Ristorante Olmo Menu overview at Piazza della Chiesa, Cornaredo Italy.
Nestled in the serene Piazza della Chiesa of Cornaredo, Ristorante Olmo offers an exquisite culinary journey that reflects the very essence of Italian haute cuisine. With a cozy setting limited to just three intimate tables, guests enjoy an exclusive dining experience where every dish is a masterpiece, crafted with seasonal ingredients that celebrate freshness and balance.
starters
Though the menu is a carefully curated tasting journey, the starters set the tone with delicate combinations that awaken the palate. Expect seasonal vegetables and thoughtfully paired textures that tease your senses and prepare you for the unfolding symphony of flavors to come.
mains
The heart of the tasting menu shines in its main courses, where each plate is a harmony of balanced textures and temperature contrasts. Chef Oldani’s expertise is evident in the masterful use of seasonal ingredients, presenting creative dishes that blend simplicity with innovation to deliver unforgettable taste sensations.
desserts
The dessert offerings at Ristorante Olmo cap off the meal with artistic and flavorful pastry creations that have been praised for their finesse and delicate execution. A perfect sweet finale that complements the seasonal themes of the menu and leaves a lasting impression of culinary craftsmanship.
drinks
Complement your dining experience with a curated selection of fine wines and craft beers, thoughtfully chosen to enhance the delicate flavors of each course. From refreshing aperitifs to elegant after-dinner coffees, the drink offerings provide a perfect match for the restaurant’s seasonal and refined cuisine.
specials
The highlight at Ristorante Olmo is the exclusive tasting menu — a six-course culinary voyage that spotlights the best of the season’s bounty. This menu is a testament to the chef’s dedication to flavor precision, balanced textures, and innovative presentations, ensuring a unique and memorable encounter every time the menu evolves with the seasons.
- Six-course tasting menu that showcases seasonal ingredients with an artful balance of textures and temperatures.
- Personalized second courses tailored to your taste preferences and dietary tolerances.
- Open kitchen experience allowing guests to connect with the culinary artistry behind each dish.
