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Genoa

Diners frequently praise Hostaria Ducale for its innovative cuisine, attentive service, and elegant atmosphere. The tasting menus, especially the Alta Marea and Sirocco e Libeccio, are highlighted for their creativity and use of seasonal ingredients. The staff's professionalism and the restaurant's central location near Piazza De Ferrari are also appreciated.

Hostaria Ducale: A Hidden Gem in Genoa's Culinary Scene 

Nestled on the charming Salita di San Matteo just steps away from the iconic Piazza De Ferrari and the historic Palazzo Ducale, 

 offers a refined dining experience that perfectly balances tradition and innovation. This intimate restaurant expertly reinvents Ligurian cuisine, presenting seafood and other local delights with a contemporary twist that captivates both locals and travelers alike.

Guests rave about the imaginative courses crafted with carefully selected ingredients, showcasing surprising flavor combinations that celebrate Ligurian culinary heritage while embracing modern techniques. The subdued, contemporary ambiance creates a warm atmosphere that feels both intimate and welcoming, making it an ideal spot for romantic dinners, special occasions, or a memorable meal with friends.

Hostaria Ducale is renowned for its attentive service where staff enthusiastically share the story behind each course, including ingredients and cooking methods, enhancing the dining experience. Their passion for excellence is evident as the chef takes pride in every detail, ensuring dishes are not only delicious but also beautifully presented. Wine enthusiasts will appreciate the thoughtfully curated wine pairings that complement the tasting menus.

 are available, ensuring an inclusive menu for diverse dietary preferences.

 – Situated just off the bustling Piazza De Ferrari, offering a peaceful yet central dining escape in Genoa.

 – Recommended due to limited seating and high demand.

 – Expect to spend around €80 per person depending on menu and wine pairings.

 – Park Piccapietra is conveniently located about 100 meters away.

What type of cuisine does Hostaria Ducale serve?

 Hostaria Ducale specializes in seafood, offering a variety of innovative and creative dishes.

 Yes, reservations are recommended due to the restaurant's popularity and limited seating.

Does the restaurant offer vegetarian or gluten-free options?

 Yes, Hostaria Ducale provides both vegetarian and gluten-free options on their menu.

What is the average price for a meal at Hostaria Ducale?

 The average price is approximately €80 per person, depending on the chosen menu and wine pairings.

Is there parking available near the restaurant?

 Yes, Park Piccapietra is located about 100 meters from the restaurant, offering convenient parking.

The overall sentiment surrounding Hostaria Ducale is highly positive. Visitors consistently praise the restaurant's innovative cuisine, the attentive and knowledgeable service, and the elegant yet cozy atmosphere. Many consider it a must-visit destination for food lovers exploring Genoa, appreciating the perfect harmony between contemporary creativity and traditional Ligurian flavors.

Discover the essence of Genoa’s culinary art at Hostaria Ducale, where every meal tells a story and every bite is an experience to savor.

Europe

Italy

Nestled in the heart of Genoa, **Hostaria Ducale** is a culinary gem that beautifully marries traditional Ligurian flavors with contemporary flair. Located just off the bustling Piazza De Ferrari, this charming restaurant invites diners into a warm, inviting atmosphere where every meal is a celebration of local ingredients and innovative cooking techniques. As you step inside, the subdued yet modern ambiance envelops you, setting the stage for an unforgettable dining experience.

At Hostaria Ducale, the menu is a testament to Ligurian cuisine, featuring standout dishes that are both visually stunning and bursting with flavor. One must-try is the **Trofie al Pesto**, a traditional pasta dish that showcases the region's famous basil pesto, made fresh with local pine nuts and Parmigiano-Reggiano. Each bite is a delightful explosion of herbaceous goodness, perfectly complemented by the tender pasta.

 Another highlight is the **Frittura di Pesce**, a delectable mix of local seafood, lightly battered and fried to golden perfection. Served with a side of zesty lemon, this dish captures the essence of the Ligurian coast, making it a must for seafood lovers.

