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Westport

An Port Mór Restaurant in Westport, County Mayo, is renowned for its use of local, seasonal produce, offering dishes like pot roasted pig's cheeks with black pudding and apple and vanilla sauce, and 21-day dry-aged sirloin. The main emphasis is on fresh seafood and shellfish, particularly lobster, crab, scallops, and langoustines from Clew Bay. The restaurant has been recognized in the MICHELIN Guide for fourteen consecutive years and was included in The Sunday Times & McKenna's Guides' list of Ireland's 100 Best Restaurants in 2025.

An Port Mór Restaurant: A Culinary Gem in Westport Ireland's Food Scene

Nestled in the charming town of Westport, County Mayo, An Port Mór Restaurant is a standout destination for food lovers seeking an unforgettable dining experience. Situated at 1 Brewery Place, adjacent to Bridge Street, this celebrated restaurant has earned a devoted following thanks to its commitment to fresh, local, and seasonal ingredients, paired with impeccable service and a welcoming atmosphere.

A Taste of Westport: Exceptional Local Flavors and Seasonal Dishes

An Port Mór is renowned for its masterful use of the finest local produce. The menu showcases specialties such as pot roasted pig's cheeks accompanied by black pudding and a delicate apple and vanilla sauce, and a 21-day dry-aged sirloin that delights the palate with rich, tender flavors. Seafood enthusiasts will be enchanted by the offerings of fresh lobster, crab, scallops, and langoustines sourced sustainably from nearby Clew Bay. Each dish is thoughtfully prepared to highlight the natural freshness and quality of every ingredient.

Dining at An Port Mór is more than just a meal; it's a celebration of Ireland’s rich culinary heritage.

 The carefully curated menus change regularly to reflect the seasons, ensuring each visit offers new and exciting tastes. The set menus feature perfectly portioned courses including divine starters, mains, and desserts, designed to satisfy without overwhelming.

Impeccable Service and Welcoming Ambiance

Guests consistently praise the attentive and friendly service at An Port Mór. Waitstaff, including standout servers like Stéphane, bring warmth, knowledge, and a touch of fun to the dining experience, making visitors feel relaxed and valued. The cozy interior, complete with well-chosen music and a diverse wine list featuring top selections from around the globe, creates the perfect setting for romantic dinners, celebrations, or casual nights out.

Whether you're indulging in a six-course tasting menu or enjoying a set menu paired with a glass of exquisite wine, the balance of quality and value stands out. While some find the pricing on the higher side, most agree the exceptional ingredients, craftsmanship, and atmosphere make every euro well spent.

An Port Mór Restaurant operates Tuesday through Saturday, with dinner service beginning at 5:00 PM. The restaurant is closed on Sundays and Mondays.

Vegetarian dishes are available each night, including at least one starter and one main course to cater to diverse dietary preferences.

The restaurant is wheelchair accessible, ensuring a comfortable experience for all guests.

Reservations are accepted and recommended, especially for groups larger than six. Guests can contact the restaurant directly by phone or email to book their table.

Visitors rave about the restaurant’s cozy ambiance, the exquisite presentation of dishes, and the perfect portion sizes. The Cajun salmon and perfectly cooked venison are frequently praised, as are the desserts that impress even the most discerning sweet tooths. Attentive service by knowledgeable staff adds a delightful touch, making every meal memorable.

While some note that the pricing leans towards the premium side, most agree that the quality of food, extensive wine list, and overall atmosphere justify the cost. An Port Mór has been a proud member of the MICHELIN Guide for fourteen years and was recently featured among Ireland's 100 Best Restaurants, cementing its status as a must-visit culinary destination in County Mayo.

What are the opening hours of An Port Mór Restaurant?

 An Port Mór operates Tuesday to Saturday with dinner from 5:00 PM. It is closed Sundays and Mondays.

Does An Port Mór Restaurant offer vegetarian options?

 Yes, vegetarian starters and mains are available nightly.

Is An Port Mór Restaurant wheelchair accessible?

 Yes, the restaurant provides full wheelchair accessibility.

Does An Port Mór Restaurant accept reservations?

 Yes, reservations are accepted and recommended, especially for groups larger than six.

Europe

Ireland

Nestled in the heart of Westport, An Port Mór Restaurant is a culinary gem that invites you to indulge in a truly unique dining experience. With its charming ambiance and a menu that celebrates the best of local produce, this restaurant is a must-visit for food enthusiasts and casual diners alike. The warm, inviting atmosphere is complemented by attentive service, making it the perfect spot for a romantic dinner or a gathering with friends.

