Coquinarius Menu Overview in Florence Italy
Located in the heart of Florence on Via dell'Oche, Coquinarius offers a delectable menu that perfectly blends traditional Tuscan flavors with a modern twist. Known for its cozy ambiance and rustic style, this restaurant entices food lovers with a range of authentic Italian dishes that showcase quality ingredients and expert preparation.
Starters
Begin your culinary journey with a variety of fresh and flavorful starters. The Coqui Salad stands out with its perfectly cooked chicken that has been praised as one of the best in town. Each starter complements the rustic charm of the venue while preparing your palate for the main courses.
Mains
The main dishes are a celebration of Italian pasta mastery. The cheese and pear "Raviolino" with Parmigiano Reggiano cream has been described as the best ravioli anyone has tasted, a must-try for every visitor. Another classic favorite is the spaghetti dressed in a fresh tomato sauce and aromatic basil, delivering a perfect balance of simplicity and bold flavor.
Desserts
Indulge your sweet tooth with the light and fluffy hazelnut cheesecake, a perfect finish even after a filling meal. The dessert menu captures the Tuscan tradition of simple yet flavorful sweets that leave a lasting impression.
Drinks
Coquinarius boasts a carefully curated wine list featuring local natural and biodynamic wines that have won the hearts of many visitors. Alongside wine, the bar serves a variety of cocktails and beers, ensuring a well-rounded beverage selection to accompany your meal.
Specials
- Cheese and Pear "Raviolino" with Parmigiano Reggiano Cream: An exceptional pasta dish highly praised by guests for its exquisite taste and balance.
- Coqui Salad: Featuring perfectly cooked chicken, widely regarded as one of the best preparations in Florence.
