the brown bear menu overview in county kildare ireland

Nestled in the charming setting of Two Mile House, County Kildare, The Brown Bear offers an exceptional dining experience that celebrates seasonal ingredients and inventive flavors. This inviting restaurant is beloved for its versatile menu that caters to food enthusiasts craving everything from hearty mains to delightful starters and indulgent desserts.

starters

Begin your meal with tantalizing starters that showcase a fusion of fresh and bold flavors. The crispy Chicken Wings glazed in an Asian barbeque sauce with spring onion and pickled ginger aioli are a must-try for spice lovers. Alternatively, enjoy the sophisticated Crab, Cucumber, Sweetcorn & Tomato Salsa, which brings a refreshing balance of sweetness and zest. For comforting warmth, indulge in the velvety Sweet Potato & Coconut Soup, a creamy delight that soothes the palate.

Soft Shell Tacos with pulled chicken, pineapple salsa, pickled onion, coriander, and tangy yoghurt dressing.
Chicken & Duck Liver Parfait paired with prune, walnut, and cranberry apple for a rich yet fruity flavor.
Five Mile Town Goats Cheese Mousse accented with hazelnuts and pomegranate seeds for a nutty and tart bite.
Crispy Duck Pancakes served with baby gem lettuce and a luscious hoisin sauce—crunchy texture meets delicate flavor.

main courses

The Brown Bear’s mains are as diverse as they are delicious, designed to satisfy a variety of tastes with thoughtfully crafted dishes. Seafood aficionados will delight in the Roast Cod topped with a wild garlic crust and accompanied by fresh tomato, courgette, and mussels. Meat lovers can savor the 32-day Dry Aged Rib Eye, perfectly paired with mushroom duxelles, a pepper sauce, and crispy onion rings.

Roast Lamb Flatbread with roasted red pepper, creamy tahini, pea salsa, and fluffy cous cous.
Roast Cauliflower featuring a rich satay sauce served alongside an Asian salad and wild rice for a vibrant vegetarian option.
Pad Thai Prawns with mussels, shrimp, rice noodles, chili, peanuts, and a fresh squeeze of lime for a taste of Thailand.
Grilled 8oz Beef Burger stacked with smoked tomato relish, grilled bacon, white cheddar, oven dried tomatoes, and served with fries.
Breast of Chicken cooked with luxurious truffle butter, complemented by hispi cabbage and grilled oyster mushrooms.
Gochujang Spiced Ribs served with hasselback potatoes, red cabbage slaw, pear, and candied peanuts for a bold and satisfying dish.

wood-fired pizzas

For those seeking a classic yet gourmet pizza experience, the Brown Bear offers several mouthwatering options baked to perfection in a wood-fired oven. Each pizza highlights quality ingredients and artisanal techniques.

Margherita topped with San Marzano tomatoes, Fior di Latte, cherry tomatoes, fresh basil, and Grana Padano cheese.
Diavola featuring smoky Gubbeen salami, spicy nduja, Fior di Latte cheese, Iquillo peppers, candied jalapenos, Grana Padano, and basil.
Proper Ham and Fresh Pineapple with chimichurri sauce, Fior di Latte, San Marzano tomatoes, and Grana Padano cheese.
Five Mile Town Goats Cheese complemented with pesto, courgette, caramelized red onion, roast pine nuts, and Grana Padano.
Garlic Bread topped with Grana Padano, perfect for sharing or as a savory side.

drinks and beverages

Complement your meal with an excellent selection of drinks. From craft beers and fine wines to expertly made cocktails and proper coffee, The Brown Bear ensures every sip enhances your dining pleasure. Their renowned double espressos are a favorite among visitors, perfect for a post-meal pick-me-up or a casual catch-up.

special features

The Brown Bear caters to a wide range of guests with gluten-free options and a welcoming atmosphere suitable for families and groups. The cozy yet lively ambiance is complemented by attentive service and an inviting outdoor seating area. Whether stopping in for lunch, dinner, or a weekend brunch, diners can expect a contemporary menu that celebrates Irish hospitality with a modern twist.

Gluten free options available , ensuring everyone can indulge without compromise.
Outdoor seating , perfect for enjoying the picturesque surroundings during warmer months.
Award-winning menus , highlighting seasonal food at its best.