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Ponte dell'Olio

I clienti lodano la qualità dei piatti tradizionali piacentini, l'ospitalità del personale e l'atmosfera accogliente del locale. Tuttavia, alcuni hanno notato la mancanza di un menu scritto e i prezzi considerati elevati da alcuni clienti.

ristorante locanda cacciatori in ponte dell'olio

Nestled in the picturesque mountains near Ponte dell'Olio, Emilia-Romagna, 

 offers a quintessential Italian dining experience. This charming establishment is renowned for its authentic Piacentine cuisine, served in a warm, inviting atmosphere that perfectly captures the spirit of northern Italy’s culinary heritage.

At Locanda Cacciatori, every dish is crafted with care, using fresh, locally sourced ingredients. The menu honors Emilia-Romagna’s rich culinary traditions with specialties such as anolini in brodo, tortelli stuffed with ricotta and spinach, and the beloved pisarei e fasò. Guests rave about the exquisite truffle and porcini mushroom dishes, as well as the expertly roasted duck and guinea fowl, all prepared in-house alongside homemade pasta and artisan cheeses.

The restaurant also caters thoughtfully to diverse dietary needs, offering gluten-free and vegetarian options to ensure everyone can delight in the flavors of this region. Complement your meal with a selection from their carefully curated wines, crafted on site to capture the essence of the local terroir.

Guests highlight the impeccable service and warm hospitality, often mentioning the attentive staff who make every visit memorable. Whether you’re enjoying a romantic dinner, a family gathering, or a group celebration, the welcoming atmosphere and scenic mountain views from the outdoor patio create the perfect backdrop for an unforgettable meal.

The restaurant is conveniently equipped with ample free parking and welcomes children and dogs, making it an accessible and comfortable destination for all visitors. While the place buzzes especially on weekends, its charm and quality never waver, earning it a stellar reputation among locals and travelers alike.

 Offriamo piatti tradizionali come anolini in brodo, tortelli di ricotta e spinaci, pisarei e fasò, nidi di rondine, tagliatelle ai funghi porcini, anatra arrosto e faraona arrosto.

 Si consiglia di prenotare in anticipo, soprattutto nei fine settimana, poiché il ristorante può essere molto frequentato.

Offrite opzioni per persone con intolleranze alimentari?

 Sì, disponiamo di opzioni senza glutine e vegetariane per soddisfare le diverse esigenze alimentari.

 Siamo aperti dal lunedì alla domenica, con orari variabili. Si consiglia di consultare il nostro sito web o contattarci direttamente per informazioni aggiornate.

Locanda Cacciatori enjoys overwhelmingly positive reviews from guests who praise the authentic flavors, attentive staff, and cozy atmosphere. Many appreciate the unhurried dining experience paired with breathtaking mountain views. Some visitors mention the absence of a written menu and perceive prices as a bit high, but these are outweighed by the overall exceptional quality and hospitality.

Europe

Italy

Nestled in the picturesque hills of Emilia-Romagna, **Ristorante Locanda Cacciatori** is a culinary gem that invites you to savor authentic Italian flavors amidst breathtaking mountain scenery. Just a short drive from Ponte dell'Olio, this charming restaurant offers a warm ambiance, where rustic elegance meets the rich traditions of Italian cuisine. As you step inside, the aroma of freshly prepared dishes and the welcoming smiles of the staff set the stage for an unforgettable dining experience.

 The restaurant is renowned for its commitment to using locally sourced ingredients, ensuring that every dish is a celebration of the region's rich culinary heritage. From homemade pasta to expertly crafted sauces, the menu is a testament to the passion and skill of the chefs.

At Ristorante Locanda Cacciatori, every meal is a journey through the flavors of Emilia-Romagna. Two standout dishes that you must try include the **Tortelli di Patate**, a delightful potato-filled pasta served with a rich ragù that melts in your mouth, and the **Tagliatelle al Tartufo**, a truffle-infused pasta that showcases the region's famous truffles. Each bite is a celebration of local ingredients, crafted with love and tradition.

 To complement your meal, indulge in a glass of locally produced wine, carefully selected to enhance the flavors of your dishes. The knowledgeable staff is always ready to recommend the perfect pairing.

