Dining at La Fiermontina Palazzo Bozzi Corso in Lecce Italy
Experience a culinary journey that celebrates the rich flavors of Puglia at La Fiermontina Palazzo Bozzi Corso. Nestled in the heart of Lecce, this exquisite hotel offers a refined dining atmosphere where traditional Italian specialties are masterfully crafted from fresh, locally sourced ingredients.
starters
Begin your day with a delightful breakfast selection featuring freshly baked pastries, crusty bread, and seasonal fruit that awaken your senses. Complement your meal with invigorating juices and expertly prepared cappuccinos, alongside the iconic pasticciottos — a sweet regional delicacy that perfectly captures the essence of southern Italy.
mains
Delight in a traditional Puglian classic with the Orecchiette con le cime di rapa. This dish features tender orecchiette pasta paired with vibrant turnip greens, delivering a robust and authentic taste of the region’s culinary heritage. Each bite showcases the harmony of fresh, simple ingredients prepared with expert care.
desserts and drinks
While the menu highlights the pasticciottos as a standout dessert option, guests can also enjoy an array of delicious Italian coffees and fresh juices to complement every course. The thoughtful beverage offerings enhance the dining experience, inviting you to savor the tastes of Lecce in every sip.
- Freshly baked pastries - Warm, flaky delights perfect for breakfast or a light snack.
- Orecchiette con le cime di rapa - A traditional Puglian pasta dish blending tender pasta with fresh turnip greens.