What sets Hostaria Ducale apart is not just its exquisite food, but also its commitment to storytelling through cuisine. Each dish comes with a narrative, often shared by the passionate staff who are eager to explain the origins and inspirations behind the recipes. This attention to detail creates a dining experience that feels personal and engaging.

Conveniently located at Salita di San Matteo, Hostaria Ducale is just a stone's throw away from some of Genoa's most iconic landmarks. After indulging in a delightful meal, visitors can explore the majestic **Palazzo Ducale**, a historic palace that offers a glimpse into the city's rich cultural heritage. The nearby **Aquarium of Genoa**, one of the largest in Europe, is also a must-visit for families and marine enthusiasts alike.

 Hostaria Ducale is renowned for its innovative take on traditional Ligurian cuisine, particularly its fresh pasta dishes and seafood specialties.

 A visit to Hostaria Ducale promises a unique dining experience where you can savor exquisite dishes while enjoying the rich cultural backdrop of Genoa.

 Hostaria Ducale is conveniently located near the Palazzo Ducale and the Aquarium of Genoa, making it a perfect stop for tourists.

Whether you're a local or a traveler, Hostaria Ducale invites you to experience the best of Ligurian cuisine in a setting that feels like home. Don't miss the chance to indulge in the flavors of Genoa—reserve your table today and embark on a culinary journey that you won't soon forget.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUNDh2bGVnEAE&d=17924085&t=1

places/ChIJKwHesvpD0xIRXscES5lWE1E/reviews/ChZDSUhNMG9nS0VJQ0FnSURUNDh2bGVnEAE

A very pleasant surprise. Friendly place proposing ligurian cuisine revisited in a contemporary key. On a side street just off the Piazza De Ferrari and practically in the Palazzo Ducale.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4bk5iaHN3RRAB&d=17924085&t=1

places/ChIJKwHesvpD0xIRXscES5lWE1E/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4bk5iaHN3RRAB

An amazing dining experience. From the moment we walked in, they treated us like 'rock stars.' Subdued, modern ambiance. The tables were set so we felt like we were among others, but not crowded--a perfect balance between intimate and community.  And the food--wow.  The chef seemed to have obsessed  over every course.  The staff shared with us the 'story' behind each course, the ingredients and cooking techniques.  We felt the presentation to be imaginative and fun.  Telling moment was one of our guests being asked if something wasn't right with a course because she hadn't finished it.  Apparently, the chef takes it personally if everything isn't spectacular.  We assured them that she was only saving space for the rest of the dinner.  This place is a must for an enthusiast of Ligurian cuisine and anyone passionate about food.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNaN3BMR0Z3EAE&d=17924085&t=1

places/ChIJKwHesvpD0xIRXscES5lWE1E/reviews/ChZDSUhNMG9nS0VJQ0FnSUNaN3BMR0Z3EAE

I usually have great the experiences of a tasting menu paired with wines; it's consistently a delightful experience. Regrettably, tonight didn't live up to my expectations.

The dining experience left much to be desired. We opted for the 8-course tasting menu with wine pairing at a steep cost of $190 per person, which, while expectedly expensive in Italy, left us with some reservations. The issue became apparent as the evening unfolded. The portions were extraordinarily small, even for a tasting menu. While I anticipated delicate and artfully presented dishes, this was the first time I found myself heading elsewhere for food right after leaving a restaurant. Spending $190 should ensure you leave a restaurant feeling satisfied, not searching for a meal.

I found the wine pairing to be rather mediocre. It seems like there is room for improvement in terms of understanding and refining food and wine pairings

Service started off well, with attentive servers explaining each dish and wine pairings. However, it took a frustrating turn towards the end. Our servers seemed to forget about our table, neglecting water refills and disappearing for extended periods. After 40 minutes of waiting, we had to get up and request the bill ourselves.

Regarding the atmosphere, the music was pleasant, but we had to contend with an abundance of mosquitoes throughout the evening.

