Discover the exquisite menu at Locanda Pincelli in Molinella Italy - a culinary journey blending Emilia-Romagna tradition with inventive flavors.
Nestled in the heart of Molinella, Locanda Pincelli invites you to savor a thoughtfully curated Menu Degustazione crafted by renowned chef Marco Cavalli. This tasting menu showcases a perfect harmony of classic ingredients and contemporary twists, promising an unforgettable dining experience.
Starters
Tacos Emiliano present a delicious blend of slow-cooked pancetta , soy mayonnaise , crunchy cabbage, and fresh coriander, creating a starter that is both vibrant and richly satisfying.
Mains
Ravioli all'anatra are a heavenly main course featuring delicate duck-filled pasta pockets. The ravioli are elevated with a smoky butter sauce, complemented by earthy mushrooms and a subtle hint of coffee, showcasing the chef's creative mastery over traditional Emilia-Romagna flavors.
Desserts
Gelato al peperone offers a refreshingly unique finale to your meal, blending the subtle sweetness of bell peppers with creamy milk and just the right touch of sugar. It’s an inventive twist on gelato that surprises and delights the palate.
Specialties and Experience
Locanda Pincelli is known for its dedication to quality and authenticity, offering a warm atmosphere that reflects the charm of Emilia-Romagna. Guests can enjoy expertly paired wines and a selection of local beers that complement the menu perfectly. Whether you are a foodie craving innovative Italian cuisine or a traveler eager to taste regional specialties, this restaurant delivers an exceptional dining experience in a charming setting.
Why visit Locanda Pincelli
- Authentic Emilia-Romagna flavors crafted with a modern touch.
- Menu Degustazione designed by chef Marco Cavalli to highlight his culinary artistry.
- Inviting atmosphere perfect for intimate dinners and group gatherings.



