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GUIDE MICHELIN
Colle di Val d'Elsa, Italy
Arnolfo Ristorante Menu Overview
Nestled in the heart of Colle di Val d'Elsa, Arnolfo Ristorante presents an exquisite menu that celebrates the finest contemporary Tuscan cuisine. Under the skilled direction of Chef Gaetano Trovato, each dish is a masterful blend of local ingredients and innovative culinary artistry, promising an unforgettable dining experience amid breathtaking views of the Tuscan hills.
Starters and Appetizers
Begin your culinary journey with a selection of creatively crafted starters that showcase the freshest seasonal vegetables, wild herbs, and delicate edible flowers. These introductions set the tone for the meal, highlighting the natural flavors that define Tuscan cooking, all presented with contemporary finesse.
Mains
Tuscan Arcipelago features local fish paired with seasonal vegetables and fresh herbs, delivering a vibrant taste of the sea and land.
Contemporary Renaissance is a hearty creation starring tender Chianina beef, wild herbs, and crisp seasonal vegetables, honoring Tuscany's rich agricultural heritage with a modern twist.
Vegetable Cubism is an artful vegetarian dish featuring a colorful array of seasonal vegetables, herbs, and edible flowers, designed to delight both the eyes and palate.
Evoluzioni Contemporanee offers a chef's selection of the freshest seasonal ingredients, thoughtfully combined to create innovative and flavorful dishes that evolve with the seasons.
Selection à la carte allows guests to tailor their meal with two or three expertly curated dish choices per person, showcasing the diverse creativity of the kitchen.
Desserts
Indulge in artfully crafted desserts that balance traditional Tuscan flavors with contemporary techniques. Each sweet creation is designed to provide a perfect conclusion to your meal, delighting your senses with harmonious textures and rich tastes.
Drinks and Specials
Complement your meal with an extensive selection of fine wines, carefully chosen to enhance the flavors of each dish. The restaurant also serves expertly crafted cocktails and a variety of other beverages including coffee, ensuring a well-rounded dining experience.
- Highlights of the menu include fresh local fish and Chianina beef dishes, vegetarian specialties, and seasonal selections that reflect the best of Tuscan produce.
- Dining experience is enhanced by an elegant setting with an open kitchen and stunning terrace views, perfect for savoring every bite and sip.
Closing Soon - Closing 2:30 PM
Monday
13:00–14:30, 20:00–21:30
Tuesday
Closed
Wednesday
Closed
Thursday
13:00–14:30, 20:00–21:30
Friday
13:00–14:30, 20:00–21:30
Saturday
13:00–14:30, 20:00–21:30
Sunday
13:00–14:30, 20:00–21:30
Aggregated Ratings 4.7
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