I thought a Michelin star restaurant would have higher standards of service. This was a humble lesson to not blindly trust it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURKOFlEMEhREAE&d=17924085&t=1

places/ChIJKwHesvpD0xIRXscES5lWE1E/reviews/ChZDSUhNMG9nS0VJQ0FnSURKOFlEMEhREAE

What a fantastic evening .
This beautiful little Restaurant , right at the Piazza de Ferrari is a hidden gem in Genova. Right from the beginning we felt very Welcome and Well treatet. We had the 5 Course Degustation menue and what should i say.... It was amazing . Well balanced compositions , selected ingridients, suprising flavour combinations and and a beautiful selection of wine , Cocktails and spirits. For us the best Thing .... They even did a Vegetarian Menue . Service was in Point, never to much and really lovely. We will come Back the next time we are in the City and we would recommend everyone to try it Out . The prices are super fair for such a quality and all in all it was the best Restaurant experience we Had in Genova so far . Contrats to the Team , you do an amazing Job .

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIaFl1aTFnRRAB&d=17924085&t=1

places/ChIJKwHesvpD0xIRXscES5lWE1E/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIaFl1aTFnRRAB

Wonderful! Very good food and a super atmosphere! I enjoy my dinner!

Dine at Hostaria Ducale: Luxury Ligurian Restaurant in Genoa

Hostaria Ducale is situated near Piazza De Ferrari in Genoa, Italy, in a location that was once part of the Doge’s Palace, the political center of the Republic of Genoa. The restaurant's name, 'Ducale,' reflects this noble heritage, honoring its connection to the palace where Genoa’s rulers once lived and governed.

Hostaria Ducale: A Culinary Gem in Genoa's Historic Heartland.

Nestled just a stone's throw away from Piazza De Ferrari, within the majestic Palazzo Ducale precincts, Hostaria Ducale stands as a beacon of culinary innovation and elegance in Genoa, Italy. This seafood restaurant has swiftly become synonymous with refined dining experiences that expertly balance traditional Ligurian flavors with a contemporary twist.

Hostaria Ducale's rise is marked by notable milestones that highlight its commitment to quality and creativity. In 2024, it was honored as the Best Restaurant in Genoa by the prestigious Guida dell’Espresso, a testament to its exceptional cuisine and service standards. The following year, 2025, the restaurant continued to garner acclaim, celebrated for its imaginative dishes that highlight the richness of Ligurian seafood and the dedication of a passionate culinary team.

Guests at Hostaria Ducale are treated not just to dishes but to a story — each course is crafted with thoughtful attention to both flavor and presentation, reflecting Ligurian culinary heritage infused with a modern sensibility. The ambiance strikes a perfect balance between intimate and communal, enhanced by impeccable service that makes diners feel uniquely valued while sharing their experience within the lively heart of Genoa.

 that celebrate local ingredients with creative flair.

 nestled in Genoa’s historic center near Palazzo Ducale.

 from Guida dell’Espresso, cementing its place among Genoa’s top culinary destinations.

 who share the stories behind each dish and wine pairing, enriching the dining experience.

Dine In

Restroom

Reservable

Serves Wine

Serves Vegetarian Food

Serves Cocktails

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

In the heart of Genoa’s vibrant historical district, Hostaria Ducale is a charming restaurant that invites you to savor the rich flavors of Liguria, famous for its aromatic basil and fresh seafood. The rustic yet elegant decor creates an intimate atmosphere, making it a must-visit destination for food lovers and travelers alike.

Hostaria Ducale

A selection of dishes blending traditional Ligurian flavors with contemporary techniques.

Risotto

Tortello

Maccheroni di Genova

À la Carte Menu

Hostaria Ducale Menu Overview in Genova Italy Culinary Delights from Liguria's Finest Kitchen 

Nestled in the heart of Genoa, Hostaria Ducale invites you to embark on a gourmet journey through Ligurian cuisine with a contemporary twist. Chef Daniele Rebosio crafts each dish with passion, blending traditional flavors with innovative techniques to offer an unforgettable dining experience.

