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Castellina in Chianti

Guests frequently praise the innovative Tuscan cuisine crafted by Chef Guido Haverkock, noting the use of fresh, organic ingredients and the balance between tradition and modern flavors. The outdoor garden terrace offers a serene dining experience with stunning views of the Tuscan countryside. The service is described as attentive and friendly, contributing to a memorable dining experience.

Experience Authentic Tuscan Elegance at Tavola di Guido in Castellina in Chianti Italy's Chianti wine region is world-renowned for its rolling hills, charming villages, and exquisite cuisine. Nestled in the heart of this picturesque landscape is Tavola di Guido, a dining gem located at Località Le Piazze 41/b in Castellina in Chianti. This restaurant offers an unforgettable culinary journey that celebrates traditional Tuscan flavors with a modern twist.

At Tavola di Guido, guests are treated to an atmosphere of elegant tranquility, perfectly complemented by breathtaking natural views. Whether you choose to dine indoors or enjoy the outdoor seating surrounded by Tuscany's lush landscapes, the experience is designed to delight all senses. The restaurant’s ambiance strikes a balance between chic sophistication and warm hospitality, making it ideal for romantic dinners, special celebrations, or a peaceful meal while exploring the region.

Tavola di Guido is celebrated for its innovative menu that stays true to Tuscan origins while incorporating creative, modern touches. The kitchen crafts each dish with fresh, high-quality ingredients sourced locally, ensuring authenticity in every bite. From the delicate starters such as a perfectly cooked 64-degree egg to hearty main courses like Parmesan-crusted veal, the menu offers a memorable palette of flavors.

A standout feature is the exceptional wine pairings guided by the sommelier Carolina, who expertly matches wines to elevate each course. Guests rave about the thoughtfully curated selection of Chianti classics and rare finds, making the dining experience not just a meal, but a celebration of Tuscany’s famed viticulture.

The staff at Tavola di Guido consistently receives praise for their friendly, attentive, and personalized approach to service. Whether it’s welcoming newcomers or guiding guests through the menu and wine list, the team, including notable members Andrea, Alexandra, Carolina, and Elena, go above and beyond to ensure a memorable dining experience. This heartfelt hospitality creates a relaxed yet refined setting for all visitors.

Open Monday to Sunday from 7:00 PM to 9:00 PM, closed on Wednesdays.

Smart casual attire is recommended to complement the elegant ambiance.

Vegetarian and gluten-free dishes are available to accommodate various preferences.

What are the operating hours of Tavola di Guido? 

The restaurant operates from 7:00 PM to 9:00 PM, Monday to Sunday, and is closed on Wednesdays.

Is there a dress code at Tavola di Guido? 

While there is no strict dress code, smart casual attire is recommended to match the elegant ambiance.

Does Tavola di Guido offer vegetarian or gluten-free options? 

Yes, the restaurant provides both vegetarian and gluten-free dishes to accommodate dietary preferences.

Community Sentiment and Guest Impressions

The overall sentiment among visitors is highly positive, with many highlighting the exceptional quality of the food, the attentive and knowledgeable service, and the stunning natural setting. Guests often mention the personalized touches and the warm hospitality that make dining at Tavola di Guido a special event. While a few reviews note occasional inconsistencies, the majority celebrate the restaurant as a must-visit destination for anyone exploring Tuscany’s Chianti region.

Europe

Italy

Nestled in the picturesque hills of Castellina in Chianti, Tavola di Guido is a culinary gem that invites you to experience the essence of Tuscan dining. With its stunning views of rolling vineyards and olive groves, this restaurant is not just a place to eat; it's a destination that encapsulates the rich flavors and traditions of Italy. As you step inside, the warm ambiance and rustic decor set the stage for a memorable dining experience, where every detail reflects the heart of Tuscany.

At Tavola di Guido, the menu is a celebration of local ingredients and traditional recipes. One standout dish is the homemade pici cacio e pepe, a simple yet exquisite pasta that showcases the restaurant's commitment to authenticity. The rich, creamy sauce perfectly coats the al dente noodles, creating a comforting dish that transports you straight to the heart of Tuscany. Pair this with a glass of Chianti Classico, and you have a match made in heaven.