The menu at An Port Mór is a delightful blend of traditional Irish flavors and contemporary culinary techniques. One standout dish is the **Cajun salmon**, perfectly seared and served with a zesty citrus sauce that enhances its rich flavors. Another must-try is the succulent venison, which is marinated to perfection and paired with seasonal vegetables, creating a dish that is both hearty and refined. Each plate is a work of art, showcasing the chef's commitment to quality and presentation.

To complement your meal, the restaurant offers an impressive selection of wines from around the world, ensuring that every palate is catered for. The knowledgeable staff is always on hand to recommend the perfect pairing, enhancing your dining experience.

Conveniently located at 1 Brewery Place, adjacent to Bridge Street, An Port Mór is easily accessible for both locals and tourists. After your meal, take a leisurely stroll through the picturesque streets of Westport, where you can explore charming shops and vibrant pubs. For those seeking adventure, the stunning landscapes of County Mayo offer a plethora of outdoor activities, including hiking, cycling, and water sports.

It is renowned for its exquisite seafood dishes and a warm, inviting atmosphere.

Yes, it is recommended to book in advance, especially during peak times.

An Port Mór is open for dinner service, with specific hours varying by day.

Whether you're a local or just passing through, An Port Mór Restaurant promises an unforgettable dining experience. With its exquisite menu, charming ambiance, and attentive service, it's the perfect place to unwind and savor the flavors of Ireland. Don’t miss out—make your reservation today and discover why this hidden gem is a favorite among food lovers.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmaFpxend3RRAB&d=17924085&t=1

places/ChIJnTOyXqFkWUgR9nzEv9TzM-8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmaFpxend3RRAB

What can i say! This is a hidden gem big time! We had the set menu and both starters were sooooooo good, well presented. The mains did not disappoint either. Had the Cajun salmon and my girlfriend had the chicken dish (can't remember exactly) but oh my god they both tasted devine and the portions were perfect, wasn't stuffed too much but just perfect. The desserts then came out and blew us both away! Cannot fault the service, our waitress was an absolute gem and knew how to wait a table with guile and made us feel so relaxed. We also were lucky to get the cosiest table with lovely music and nice wine. Best night dining I've had in a long time. Reasonably priced too for such high quality experience. This place is a must!! Thank you

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNuN0liRFJnEAE&d=17924085&t=1

places/ChIJnTOyXqFkWUgR9nzEv9TzM-8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNuN0liRFJnEAE

We had a great birthday dinner here in mid-September. Food was really excellent, as was service from Stephen. Many great-sounding options of meats and fish, no matter which menu you choose. (I don't recall the vegetarian options.) The three course meal includes plenty of food. In fact, I would love the option to order just a main, as we were bursting by the end of dinner!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmb3NQUE9nEAE&d=17924085&t=1

places/ChIJnTOyXqFkWUgR9nzEv9TzM-8/reviews/ChZDSUhNMG9nS0VJQ0FnSURmb3NQUE9nEAE

I brought my boyfriend for his birthday dinner on Friday and we had an amazing experience. He's quite a picky eater so I was a bit anxious but the menu had great options, both for him and for me who'd be a bit more adventurous. I ate caviar for the first time and was not disappointed! The venison for main was full of flavours and cooked perfectly. But great food is nothing without proper service! We had Stéphane looking after us and he was everything you wish for in a waiter. Funny, attentive and knowledgeable. Finally, special mention for the wine list which is one of the best I've seen in Ireland. Well balanced mix of different wines from various countries that will suit all budgets. I've seen some reviews complaining about pricing but I think it was worth every euro as the quality of everything was top-notch. Also if you go for the cheaper menu, you can count around €55 pp for 3 courses and a glass of wine which is what you'd pay anywhere else.
As we say in French, chapeau 👌 We will be back!

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSURuby1WMxAB&d=17924085&t=1

places/ChIJnTOyXqFkWUgR9nzEv9TzM-8/reviews/ChRDSUhNMG9nS0VJQ0FnSURuby1WMxAB

Food was excellent and service was very friendly and efficient in this hidden away little restaurant in Westport. At  €155.00 for two, having the set menu with two glasses of wine and a pot of tea, it's expensive but it's not fine dining. Little things like paper serviettes instead of cloth napkins and a chipped teapot mean that although a pleasant restaurant it's certainly not a five star experience overall.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNqanRuTWFBEAE&d=17924085&t=1

places/ChIJnTOyXqFkWUgR9nzEv9TzM-8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNqanRuTWFBEAE

Dinner on Tuesday 16th April 2024....the menu changes every day.
This is a seriously good restaurant !
I had the 6 course tasting menu and 4 out of the 6 were absolutely World class.
The first and last dishes just very good ( patisserie and deserts aren't really my thing though)
The wine list is also very good.
The wait staff were fun too.
Easily the best dinner I've had in a couple of years. It's expensive but worth it.
You'll need to book a week or so ahead.

