cuisine.
Unique Offerings at Potturinn og Pannan.
One of the highlights of dining here is the Lunch Buffet, available Monday to Thursday from 11:15 to 13:30 for just 3300 ISK. This buffet showcases a variety of dishes that cater to numerous tastes, making it an ideal spot for a midday meal.
- Lunch buffet: 3300 ISK - Available Monday to Thursday from 11:15 to 13:30. Friday steak buffet: 3800 ISK - Special steak buffet available on Fridays.
- Friday steak buffet: 3800 ISK - Special steak buffet available on Fridays. Perfect for groups and families, with a menu for children.
Why Choose Potturinn og Pannan.
The restaurant not only serves a range of delectable dishes but also focuses on providing a friendly and attentive service. It’s a great place for both intimate dinners and larger gatherings, making it a versatile dining destination in Reykjavík. With options for takeout and a menu that caters to both adults and children, Potturinn og Pannan truly stands out as a must-visit eatery.
