Nestled in the tranquil Zona Artigianale of Castel Maggiore, just a short drive from Bologna, Ristorante Iacobucci offers an extraordinary culinary journey that masterfully melds Campanian and Emilian-Romagnol traditions into innovative 12 or 10-course tasting menus. This Michelin-starred gem is renowned not only for its artistic presentations but also for its impeccable wine pairings, carefully selected by an expert sommelier to enhance every bite.
At Ristorante Iacobucci, every course is a discovery. Guests rave about the balance of new flavors and textures that surprise the palate, as well as the visual artistry of each plate. The setting inside a gorgeous Italian villa adorned with orchids and high ceilings creates an elegant yet inviting ambiance. Attentive service, including a chef who personally visits diners, elevates the evening into a truly royal affair.
Besides the inventive cuisine, the restaurant's charm lies in its perfect harmony of historical and modern elements in decor, ambient lighting, and a warm atmosphere that enchants visitors. The sommelier’s expertise in pairing lesser-known wine varieties with each dish provides a unique tasting experience cherished by wine enthusiasts and casual diners alike. The efficient pacing of courses ensures that guests enjoy every flavor without feeling rushed or waiting too long.
- Dine-in service only; no takeout or delivery available.
- Free private and street parking options for guests.
- Wheelchair accessible with thoughtful accommodations.
- Accepts contactless payments, debit, and credit cards.
- Is a reservation required at Ristorante Iacobucci? Yes, reservations are recommended to ensure availability.
- Does the restaurant offer vegetarian options? Yes, a dedicated vegetarian menu is available upon request.
- Is there parking available at the restaurant? Yes, private parking spaces are provided for guests.
- Is the restaurant wheelchair accessible? Yes, accessibility is thoughtfully provided.
- Does the restaurant accept credit cards? Yes, all major credit cards are accepted for payment.
The local and visitor community highly praises Ristorante Iacobucci for its exceptional cuisine , attentive service, and elegant ambiance. Diners often highlight the seamless blend of historical and modern influences in the menu and decor, alongside the staff's friendly expertise. Whether you are a food lover seeking a gourmet experience or a traveler wishing to savor authentic Italian fine dining in a stunning villa setting, Ristorante Iacobucci is a destination worth savoring.
Nestled in the enchanting town of Castel Maggiore, Italy, Ristorante Iacobucci offers more than exquisite dining — it is a journey through history and culinary heritage. The restaurant is uniquely set within the walls of Villa Zarri, a magnificent 16th-century villa that breathes centuries of Italian charm and tradition.
Led by the talented Chef Agostino Iacobucci, this establishment masterfully fuses the rich culinary traditions of Emilia-Romagna with the vibrant flavors of Chef Iacobucci’s Campanian roots. This harmonious blend creates an innovative dining experience that honors local history while embracing bold, contemporary tastes.
In 2024, Chef Agostino Iacobucci revitalized the historic Villa Zarri by reopening the restaurant with a fresh, visionary concept. Central to this rebirth is the introduction of the 'Orto di Casa Iacobucci' — a farm-to-table garden that supplies fresh, seasonal ingredients to the kitchen. This initiative not only emphasizes sustainability but also deepens the connection between the culinary creations and their origins in the fertile Italian landscape.
The historic ambiance of Villa Zarri, with its grand architecture and storied past, creates an exquisite backdrop for the culinary artistry found within. Guests are invited to savor meticulously crafted dishes that pay homage to the rich regional heritage while embracing innovative techniques and unexpected flavor pairings.
- Historic setting : Located in the iconic 16th-century Villa Zarri, the restaurant offers a unique blend of history and ambiance.
- Culinary fusion : Chef Iacobucci combines Campanian and Emilian-Romagnol flavors creating innovative and memorable dishes.
- Farm-to-table : The 'Orto di Casa Iacobucci' garden supplies fresh, seasonal produce enhancing the authenticity of each dish.
Nestled in a historic villa in the charming town of Castel Maggiore, just outside Bologna, Agostino Iacobucci stands out as a refined culinary destination offering a unique fusion of Campanian and Emilian-Romagnol flavors. This Michelin-starred restaurant is celebrated for its innovative approach to traditional Italian cuisine, where each dish is crafted as a work of art, delivering new textures and tastes that delight adventurous palates.
Guests praise the restaurant for its carefully curated tasting menus that showcase an impressive variety of flavors, with many courses accompanied by expertly paired wines selected by an on-site sommelier. The extensive wine list includes prestigious labels, offering wine enthusiasts a remarkable journey through Italy’s best vineyards. The attention to detail in both food and wine elevates the dining experience to truly memorable heights.
Set within an elegant Italian villa surrounded by lush orchids and high ceilings, the atmosphere is both historic and modern, offering diners a luxurious and intimate environment. Several reviews highlight the professional and attentive service, noting how the chef personally visits tables to ensure guest satisfaction. This high level of hospitality complements the exquisite cuisine and adds a personalized touch to every visit.
While the restaurant offers an extraordinary dining experience, prospective guests should be aware that the pricing is on the higher side, reflecting its Michelin star status and premium offerings. Additionally, due to the restaurant’s popularity and limited seating, making a reservation well in advance is highly recommended to secure a table.
- Innovative fusion of Campanian and Emilian-Romagnol cuisine that delights food lovers seeking new tastes.
- Elegant ambiance inside a historic villa with a blend of traditional and modern décor.
- Attentive and knowledgeable staff enhancing the personalized dining experience.
- Innovative dishes with artistic presentation that excite both the eyes and palate.
- Prestigious and extensive wine list with perfect pairings for each course.
Agostino Iacobucci offers a remarkable blend of tradition and innovation, making it a must-visit for culinary enthusiasts exploring the Bologna region. While the experience comes at a premium and requires advance planning, the exceptional food, elegant setting, and impeccable service make it a rewarding choice for those seeking to indulge in Italy's finest flavors and hospitality.