Another must-try is the tender roast lamb, marinated with fresh herbs and slow-cooked to perfection. The meat is succulent and bursting with flavor, served alongside seasonal vegetables that highlight the best of what Tuscany has to offer. Each bite is a testament to the chef's dedication to quality and tradition.

One of the restaurant's unique features is its commitment to sustainability. Many ingredients are sourced from local farms, ensuring that every dish not only tastes great but also supports the community. Additionally, the restaurant offers a carefully curated wine list, featuring selections from nearby vineyards, allowing guests to explore the rich wine culture of the Chianti region.

The restaurant is renowned for its authentic Tuscan cuisine, particularly its handmade pasta and locally sourced ingredients.

Tavola di Guido offers a unique dining experience with breathtaking views, exceptional service, and a menu that reflects the heart of Tuscany.

The restaurant is conveniently located near several vineyards, historical sites, and the beautiful landscapes of Chianti, making it a perfect stop for wine lovers and history enthusiasts.

Whether you're a local or a traveler seeking the true flavors of Tuscany, Tavola di Guido promises an unforgettable dining experience. Book your table today and immerse yourself in the culinary delights of Chianti.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYOGZHZi13RRAB&d=17924085&t=1

places/ChIJ_7FH-WoxKhMRxp7mOMDheJ4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYOGZHZi13RRAB

Wonderful experience! The food was of the highest quality, and the sommelier, Carolina, made excellent wine selections to pair with our dinner. The service was attentive and helpful throughout the evening. I highly recommend stopping by for dinner🤍

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNGX3JYVTF3RRAB&d=17924085&t=1

places/ChIJ_7FH-WoxKhMRxp7mOMDheJ4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNGX3JYVTF3RRAB

A must try restaurant in the heart of the Chianti region of Tuscany! The staff was so friendly and went above and beyond to make our time there unforgettable. Shout out to Andrea, Alexandra,Carolina and Elena, they were absolutely amazing!!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMX2NyNTh3RRAB&d=17924085&t=1

places/ChIJ_7FH-WoxKhMRxp7mOMDheJ4/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMX2NyNTh3RRAB

Very nice & comfortable place to dine with a beautiful natural view!

Love the food & wine there! Wonderful!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMtbEt1eGRnEAE&d=17924085&t=1

places/ChIJ_7FH-WoxKhMRxp7mOMDheJ4/reviews/ChZDSUhNMG9nS0VJQ0FnSUMtbEt1eGRnEAE

We did the five course tasting menu with wine pairings for my husband’s birthday. Unfortunately, we were disappointed with the food. (The atmosphere and wait staff were lovely though. And the wine was delicious.. we loved the Syrah.)

However, the food was mediocre. We started with a 64 degree egg and a strip a bacon, which was fine, but not memorable. The 2nd dish was spaghetti with a ragú sauce, which tasted and looked like something that was thrown together at the last minute. We then went into our 3rd dish, which was (again) pasta with (again) ground meat. To have two pasta dishes, both with ground meat, felt a little repetitive and thoughtless. The main course was a Parmesan crusted veal, which was tasty (my husband said some parts of his were chewy) but having just had three courses with meat, we were hoping for something else. The desserts were yummy - In fact, we loved the panna cotta.

But overall, it felt like a very disconnected and thoughtless menu. And I don’t believe the price matched the food at all. Sadly, it was the least memorable and least tasty food that we had in Italy (and by far the most expensive).

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNteDczalZBEAE&d=17924085&t=1

places/ChIJ_7FH-WoxKhMRxp7mOMDheJ4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNteDczalZBEAE

Restaurant located in a very chic and quite hotel outside in the nature. The atmosphere was very calm and relaxing.
Our dinner reservation was at 7 and I have to say that the food was very tasty, creative and true to its origins. The staff was also extremely friendly and attentive. A must go place when you re in Tuscany.

Tavola di Guido: Luxury Dining in Castellina in Chianti

Tavola di Guido, located in Castellina in Chianti, Italy, is renowned for its innovative Tuscan cuisine under the guidance of Chef Guido Haverkock.

Tavola di Guido: A Culinary Journey Through Tuscan Tradition and Innovation 

Nestled in the picturesque heart of Castellina in Chianti, Italy, Tavola di Guido stands as a beacon of culinary artistry that beautifully marries the rich heritage of Tuscan cuisine with inventive modern touches. This restaurant, spearheaded by the talented Chef Guido Haverkock, invites discerning food enthusiasts and travelers to experience an authentic and evolving taste of Tuscany through its thoughtfully curated dishes made from seasonal and local ingredients.