One of the restaurant's unique features is its outdoor seating area, where diners can enjoy their meals while soaking in the stunning views of the surrounding mountains. This is especially magical during sunset, when the sky transforms into a palette of colors.

 Additionally, the restaurant is known for its warm hospitality, with Laura, the granddaughter of the founder, often present to share stories about the dishes and the family’s culinary legacy.

What is Ristorante Locanda Cacciatori known for?

 The restaurant is celebrated for its authentic Emilia-Romagna cuisine, particularly its homemade pasta and locally sourced ingredients.

 Ristorante Locanda Cacciatori offers a unique dining experience with stunning views, exceptional service, and a menu that highlights the best of local cuisine.

 There is ample free parking available, making it convenient for visitors.

Whether you are a local or a traveler seeking an authentic Italian dining experience, Ristorante Locanda Cacciatori is a must-visit destination. Come and indulge in the flavors of Emilia-Romagna, enjoy the stunning views, and create lasting memories with friends and family. We look forward to welcoming you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzeHJub1V3EAE&d=17924085&t=1

places/ChIJHz1K6CGVgEcR_fdRkCfRJkI/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzeHJub1V3EAE

What a wonderful place to dine in the mountains in NE Italy. Ristorante Locanda Cacciatori is located a very miles East of Ponte del'Olio, IT. We arrived shortly before dinner and enjoyed wonderful wine and hors d'oeuvres before dinner. The staff was amazing, the food even better. Even though we were with a large group, service was spot on for the 3+ hours we dined. Between courses we stepped out onto to the patio to enjoy the beautiful mountain scenery and, of course, the air! LOL Dessert and coffee were also divine, served individually from a tray of selections. We all tried bites of a very desserts! Yum! The restaurant was packed for a weekday evening, a testament to how good it is... highly recommend Ristorante Locanda Cacciatori!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR1MGZxSU9BEAE&d=17924085&t=1

places/ChIJHz1K6CGVgEcR_fdRkCfRJkI/reviews/ChZDSUhNMG9nS0VJQ0FnSUR1MGZxSU9BEAE

One of the best restaurants in all of Italy! Authentic food of Emilia-Romagna. Laura, the grand daughter of the founder served us and gave us an excellent experience! She gave us a sample of everything. Plus, everything is made fresh in-house — the wine, meat, cheese, pasta and everything. Spend your romantic night here. Lots of parking space too. Price is very reasonable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN4aVlhcGJREAE&d=17924085&t=1

places/ChIJHz1K6CGVgEcR_fdRkCfRJkI/reviews/ChZDSUhNMG9nS0VJQ0FnSUN4aVlhcGJREAE

We are here for many days with best Italian friend Mario enjoying very nice Italian cuisine and special wine😋😋😋

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmOHI3c1RnEAE&d=17924085&t=1

places/ChIJHz1K6CGVgEcR_fdRkCfRJkI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmOHI3c1RnEAE

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyN19Ud053EAE&d=17924085&t=1

places/ChIJHz1K6CGVgEcR_fdRkCfRJkI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyN19Ud053EAE

Classic traditional local cuisine. Had the truffles and porcini and they were excellent. Service is superb. A must if you are visiting the area

Discover Authentic Italian Cuisine at Ristorante Locanda Cacciatori in Ponte dell'Olio

Fondato negli anni '50 dai coniugi Rodolfo Montanari e Maria Carini, il ristorante è situato sulle colline della Val Nure, offrendo una cucina casalinga e tradizionale.

Ristorante Locanda Cacciatori History Overview 

Nestled in the picturesque hills of Val Nure, the renowned Ristorante Locanda Cacciatori has been a cherished culinary destination since its establishment in the 1950s. Founded by the dedicated couple Rodolfo Montanari and Maria Carini, this Italian gem embodies the essence of traditional, homemade Emilia-Romagna cuisine, connecting guests with authentic flavors and the warmth of local hospitality.

From Humble Beginnings to Culinary Recognition

Starting as a modest family-run eatery, Locanda Cacciatori quickly gained a reputation for excellence. By 1980, the restaurant's commitment to quality was recognized with the prestigious Bib Gourmand award from the Michelin Guide, highlighting its outstanding value and superb traditional dishes—a testament to its enduring dedication to authentic Italian gastronomy.