An Port Mór Restaurant: Fine Dining in Westport, Ireland

An Port Mór Restaurant, located in Westport, County Mayo, Ireland, has been a prominent dining establishment for over a decade. Under the guidance of Chef-Owner Frankie Mallon, the restaurant has been recognized in the MICHELIN Guide for fourteen consecutive years and was included in The Sunday Times & McKenna's Guides' list of Ireland's 100 Best Restaurants in 2025.

An Port Mór Restaurant history overview in Westport Ireland.

Nestled in the charming town of Westport, County Mayo, An Port Mór Restaurant has been an iconic culinary destination since its establishment in 2010. Under the visionary leadership of Chef-Owner Frankie Mallon, this restaurant has consistently delivered exquisite dining experiences that celebrate the rich flavors of Irish seafood and local produce. Its dedication to quality and innovation has earned it a prestigious place in Ireland’s gastronomy landscape.

 quickly established itself as a culinary gem after opening its doors in 2010. Just a year later, its commitment to excellence was recognized with its first inclusion in the renowned MICHELIN Guide, marking the beginning of a remarkable streak of fourteen consecutive years of Michelin recognition. This consistent accolade highlights the restaurant’s unwavering dedication to culinary artistry and superior service.

In 2015, Chef Frankie Mallon's exceptional skill and passion for seafood were celebrated when An Port Mór was honoured with the title of Seafood Chef of the Year. This accolade underscores the restaurant’s focus on fresh, locally sourced ingredients and creative dishes that highlight the best of Ireland’s coastal bounty.

Further cementing its status as a top dining destination, An Port Mór was included in The Sunday Times & McKenna's Guides' list of Ireland's 100 Best Restaurants in 2025. This recognition reflects the restaurant’s consistent quality, innovation, and the memorable experiences it offers to locals and travelers alike.

An Port Mór combines contemporary Irish cuisine with a warm, inviting atmosphere that entices foodies, digital nomads, and discerning travelers seeking authentic taste and exceptional service. Known for its perfectly balanced menus, the restaurant offers a variety of seafood and meat dishes, many of which incorporate local ingredients prepared with innovative techniques. Diners praise the well-portioned courses, attentive staff, and a wine list that complements the flavors beautifully.

 An Port Mór Restaurant welcomed guests to Westport with a focus on fresh, local cuisine.

 First recognition by the MICHELIN Guide, starting a long streak of culinary excellence acknowledgment.

 Chef Frankie Mallon honored for outstanding seafood cuisine.

 Recognized by The Sunday Times & McKenna's Guides for excellence and innovation.

Dine In

Restroom

Live Music

Allows Dogs

Good For Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

In the heart of Westport, An Port Mór Restaurant captivates with its warm ambiance and mouthwatering culinary creations. Adjacent to Bridge Street, this gem of County Mayo invites you into a world where traditional Irish flavors meet innovative cuisine, elegantly presented in a stylish setting. An Port Mór takes great pride in offering a menu that changes with the seasons, ensuring that each visit is a unique experience. For those exploring the stunning scenery of Westport, a meal at An Port Mór is not just an indulgence, but a celebration of Irish heritage and hospitality.

An Port Mór Restaurant

An Port Mór offers a selection of starters, main courses, and desserts focusing on local, seasonal produce from artisan suppliers.

Pot Roasted Pig's Cheeks with Black Pudding & Apple and Vanilla Sauce

21-Day Dry-Aged Sirloin

Lobster

Crab

Scallops

Langoustines

An Port Mór Restaurant Menu

An Port Mór restaurant menu overview in Westport Ireland 

Nestled in the heart of Westport, An Port Mór Restaurant crafts an exceptional dining experience that celebrates the best of local and seasonal Irish ingredients from artisan suppliers. This carefully curated menu is a delicious journey through hearty starters, sumptuous mains, and delightful desserts, designed to satisfy foodies and discerning palates alike.

