Forbes Street by Gareth Mullins Menu Overview.
Nestled in the heart of Dublin's vibrant Docklands, "Forbes Street by Gareth Mullins" at Anantara The Marker Dublin invites guests to indulge in a culinary experience that celebrates modern Irish cuisine with an emphasis on locally sourced ingredients. With a menu designed to tantalize the taste buds, every dish is a testament to the artistry and dedication of the talented kitchen team.
Starters
Begin your dining experience with our exquisite Flaggy Shore Oysters. These fresh, succulent oysters are sourced from the pristine shores of Ireland, providing a briny burst of flavor that sets the perfect tone for your meal.
Mains
For the main event, guests can choose from our standout selections. The John Stone T-Bone Steak is a true feast for meat lovers, featuring premium John Stone beef that is grilled to perfection and served with a selection of seasonal sides. Alternatively, the Roasted Aubergine offers a delightful vegetarian option, showcasing the rich flavors of roasted aubergine, artfully presented to please both the palate and the eyes.
Desserts
To conclude your meal on a sweet note, our Bollinger Sorbet is a luxurious treat. This refreshing sorbet, infused with Bollinger champagne, offers a light and effervescent finish that perfectly complements the rich flavors of the preceding dishes.
Drinks
Enhance your dining experience with our carefully curated selection of beverages, ranging from fine wines to craft cocktails. Each drink is chosen to highlight the flavors of our dishes, ensuring a complete sensory experience during your visit.
Specials
Be sure to ask about our seasonal specials that highlight the freshest ingredients sourced from local farms and markets. These unique offerings change regularly, ensuring every visit to Forbes Street is a new and exciting culinary journey.
- Start your meal with Flaggy Shore Oysters. , savor the John Stone T-Bone Steak or Roasted Aubergine for mains, and delight in the Bollinger Sorbet for dessert.