Enhancing the Guest Experience Over the Decades

The turn of the millennium brought thoughtful renovations to the restaurant, focusing on enhancing the welcoming atmosphere and comfort for diners. This evolution was further enriched in 2010 with the addition of a charming outdoor veranda, inviting guests to enjoy leisurely meals surrounded by the breathtaking mountain scenery of northeastern Italy, especially during the warm seasons.

The restaurant's rich history is mirrored in its menu offerings, which proudly showcase fresh, handmade pasta, locally sourced cheeses, and house-produced wine and meats. Generations of Montanari family passion infuse every plate, making it a must-visit for travelers seeking an authentic taste of Emilia-Romagna's culinary heritage combined with attentive service and a serene mountain setting.

 Founding of the restaurant by Rodolfo Montanari and Maria Carini.

 Awarded the Bib Gourmand by the Michelin Guide, recognizing exceptional value.

 Renovation of the restaurant to improve guest comfort and ambiance.

 Added an outdoor veranda for scenic dining during favorable weather.

Dine In

Takeout

Delivery

Restroom

Outdoor Seating

Parking Options

Good for Children

In the enchanting hills of Emilia-Romagna, Ristorante Locanda Cacciatori beckons with the promise of authentic Italian hospitality and sublime culinary experiences. Nestled among the rustling trees and aromatic vineyards of Ponte dell'Olio, this charming eatery epitomizes the spirit of the Italian countryside. Beyond its rustic façade lies a world where local ingredients are elevated into exquisite dishes, each plate narrating the rich tapestry of regional cuisine. Imagine settling into a sun-dappled terrace, savoring homemade pasta drizzled with exquisite sauces that celebrate seasonal harvests; the essence of the surrounding landscapes captured in every bite. With panoramic views of lush green hills rolling into the horizon, Ristorante Locanda Cacciatori offers a feast not just for the palate, but for the eyes and soul as well. The warm, inviting atmosphere enhances the dining experience, where locals and travelers alike bond over the joys of good food and fine wine. The menu bursts with vibrant flavors, often featuring game meats and foraged delicacies that pay homage to a time-honored tradition, honoring both nature and craftsmanship. From artisanal cheeses to meticulously crafted desserts, each offering provides a glimpse into the culinary legacy that stretches through the region. As dusk settles, the restaurant transforms, candlelit tables flickering against the soft twilight, creating an intimate backdrop for unforgettable dinners. A visit here is not solely about indulging in delightful cuisine; it’s an opportunity to embrace the warmth of Italy’s culture and tradition. For those longing to unearth the soul of Italian gastronomy, Ristorante Locanda Cacciatori is an essential destination.

Ristorante Locanda Cacciatori

Scopri i sapori autentici della cucina piacentina con il nostro menu tradizionale, preparato con ingredienti freschi e locali.

Antipasto Misto

Anolini in Brodo

Tortelli di Ricotta e Spinaci

Nidi di Rondine

Pisarei e Fasò

Tagliatelle ai Funghi Porcini

Anatra Arrosto

Faraona Arrosto

Semifreddo al Caffè

Tiramisù

Menu Tradizionale Piacentino

Delight in traditional Piacentine flavors at Ristorante Locanda Cacciatori, nestled in the scenic mountains near Ponte dell'Olio, Italy. This authentic Emilia-Romagna dining gem offers an exquisite menu showcasing fresh, local ingredients crafted into classic recipes that capture the region's culinary heritage.

Begin your meal with an enticing selection of starters that perfectly balance tradition and freshness. Savor the 

, featuring local salumi, rich cheeses, tangy giardiniera, and crisp crostini for a delightful starter platter. Warm up with 

, delicate fresh pasta parcels filled with savory meat, served in a rich, comforting broth. For a vegetarian option, the 

 showcases fresh pasta enveloping creamy ricotta and spinach, gently finished with butter and sage. Another flavorful choice is the 

, tender crespelle layered with prosciutto cotto, cheese, and béchamel sauce, baked to golden perfection.

The main courses celebrate traditional Piacentine comfort foods with hearty, fresh ingredients. Dive into 

, a rustic dish of fresh pasta with borlotti beans, tomato, onion, and pancetta melding into rich, homely flavors. For mushroom lovers, the 

 features fresh tagliatelle pasta tossed with aromatic porcini mushrooms, garlic, parsley, and butter for an earthy and indulgent meal. Meat entrées include succulent 

, roast duck infused with rosemary, garlic, olive oil, and white wine, and the equally delicious 

, roast guinea fowl prepared with the same fragrant herbs and wine, guaranteeing a memorable main course.