Begin your meal with the exquisite Pot Roasted Pig's Cheeks, perfectly tender and paired with rich black pudding, complemented by the sweet freshness of apple and a subtle vanilla sauce that brings a unique depth of flavor. This starter sets the tone for a memorable culinary adventure.

The main courses showcase a sumptuous selection of both land and sea delicacies. Feast on the 21-Day Dry-Aged Sirloin, a tender, flavorful cut that highlights the art of dry-aging to intensify its rich beefy taste. Seafood lovers will delight in the freshness of Lobster, Crab, Scallops, and Langoustines — each prepared to accentuate their natural sweetness and delicate textures, reflecting the coastal bounty of County Mayo.

Though desserts are not detailed in the provided menu items, guests have raved about the delightful sweet courses that perfectly round off the meal, offering an impressive finale to a well-balanced and thoughtfully crafted dining experience.

Complement your meal with a carefully selected glass of wine from one of the finest wine lists in Ireland, or enjoy a crafted cocktail or local beer available at the restaurant. While the menu changes daily to feature seasonal specials, expect innovative dishes that showcase the best produce and culinary creativity, ensuring each visit offers something new and exciting.

 - Pot Roasted Pig's Cheeks with Black Pudding, Apple, and Vanilla Sauce

 - 21-Day Dry-Aged Sirloin, Lobster, Crab, Scallops, Langoustines

 - Extensive wine list, cocktails, local beers, and daily seasonal specials

An Port Mór is a must-visit for those seeking a refined yet welcoming dining experience in Westport, where every dish tells a story of local tradition and culinary excellence.

Savor exquisite dishes at An Port Mór Restaurant in Westport, County Mayo. Experience culinary delights with breathtaking views! Book your table now!

An Port Mór Restaurant in Westport, County Mayo

Westport Municipality

A fixed-price menu featuring dishes informed by local produce, such as excellent sea trout, with a classical base and plenty of flavour.

Néifinn Bheag Menu

A more adventurous fixed-price menu offering a variety of dishes inspired by local ingredients and classical cooking techniques.

Cruach Phádraig Menu

An Port Mór Restaurant in Westport, Ireland: A Culinary Gem Awaits You!

Nestled in the charming town of Westport, County Mayo, An Port Mór Restaurant is a true 

 that food lovers and discerning travelers must visit. Situated at 1 Brewery Place, just adjacent to Bridge Street, this establishment masterfully blends local Irish ingredients with classical culinary techniques to create an unforgettable dining experience.

Exquisite Menus Highlighting Local Flavors

An Port Mór offers two fixed-price menus that showcase the very best of local produce. The 

 is priced at €40 and features exquisite dishes like sea trout prepared with a classical base and brimming with flavor. For those seeking a bolder culinary adventure, the 

 offers a more adventurous selection at €72, inspired by local ingredients and classical techniques, promising a variety of remarkable dishes.

Dinings here are praised for their impeccable balance — generous portions that satisfy without overwhelming. Starters are celebrated for their presentation and flavor, while main courses like Cajun salmon and venison are cooked to perfection, delighting even the most selective palates. Desserts are a highlight, often leaving guests amazed with their creativity and taste. The restaurant's wine list stands out as one of the best in Ireland, offering a well-balanced mix to suit all budgets and preferences.

An Port Mór offers a cozy and relaxed setting, perfect for intimate dinners or gatherings with friends. Attentive and knowledgeable waitstaff, often described as friendly and humorous, elevate the experience by ensuring you feel comfortable and well cared for throughout your meal. The restaurant's ambiance is enhanced by lovely music and a carefully curated wine selection, making it ideal for special occasions or a refined night out in Westport.

 to secure a table, especially for weekend dining.

Serves dinner, wine, beer, cocktails, coffee, and dessert

 for a smooth and modern dining experience.

Best suited for adults and groups looking for a refined dining atmosphere

 as children’s menus are not available.

County Mayo

Discover An Port Mór Restaurant in Westport, Co. Mayo for exceptional seafood and local cuisine. Book now for a memorable Irish dining experience!

Experience Westport's An Port Mór Restaurant - Fine Irish Dining

Plan your visit to An Port Mór Restaurant in Westport, Ireland. Explore top tips, reservation advice, and nearby attractions for the perfect trip!

Itineraries & Tips for Visiting An Port Mór Restaurant, Westport

Learn about An Port Mór Restaurant in Westport, Ireland. A MICHELIN recognised eatery with over a decade of excellence in seafood and local recipes.

An Port Mór restaurant menu overview in Westport Ireland

starters

mains

desserts

drinks and specials