
SELECTED RESTAURANT
Vallo della Lucania, Italy
Aquadulcis restaurant menu overview
Nestled in the charming setting of an old renovated mill in Massa, Italy, Ristorante Aquadulcis offers an extraordinary dining experience that marries tradition with innovative culinary artistry. Known for its outstanding atmosphere and impeccable service, the restaurant presents a refined menu designed to captivate food lovers seeking authentic flavors elevated by creative techniques.
Starters selection at Aquadulcis
Begin your meal with a carefully curated selection of starters that celebrate regional excellence. The menu includes a delectable assortment of salumi, featuring prime cured meats that highlight local artisanal craftsmanship. For cheese aficionados, the selection of formaggi offers a range of rich, creamy, and aged cheeses that perfectly complement the cured meats or stand alone as a flavorful introduction to your dining journey.
Exquisite mains inspired by philosophy and art
The mains at Aquadulcis are an adventurous exploration of taste, each dish thoughtfully named and crafted to reflect a unique concept or philosophical idea, inviting diners to savor more than just flavor. Dishes such as 'Optimum Coquae' showcase the chef’s best creations, combining refined techniques with the freshest ingredients. 'Parmenide' and 'Zenone - diàlektikè' are poetic nods to classical philosophy, transforming culinary art into a harmonious dialogue on the plate. Other standout offerings include 'Senofane' and the luxurious 'Cum libera manu coqui auctoris,' each promising a symphony of textures and tastes that celebrate the region's bounty with elegance.
Sweet delights and divine beverages
Although the menu highlights tasting menus and mains, the desserts at Aquadulcis have been praised by guests who aren’t typically dessert lovers, indicating a thoughtful and exquisite approach to sweets. Complement your meal with a selection of fine wines and regional beers, carefully chosen to enhance the complex flavors of each course. Coffee is also served, perfect for concluding your dining experience on a warm and invigorating note.
Special tasting menus and culinary journey
For those eager to dive deep into the chef’s vision, Aquadulcis offers innovative tasting menus that reflect years of dedication, research, and passion for local ingredients and culinary traditions. These menus promise an immersive experience, featuring a succession of dishes that build upon one another to create a memorable gastronomic journey unique to the Cilento region.
- Starters - Selezione di salumi, Selezione di formaggi.
- Mains - Optimum Coquae, Parmenide, Zenone "διαλεκτική"....arte dell’argomentare, Senofane, Cum libera manu coqui auctoris.
- Drinks & Desserts - Fine regional wines, craft beers, coffee, and exquisite sweet creations.
Closed - Opens 8:00 PM
Monday
Closed
Tuesday
20:00–22:30
Wednesday
20:00–22:30
Thursday
20:00–22:30
Friday
12:30–14:30, 20:00–22:30
Saturday
12:30–14:30, 20:00–22:30
Sunday
12:30–14:30
Aggregated Ratings 4.9
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