Complete your dining experience with classic Italian desserts that celebrate rich textures and bold flavors. The 

 is a silky coffee semifreddo made with cream, eggs, and sugar—a refreshing yet indulgent finish. For the quintessential Italian treat, the 

 layers mascarpone, espresso-soaked savoiardi cookies, eggs, and cocoa powder into a luscious, beloved dessert.

At Ristorante Locanda Cacciatori, guests enjoy a curated selection of local wines and beers that beautifully complement the menu’s bold flavors. The restaurant prides itself on in-house production of meat, cheese, and wine, ensuring a unique taste of Emilia-Romagna’s finest. Though cocktails are not served, the wine list offers excellent pairings for every dish. Seasonal specials may also delight your palate with fresh, locally sourced delicacies reflecting the mountain region’s bounty.

 crafted with fresh, local ingredients, reflecting true Emilia-Romagna flavors.

 with attentive service and beautiful mountain views to enhance your dining.

 with ample parking and welcoming settings including outdoor seating.

Savor authentic Italian cuisine at Ristorante Locanda Cacciatori in Ponte dell'Olio. Experience rich flavors and a cozy ambiance—book your table now!

Dine by the River: Ristorante Locanda Cacciatori, Italy

Ponte dell'Olio Municipality

Piatti tipici come anolini in brodo, tortelli di ricotta e spinaci, pisarei e fasò, preparati secondo le ricette tradizionali.

Cucina Tradizionale Piacentina

Vini piacentini, tra cui l'Ortrugo, per accompagnare al meglio i tuoi pasti.

Ampia Selezione di Vini Locali

Atmosfera rustica e accogliente, ideale per pranzi e cene in famiglia o con amici.

Ambiente Familiare e Accogliente

ristorante locanda cacciatori: authentic culinary gem in ponte dell'olio italy.

Nestled in the scenic embrace of Emilia-Romagna's rolling hills near Ponte dell'Olio, Ristorante Locanda Cacciatori offers a true taste of traditional Piacentine cuisine that delights food lovers and travelers alike. This rustic yet charming eatery invites guests to savor hearty regional specialties such as 

aninoli in brodo, tortelli di ricotta e spinaci, and pisarei e fasò

. Each dish is crafted with time-honored recipes, capturing the essence of local flavors and culinary heritage.

impeccable atmosphere and warm hospitality

Step into a welcoming, family-friendly environment where the rustic charm of the countryside meets impeccable service. Whether you visit for a lively family dinner or a relaxed outing with friends, the atmosphere here is perfectly cozy. Take advantage of the inviting outdoor seating to enjoy meals while soaking in breathtaking mountain views and fresh air that enhance the dining experience.

No authentic Italian meal is complete without a perfectly paired glass of wine. Ristorante Locanda Cacciatori boasts an ample selection of regional Piacentine wines, including the prized Ortrugo. These handpicked vintages complement the rich flavors of traditional dishes, elevating every bite and sip into a memorable celebration of Emilia-Romagna’s viticultural excellence.

The Locanda welcomes guests of all ages, offering a menu with options tailored for children and ample free parking facilities that make arrival and departure a breeze. Whether you’re planning a romantic dinner, a festive group gathering, or a casual lunch, this establishment caters to diverse dining needs with attentive service and a warm, convivial spirit.

 featuring authentic aninoli, tortelli, and more.

 including the exquisite Ortrugo variety.

 with spacious seating and accommodating service.

Emilia-Romagna Region

Indulge in authentic Emilia-Romagna cuisine at Ristorante Locanda Cacciatori. Dine in a cozy atmosphere, featuring local wines and homemade dishes!

Ristorante Locanda Cacciatori - Best Dining in Ponte dell'Olio

Discover the charm of Ponte dell'Olio! Enjoy top eateries, beautiful trails, and cultural gems nearby for an unforgettable Italian adventure. Plan now!

Explore Ponte dell'Olio: Tips & Itineraries

Founded in the 1950s, Ristorante Locanda Cacciatori offers a taste of tradition with a focus on local cuisine and warm hospitality in Ponte dell'Olio.