The Origins and Vision of Tavola di Guido

In 2015, Chef Guido Haverkock opened the doors to Tavola di Guido with a clear mission: to revitalize traditional Tuscan recipes by infusing them with contemporary culinary techniques and seasonal creativity. This vision created a unique dining destination where guests could savor the familiar warmth of Tuscany’s flavors while exploring innovative presentations and combinations that highlight the region’s best produce.

Tavola di Guido quickly gained recognition for its exceptional approach to Tuscan cuisine. By 2018, the restaurant earned a prestigious Michelin recommendation, cementing its reputation as one of the must-visit culinary spots in the Chianti region. This accolade not only affirmed Chef Guido’s dedication to quality and originality but also attracted a broader audience eager to taste authentic yet avant-garde Italian dishes.

In 2020, embracing the essence of seasonality more deeply, Tavola di Guido expanded its offerings to include seasonal tasting menus. These menus allow guests to embark on a curated gastronomic journey that changes throughout the year, showcasing the freshest local ingredients and the chef’s evolving culinary creativity.

Why Tavola di Guido is a Must-Visit in Tuscany

Beyond its culinary excellence, Tavola di Guido offers a dining experience enriched with attentive service and a tranquil ambiance amidst the beautiful Tuscan landscape. Its commitment to using local produce not only supports regional farmers but also ensures that every dish bursts with authentic and vibrant flavors, making it a favorite among locals and travelers alike.

 - A creative blend of tradition and modernity that refreshes classic dishes.

 - Esteemed Michelin recommendation since 2018, reflecting exceptional quality.

 - Dynamic menus that celebrate Tuscany’s seasonal bounty throughout the year.

 - Emphasis on fresh, locally sourced produce ensures genuine Tuscan flavors.

Dine In

Restroom

Outdoor Seating

Parking Options

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Breakfast

Serves Vegetarian Food

Serves Coffee

Serves Cocktails

Serves Dessert

Tavola di Guido is a culinary jewel in Castellina in Chianti, Tuscany, offering authentic Tuscan flavors crafted from the freshest local ingredients. The restaurant features a cozy atmosphere with rustic elegance, panoramic views of the countryside, and a menu that celebrates local terroir. Diners can enjoy exquisite meals indoors or al fresco under the Italian sky, making it a must-visit for food lovers seeking an authentic Italian dining experience.

Tavola di Guido

A selection of tasting menus featuring Tuscan specialties, including 'Hic et Nunc', 'Menù Mare', and 'Menù Terra', each available in 3 or 5 courses.

Degustazione Hic et Nunc 5 portate

Degustazione Hic et Nunc 3 portate

Menù Mare 5 portate

Menù Mare 3 portate

Menù Terra 5 portate

Menù Terra 3 portate

Menu 2025

Tavola di Guido Menu Overview in Castellina in Chianti Tuscany Italy.

Nestled in the heart of Tuscany’s Chianti region, Tavola di Guido offers a refined dining journey that masterfully celebrates local flavors and seasonal ingredients. Chef Guido Haverkock curates an innovative menu that balances tradition with modern culinary artistry, ensuring every plate is a flavorful expression of the Tuscan landscape.

While the menu focuses on tasting experiences, expect starters crafted from the freshest seasonal produce and thoughtfully selected ingredients that awaken the senses and set the tone for an exceptional meal.

Main Courses: Seasonal and Chef’s Selections

Tavola di Guido’s mains are a showcase of Tuscany’s bounty, presented through several distinctive five- and three-course tasting menus that cater to diverse palates and preferences. Each menu is a carefully composed narrative of the region’s culinary heritage, enhanced by Chef Guido’s innovative touch.

 A five-course tasting menu featuring seasonal ingredients selected by the chef for a moment-in-time culinary experience.

 A concise three-course journey of the chef’s seasonal selections, perfect for a lighter yet equally exquisite meal.

 A rich five-course seafood tasting menu showcasing fresh catches from the Mediterranean, expertly prepared to highlight their natural flavors.

 A refined three-course menu focused on fresh seafood, ideal for those seeking a light yet satisfying dining experience.

