Pizzeria Concettina ai Tre Santi Menu Overview in Naples Italy.
Nestled in the heart of Naples, Pizzeria Concettina ai Tre Santi serves up a tantalizing array of authentic Neapolitan pizzas and traditional starters. This lively venue features exposed brick walls and large artworks, creating a trendy but welcoming atmosphere where locals and visitors alike indulge in truly special flavors crafted from fresh, local ingredients.
Starters
Fried zucchini flowers are a must-try appetizer, featuring delicate zucchini blossoms filled with creamy ricotta cheese, lightly battered, and fried to golden perfection. This dish bursts with fresh, garden flavors and sets the tone for the meal ahead.
Mains
The pizza selection showcases classic Neapolitan styles made with the prized San Marzano tomatoes and creamy Fior di Latte mozzarella. Standouts include the Margherita topped with fresh basil and drizzled with extra virgin olive oil, embodying the essence of Naples in every bite.
Marinara is a flavorful choice featuring garlic, oregano, and extra virgin olive oil atop the signature San Marzano tomato base, delivering a simple yet robust taste experience.
Montanara offers a unique twist with its fried pizza dough base topped with the same fresh ingredients, creating a crispy, aromatic delight that redefines traditional pizza.
Desserts and Drinks
Complete your dining experience with a selection of desserts and local drinks. Pizzeria Concettina ai Tre Santi also offers a variety of wines and beers to perfectly complement your meal, alongside coffee for a pleasure-filled finish.
Specials and Experience
Beyond the menu, this pizzeria prides itself on a traditional bustling Neapolitan atmosphere with friendly, courteous staff that make every visit memorable. Whether dining indoors amid exposed brick and large artworks or enjoying the outdoor seating, guests can savor authentic flavors in a vibrant setting. The venue welcomes groups and families, with a menu suitable for children, making it a perfect stop for travelers seeking genuine Naples cuisine.
- Authentic Neapolitan pizza crafted with San Marzano tomatoes and Fior di Latte mozzarella.
- Delicate starters like fried zucchini flowers bursting with fresh ricotta.
- Unique dishes such as the Montanara with fried pizza dough for a crispy texture.
- Welcoming atmosphere with exposed brick interiors and outdoor seating perfect for groups and families.
