Nestled in the heart of Dublin 8 at 25 The Coombe, Spitalfields offers a delightful blend of traditional Irish comfort food and innovative shared plates, all served within an intimate pub setting. Known for its warm and welcoming atmosphere, this popular spot has earned acclaim for its Michelin-starred quality service combined with a cozy, pub-like interior that makes every visit memorable.
Spitalfields' menu features an exciting and extensive range of dishes crafted with local Irish ingredients, prepared with remarkable flair. Signature plates such as roast bone marrow with mashed potatoes, risotto with mussels and 'nduja, hand-dived scallops with homemade butter, schnitzel, and succulent pork chop have left diners raving. The open kitchen concept invites guests to witness the chefs' brilliant culinary skills, enhancing the overall dining atmosphere.
Pro-tip : Avoid breakfast and lunch, and come with a big appetite to sample as many delicious offerings as possible.
Spitalfields shines not only for its food but also for its attentive, friendly, and knowledgeable staff. Guests often mention the warm and authentic service that makes them feel at home. The intimate pub environment, paired with excellent wine, beer, and cocktail offerings, creates a perfect setting for gatherings with friends or a cozy dinner.
- Reservations are highly recommended due to the restaurant's popularity.
- Operating hours are Tuesday to Saturday, 5:00 PM to 9:00 PM, closed Sundays and Mondays.
- Minimum order requirement includes at least 3 dishes per person with a main course.
- Dietary options include vegetarian and vegan-friendly dishes.
- Gratuity policy applies a 12 percent discretionary tip that goes entirely to the staff.
- What are the operating hours of Spitalfields? Spitalfields operates for dinner from Tuesday to Saturday, from 5:00 PM to 9:00 PM. The restaurant is closed on Sundays and Mondays.
- Is there a minimum order requirement at Spitalfields? Yes, there is a minimum order of 3 dishes per person, including a main course.
- Does Spitalfields accept reservations? Yes, reservations are accepted. It's recommended to book in advance due to the restaurant's popularity.
- Are there any vegetarian or vegan options available? Yes, Spitalfields offers vegetarian and vegan-friendly dishes to accommodate diverse dietary preferences.
- Is there a discretionary gratuity applied to the bill? Yes, a 12 percent discretionary gratuity is applied to the bill, all of which goes directly to the staff.
Visitors consistently praise Spitalfields for its outstanding food quality, attentive and warm service, and the cozy yet sophisticated ambiance. The unique combination of a pub setting with Michelin-recognized standards has made it a beloved dining destination in Dublin. Many guests highlight the joy of sharing exquisite dishes with friends and the pleasure of observing the open kitchen's lively culinary action. While most experiences are overwhelmingly positive, a few have noted the importance of clear communication regarding reservations to ensure a smooth visit.
Nestled in the vibrant Liberties neighborhood of Dublin, Spitalfields is not just another establishment; it is a celebration of traditional Irish pub culture. Owned by the talented chef Stephen McAllister and his partner Andrea Hussey, this restaurant brings a unique blend of authenticity and contemporary flair to the table. Their commitment to quality and value is so evident that it earned them a coveted Bib Gourmand in the Michelin Guide, a recognition reserved for establishments that offer exceptional cuisine at reasonable prices.
- 2023:
- Spitalfields was awarded a Bib Gourmand in the Michelin Guide for its good quality, good value cooking.
The ambiance at Spitalfields is reminiscent of traditional Irish pubs, characterized by warm wood accents and an inviting atmosphere that encourages patrons to unwind and enjoy. The menu is a thoughtful selection of traditional comfort foods, elevated through innovative cooking techniques and the use of locally sourced ingredients.
Spitalfields is more than just a place to grab a meal; it is a communal space where locals and tourists alike can share in Dublin’s rich culinary traditions. The stellar reviews from patrons highlight the attention to detail from the staff, the quality of the food, and the overall dining experience. If you're looking to enjoy an authentic Irish meal with a modern twist, Spitalfields is undoubtedly a destination to consider.
Located at 25 The Coombe in Dublin 8, Spitalfields is a contemporary restaurant that offers a unique twist on traditional Irish cuisine. With a focus on local ingredients and an open kitchen, this establishment creates an inviting atmosphere for diners. The menu features an exciting range of dishes, making it a popular choice for both locals and visitors.
- Warm and welcoming atmosphere
- Friendly and attentive staff
- High-quality, flavorful dishes
- Innovative takes on traditional Irish cuisine
- Open kitchen adds to the dining experience
- Reservations recommended due to popularity
- Limited operating hours (Tuesday to Saturday, 5:00 PM to 9:00 PM)
- No Sunday or Monday service
- Street parking can be limited during peak hours
Spitalfields is perfect for food enthusiasts seeking a memorable dining experience, casual gatherings with friends, or special occasions like anniversaries and birthdays.
- Reservations are highly recommended due to limited seating.
- The restaurant operates from Tuesday to Saturday, 5:00 PM to 9:00 PM.
- Street parking may be limited, so consider public transport.
Spitalfields stands out for its commitment to quality and innovation in Irish cuisine. With a cozy ambiance and a menu that excites the palate, it’s a destination worth visiting. Whether you’re a local or a traveler, this restaurant promises a delightful culinary experience.
Nestled in the heart of Dublin 8 , Spitalfields invites you to experience a seamless blend of traditional Irish charm and innovative culinary delights. This beloved spot on The Coombe is renowned for its welcoming pub atmosphere that appeals to locals and visitors alike, making it a must-visit destination for those craving authentic Irish comfort food with a modern twist.
Spitalfields perfectly captures the essence of a traditional Irish pub, offering a cozy and intimate setting where the warmth of the staff and the rustic décor create an inviting space to unwind. Whether you’re meeting friends or enjoying a quiet evening, the ambience here fosters genuine connection and comfort. The intimate pub vibe is elevated by the absence of outdoor seating, focusing all energy on creating an exceptional indoor experience.
One of Spitalfields’ standout features is its open kitchen, where guests can watch talented chefs craft each dish with precision and flair. This transparency adds an engaging element to your dining experience, ensuring freshness and quality in every bite. The ever-evolving seasonal menu prioritizes local ingredients, bringing vibrant flavors and creative dishes to your plate throughout the year. From rich Irish classics to innovative plates, each offering is thoughtfully prepared to delight the palate.
Enhance your meal with Spitalfields’ curated selection of craft beers, fine wines, and premium whiskeys, thoughtfully chosen to complement the diverse menu. Whether you prefer a robust stout or a delicate white wine, there’s a perfect pour waiting for you. Vegetarian and vegan diners are warmly welcomed here with a variety of thoughtfully crafted options that celebrate plant-based flavors, ensuring everyone can enjoy a memorable meal.
- Traditional Irish Pub Atmosphere: Cozy, welcoming vibe with rustic charm.
- Open Kitchen Concept: Watch chefs prepare seasonal dishes in real time.
- Seasonal Menu: Fresh, local ingredients with creative dishes.
- Beverage Selection: Wide range of craft beers, wines, and whiskeys.
- Vegetarian and Vegan Options: Inclusive menu choices for all dietary preferences.
To get the most out of your Spitalfields experience, it's best to plan your visit for dinner time when the kitchen is in full swing and the menu shines brightest. Reservations are highly recommended to secure your spot in this popular venue. The attentive and knowledgeable staff will guide you through the menu and drink pairings, ensuring an outstanding dining journey from start to finish.