 A five-course vegetarian-friendly menu emphasizing seasonal vegetables and the freshest produce, celebrating the earth’s flavors.

 A three-course selection featuring the best seasonal vegetables, crafted for those who prefer lighter, plant-based dining.

To complete your dining experience, indulge in exquisite desserts that blend traditional Tuscan sweets with contemporary twists. The panna cotta, in particular, is often praised for its creamy texture and delicate flavor, offering a perfect sweet finale.

Tavola di Guido’s sommelier thoughtfully curates wine selections to complement the menu’s richly layered flavors. Guests can enjoy a range of local Tuscan wines, including robust Chiantis and elegant Syrahs, alongside refreshing cocktails, coffee, beer, and fine Italian wines, making the dining experience both indulgent and perfectly paired.

For a truly immersive culinary journey, opt for the multi-course degustation menus that allow Chef Guido to showcase his creativity and seasonal inspirations. These menus are ideal for food enthusiasts eager to taste the essence of Tuscany through thoughtfully crafted dishes that change with the seasons, ensuring a fresh and memorable dining adventure each visit.

Savor authentic Italian cuisine at Tavola di Guido in Castellina in Chianti. Enjoy local wines and breathtaking Tuscan views. Book your table now!

Tavola di Guido: Dine in Castellina in Chianti

Castellina in Chianti Municipality

An optional wine pairing for each course of the tasting menu.

Wine Pairing

Vegetarian dishes available upon request.

Vegetarian Options

Gluten-free dishes available upon request.

Gluten-Free Options

Tavola di Guido: Authentic Tuscan Dining in Castellina in Chianti Italy 

Nestled in the idyllic countryside of Tuscany, Tavola di Guido offers an exquisite dining experience in the heart of the Chianti region. Located at Località Le Piazze 41/b in the charming town of Castellina in Chianti, this restaurant is a haven for food lovers seeking authentic Italian flavors combined with stunning natural views. Whether you're a local or a traveler exploring Italy’s famed wine country, Tavola di Guido promises a memorable meal that celebrates tradition and creativity.

Exceptional Culinary Offerings and Dietary Options

Tavola di Guido caters to diverse palates with a menu that skillfully balances traditional Tuscan favorites and innovative dishes. Guests can indulge in options that fit vegetarian and gluten-free diets without compromising taste or quality. The restaurant also features a thoughtfully curated 

 priced at 30 euros, allowing diners to enhance each course with a perfect wine selection, highlighting the rich viticultural heritage of the Chianti area.

 are available at no extra cost, ensuring a flavorful and inclusive dining experience.

 thoughtfully prepared to accommodate dietary needs without sacrificing taste.

Tavola di Guido is praised for its warm hospitality and attentive service. Visitors consistently highlight the friendly and knowledgeable staff, including the sommelier Carolina, who expertly pairs wines to elevate the dining journey. The setting is peaceful and scenic, featuring outdoor seating that allows you to savor your meal amid Tuscany’s breathtaking landscapes. Free parking and convenient payment options including NFC and debit cards make your visit hassle-free.

 available for breakfast, lunch, and dinner, along with coffee and dessert offerings.

 complement the rich menu and wine offerings.

 offers a serene dining ambiance surrounded by Tuscany’s natural beauty.

Whether you're celebrating a special occasion or seeking a relaxing meal infused with Tuscan charm, Tavola di Guido stands out as a top choice in Castellina in Chianti. It’s an ideal spot to immerse yourself in authentic Italian cuisine, exceptional wines, and a peaceful countryside atmosphere.

Tuscany Region

Discover Tavola di Guido, a top restaurant in Castellina in Chianti, offering modern Tuscan cuisine, stunning garden views, and exceptional service.

Tavola di Guido in Castellina in Chianti - Exquisite Tuscan Dining

Enjoy a unique dining experience at Tavola di Guido in Castellina in Chianti, featuring innovative Tuscan dishes, outdoor terrace, and organic ingredients.

Experience Tavola di Guido - Best Tuscan Food, Castellina in Chianti

Learn about Tavola di Guido in Castellina in Chianti: a Michelin Guide-recognized restaurant, blending tradition with innovation in Tuscan cuisine.

Tavola di Guido: Luxury Dining in Castellina in Chianti

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