Begin your meal with an exquisite selection of starters that celebrate the bounty of the sea and the richness of local ingredients. Dive into La sbira, a savory tripe dish delicately cooked in a crustacean broth that offers a depth of flavor. Savor Alici in saor, a nostalgic nod to the classic pairing of bread, butter, and anchovies. For a refined taste, try the Tartare di anatra featuring charcoal-seared duck breast complemented by luxurious Patanegra lard and crisp celery. Alternatively, the Crudo di pesce offers a fresh experience with raw codfish served with its own broth and a zesty leche de tigre.

The mains showcase Ligurian culinary artistry with innovative presentations. Enjoy the Risotto featuring Carnaroli rice infused with laurel, bergamot, and balsamic vinegar for a fragrant and rich plate. The Tortello offers a delicate balance with its filling of rabbit and mussels, while the Maccheroni di Genova gratinati impresses with maccheroni stuffed and baked with foie gras and black truffle in a decadent embrace. For seafood lovers, Pacchero alla mugnaia presents paccheri pasta sautéed in white wine, adorned with Ligurian raw scampi and a velvety mougnaia sauce. The Pesce al sale alla ligure captures the essence of local catch cooked in salt crust and paired with traditional Ligurian sauces. Vegetarians can delight in the Sedano rapa dish, combining celery root, maple syrup, roasted carrot, and a rich vegetable reduction. For a grand finale of flavors, the Fritto di mare serves seasonal fish fried in Hostaria's signature style alongside a luscious crustacean sauce. Meat enthusiasts will appreciate Pascoli e boschi featuring grilled highland Ligurian beef complemented by hay-aged prescinseua cheese and seasonal vegetables.

Conclude your meal with creative desserts that play with unexpected flavors and textures. The Panera parfait is a harmonious blend of crumble, coffee sauce, vanilla, and cacao cabossa. The Lampone dessert delights with raspberry frangipane, lime zest, and tonka bean foam. For adventurous palates, the Cipolla offers a unique combination of onion and almond ice cream, licorice, caramelized onion, and marzipan. The Nocciola dessert enchants with cardamom semifreddo, hazelnut sponge, and a rich chocolate sorbet inspired by Romeo Viganotti.

Hostaria Ducale complements its culinary creations with an inspired selection of wines and cocktails showcasing regional and international flavors. Enjoy thoughtfully paired wines that elevate each dish or sip on expertly mixed cocktails crafted to refresh and intrigue. The restaurant’s atmosphere balances intimacy with community, making it an ideal destination for food enthusiasts seeking a refined yet welcoming experience near Piazza De Ferrari.

 reimagined by Chef Daniele Rebosio with imaginative presentations and local ingredients.

 featuring fresh catches, foie gras, and truffle accents.

 that creatively blend unexpected ingredients like onion, cardamom, and tonka bean.

 that makes every guest feel like a valued part of the dining community.

Savor authentic Italian cuisine at Hostaria Ducale in Genoa. Experience rich flavors and cozy ambiance. Book your table now!

Hostaria Ducale: Authentic Italian Dining in Genoa

Metropolitan City of Genoa

A five-course tasting menu showcasing the chef's creativity and seasonal ingredients.

Alta Marea Tasting Menu

A five-course tasting menu with wine pairings, highlighting Ligurian wines.

Sirocco e Libeccio Tasting Menu

Hostaria Ducale: A Contemporary Gem in Genoa's Culinary Scene 

Nestled in the charming Salita di San Matteo street, just steps from Piazza De Ferrari and the iconic Palazzo Ducale, Hostaria Ducale offers an unforgettable journey into Ligurian cuisine with a modern twist. This welcoming restaurant perfectly balances traditional flavors with contemporary culinary artistry, making it a must-visit destination for food enthusiasts exploring Genoa.

Elevated Tasting Menus for an Immersive Experience

Hostaria Ducale presents a curated selection of tasting menus that highlight the chef’s expertise and love for Ligurian ingredients. Whether you opt for the 4-course 

 or the extensive 8-course tasting menu by the same name, each plate is thoughtfully composed to surprise and delight your palate with balanced flavor combinations and seasonal ingredients.

