Discover Dulchémente's Delightful 2025 Menu in Olbia Italy
Nestled in the heart of Olbia, Dulchémente invites diners to savor an inspired menu that artfully blends fresh seafood, vibrant vegetarian options, and innovative flavors. This restaurant promises a gastronomic journey through Sardinia’s coastal bounty complemented by thoughtfully crafted vegetarian and gluten-free dishes, providing something for every discerning palate.
Starters
Begin your meal with a sensational array of seafood starters that highlight the freshest catches of the day, beautifully prepared to awaken your taste buds.
- Cascata di crudo – a stunning cascade of oysters, red and violet prawns, scampi, and fresh fish tartare.
- Carta Bianca – a curated selection of four chef’s choice seafood appetizers showcasing the ocean’s finest.
- Carpaccio di pescato – thinly sliced fresh fish with a fragrant Campari and orange sauce.
Mains
The main courses celebrate the region’s seafood with elegant presentations and fresh, aromatic ingredients that bring out the Mediterranean spirit.
- Risotto al limone, lemon grass, scampi e ricotta – a creamy risotto infused with zesty lemon and lemongrass, tender scampi, and delicate ricotta cheese.
- Tortello di pescato nel suo brodetto con pomodorini aciduli – fresh fish tortelli served in a flavorful fish broth with tangy cherry tomatoes.
Desserts
End your meal on a refreshing note with Dulchémente’s exquisite desserts that balance tropical flavors with refined sweetness.
- Pavlova esotica al mango, lime e ananas – a tropical pavlova featuring luscious mango, zesty lime, and sweet pineapple.
Drinks and Specials
Complement your dining experience with an excellent selection of wines and beers, perfectly curated to highlight the Mediterranean flavors. While Dulchémente does not explicitly list specials, the chef’s creative approach ensures seasonal and fresh dishes are always highlighted, especially with their 'Carta Bianca' starter selection.