Ambiance and Service Designed for an Intimate Dining

Step inside and feel the blend of modern style and cozy charm. The subdued lighting and thoughtful table arrangements create an atmosphere that is intimate yet inviting, perfect for a romantic dinner or a special gathering with friends. The attentive staff enhances the experience by sharing the story behind each dish and its ingredients, ensuring you connect deeply with your meal.

 with creative presentations that excite the senses.

 designed to suit different preferences and highlight seasonal specialties.

 who make you feel like a valued guest from start to finish.

 near Genoa’s cultural landmarks like Piazza De Ferrari and Palazzo Ducale.

 is more than a restaurant—it’s a culinary destination where passion for Ligurian flavors meets modern dining sophistication. Whether you're a foodie craving regional specialties or a traveler eager to explore Genoa's gastronomic offerings, this spot promises a memorable and delicious experience.

 with reservation recommended to secure your preferred time.

, offering thoughtfully prepared dishes for diverse dietary preferences.

Payment options include NFC, credit and debit cards

 so you can enjoy Hostaria Ducale at any time of day.

Hostaria Ducale in Genoa: A Culinary Gem with Some Considerations 

Nestled just steps away from the historic Piazza De Ferrari in Genoa, Hostaria Ducale presents a refined dining experience that beautifully marries tradition with modern culinary creativity. Known for its innovative seafood dishes inspired by Ligurian cuisine, this restaurant offers a vibrant yet elegant atmosphere perfect for food enthusiasts seeking an intimate setting. The ambiance exudes sophistication without feeling stuffy, making it ideal for both romantic dinners and special gatherings.

Guests consistently praise the impeccable and attentive service, where staff go above and beyond to make diners feel genuinely welcome and cared for. The culinary team’s passion shines through every course, with tasting menus that showcase carefully selected ingredients and imaginative presentations. Whether you follow a vegetarian lifestyle or require gluten-free options, this venue thoughtfully accommodates dietary restrictions without compromising on flavor or creativity.

 that elevate traditional Ligurian flavors.

 that makes each guest feel valued and informed about their dishes.

 strikes a perfect balance between cozy and refined.

 including vegetarian and gluten-free options ensure everyone can enjoy the menu.

 allow for a comprehensive exploration of Ligurian cuisine’s rich flavors.

While Hostaria Ducale delivers an exceptional gastronomic journey, it is important to consider a few practical aspects. The restaurant operates at a higher price point than many other local eateries, reflecting its quality ingredients, expert preparation, and attentive service. Some diners have noted that portions, especially on tasting menus, can feel modest, so guests with hearty appetites might want to plan accordingly.

 compared to average Genoa restaurants, which may affect budget-conscious travelers.

 often requires reservations well in advance, especially during peak tourist seasons.

Overall, Hostaria Ducale is an outstanding choice for those looking to savor Ligurian flavors with a contemporary twist in a welcoming and polished environment. Its strengths in creativity, service, and ambiance make it a standout in Genoa’s vibrant dining scene, though planning ahead and preparing for the premium nature of the experience will ensure a thoroughly enjoyable visit.

Liguria Region

Discover Hostaria Ducale in Genoa, Italy, offering innovative Ligurian dishes, tasting menus, and a central, elegant setting just off Piazza De Ferrari. Book now!

Hostaria Ducale Genoa: Authentic Ligurian Cuisine & Elegant Dining

Enjoy a memorable dining experience at Hostaria Ducale, Genoa. Renowned for its contemporary takes on Ligurian classics, wine pairings, and elegant ambiance. Reserve today!

Experience Genoa’s Best: Hostaria Ducale's Unique Dining Experience

Visit Hostaria Ducale in Genoa for exceptional Ligurian cuisine, creative dishes, vegetarian options, and a charming central location near Piazza De Ferrari. Come taste!

Dine at Hostaria Ducale: Luxury Ligurian Restaurant in Genoa

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